Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) in Turkmenistan
Turkmenistan: Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) was 20 kg/An in 2024. ▲ Rising
Meat of goat, fresh or chilled — Yield/Carcass Weight in Turkmenistan, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
In 2024, meat of goat, fresh or chilled — yield/carcass weight in Turkmenistan stood at 20 kg/An. That is the highest value across all 33 years on record.
Compared with earlier readings it is up 5.3% on the previous year and up 17.6% over ten years.
Over the whole period, meat of goat, fresh or chilled — yield/carcass weight in Turkmenistan peaked at 20 kg/An in 2024 and was at its lowest, 15 kg/An, in 1992.
Turkmenistan ranks 22nd of 222 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 33 years of available data.
Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) in Turkmenistan, year by year
| Year | kg/An | Change |
|---|---|---|
| 1992 | 15 kg/An | — |
| 1993 | 15 kg/An | +0.0% |
| 1994 | 15 kg/An | +0.0% |
| 1995 | 15 kg/An | +0.0% |
| 1996 | 16 kg/An | +6.7% |
| 1997 | 15 kg/An | -6.2% |
| 1998 | 16 kg/An | +6.7% |
| 1999 | 15 kg/An | -6.2% |
| 2000 | 15 kg/An | +0.0% |
| 2001 | 16 kg/An | +6.7% |
| 2002 | 16 kg/An | +0.0% |
| 2003 | 16 kg/An | +0.0% |
| 2004 | 15 kg/An | -6.2% |
| 2005 | 15 kg/An | +0.0% |
| 2006 | 16 kg/An | +6.7% |
| 2007 | 16 kg/An | +0.0% |
| 2008 | 16 kg/An | +0.0% |
| 2009 | 16 kg/An | +0.0% |
| 2010 | 16 kg/An | +0.0% |
| 2011 | 16 kg/An | +0.0% |
| 2012 | 16 kg/An | +0.0% |
| 2013 | 17 kg/An | +6.2% |
| 2014 | 17 kg/An | +0.0% |
| 2015 | 18 kg/An | +5.9% |
| 2016 | 18 kg/An | +0.0% |
| 2017 | 19 kg/An | +5.6% |
| 2018 | 18 kg/An | -5.3% |
| 2019 | 18 kg/An | +0.0% |
| 2020 | 19 kg/An | +5.6% |
| 2021 | 19 kg/An | +0.0% |
| 2022 | 19 kg/An | +0.0% |
| 2023 | 19 kg/An | +0.0% |
| 2024 | 20 kg/An | +5.3% |
Turkmenistan compared with similar countries
- Turkmenistan's 20 kg/An is above the median for upper middle income countries, which is 14 kg/An, 1.4× the median. (45 countries reporting)
- Turkmenistan's 20 kg/An is above the median for Europe & Central Asia, which is 13 kg/An, 1.5× the median. (34 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 15.25 kg/An | 15 kg/An | 16 kg/An | 8 |
| 2000s | 15.7 kg/An | 15 kg/An | 16 kg/An | 10 |
| 2010s | 17.3 kg/An | 16 kg/An | 19 kg/An | 10 |
| 2020s | 19.2 kg/An | 19 kg/An | 20 kg/An | 5 |
Countries ranked near Turkmenistan
More agriculture & rural data for Turkmenistan
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.2424 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.0038 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0008 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 5.12 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 14.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1236 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 808.11 current US$ per person (2025)
- Rural population, annual growth rate 1.63 % change on previous year (2025)
Frequently asked questions
- What is meat of goat, fresh or chilled — yield/carcass weight in Turkmenistan?
- Meat of goat, fresh or chilled — yield/carcass weight in Turkmenistan was 20 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — yield/carcass weight recorded in Turkmenistan?
- The highest recorded value was 20 kg/An in 2024.
- What is the lowest meat of goat, fresh or chilled — yield/carcass weight recorded in Turkmenistan?
- The lowest recorded value was 15 kg/An in 1992.
- How does Turkmenistan rank for meat of goat, fresh or chilled — yield/carcass weight?
- Turkmenistan ranks 22nd out of 222 countries with data for 2024.
- Is meat of goat, fresh or chilled — yield/carcass weight rising or falling in Turkmenistan?
- Over the last ten years it is up 17.6%. The long-run trend across the full record is rising.
- Where does this Turkmenistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.