Meat of goat, fresh or chilled (indigenous) — Gross per capita in Trinidad and Tobago

Trinidad and Tobago: Meat of goat, fresh or chilled (indigenous) — Gross per capita was 142.47 in 2024. ◆ Volatile

Latest (2024)
142.47
Change on year
down 11.1%
World rank
18th
of 156 countries
All-time high
1,128
in 1987
All-time low
61.87
in 2009
Years of data
64
1961–2024

Meat of goat, fresh or chilled (indigenous) — Gross per capita in Trinidad and Tobago, 1961–2024

02505007501.0k1.2k196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, meat of goat, fresh or chilled (indigenous) — gross per capita in Trinidad and Tobago stood at 142.47.

The figure is down 11.1% on the previous year and up 89.7% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross per capita in Trinidad and Tobago peaked at 1,128 in 1987 and was at its lowest, 61.87, in 2009.

That places Trinidad and Tobago 18th out of 156 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (indigenous) — Gross per capita in Trinidad and Tobago, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Trinidad and Tobago, 1961 to 2024.
Year Value Change
1961 773.46
1962 757.97 -2.0%
1963 741.14 -2.2%
1964 729.97 -1.5%
1965 720.15 -1.3%
1966 734.52 +2.0%
1967 812.11 +10.6%
1968 804.94 -0.9%
1969 793.58 -1.4%
1970 898.66 +13.2%
1971 888.42 -1.1%
1972 875.98 -1.4%
1973 912.63 +4.2%
1974 978.6 +7.2%
1975 1,022 +4.5%
1976 1,011 -1.1%
1977 1,039 +2.8%
1978 1,033 -0.6%
1979 1,048 +1.5%
1980 1,068 +1.9%
1981 1,070 +0.2%
1982 1,094 +2.3%
1983 1,117 +2.1%
1984 1,126 +0.8%
1985 1,115 -1.0%
1986 1,113 -0.1%
1987 1,128 +1.3%
1988 1,119 -0.8%
1989 1,100 -1.7%
1990 1,092 -0.7%
1991 1,099 +0.6%
1992 1,092 -0.6%
1993 1,085 -0.7%
1994 1,078 -0.6%
1995 1,072 -0.5%
1996 1,068 -0.4%
1997 1,064 -0.4%
1998 1,060 -0.3%
1999 1,056 -0.3%
2000 1,052 -0.4%
2001 1,048 -0.4%
2002 1,049 +0.1%
2003 1,044 -0.5%
2004 1,039 -0.5%
2005 1,048 +0.9%
2006 978.49 -6.6%
2007 423.14 -56.8%
2008 442.65 +4.6%
2009 61.87 -86.0%
2010 121.06 +95.7%
2011 110.74 -8.5%
2012 99.49 -10.2%
2013 117.61 +18.2%
2014 75.1 -36.1%
2015 137.97 +83.7%
2016 86.94 -37.0%
2017 202.45 +132.9%
2018 137.95 -31.9%
2019 101.44 -26.5%
2020 214.76 +111.7%
2021 129.92 -39.5%
2022 111.41 -14.2%
2023 160.18 +43.8%
2024 142.47 -11.1%

Trinidad and Tobago compared with similar countries

  • Trinidad and Tobago's 142.47 is above the median for high income countries, which is 94.65, 1.5× the median. (45 countries reporting)
  • Trinidad and Tobago's 142.47 is above the median for Latin America & Caribbean, which is 84.4, 1.7× the median. (30 countries reporting)

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled (indigenous) — Gross per capita in Trinidad and Tobago changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2017 +132.9% 86.94 202.45
2020 +111.7% 101.44 214.76
2010 +95.7% 61.87 121.06
2009 -86.0% 442.65 61.87
2015 +83.7% 75.1 137.97
2007 -56.8% 978.49 423.14

Averages by decade

DecadeAverage LowestHighest Years
1960s 763.09 720.15 812.11 9
1970s 970.74 875.98 1,048 10
1980s 1,105 1,068 1,128 10
1990s 1,077 1,056 1,099 10
2000s 818.53 61.87 1,052 10
2010s 119.08 75.1 202.45 10
2020s 151.75 111.41 214.76 5

Countries ranked near Trinidad and Tobago

  1. 15 Belgium 146.61 compare
  2. 15 Syrian Arab Republic 77.33 compare
  3. 16 Democratic Republic of the Congo 75.56 compare
  4. 16 Australia and New Zealand 145.54 compare
  5. 17 Mali 145.46 compare
  6. 17 Timor-Leste 70.69 compare
  7. 18 Iran (Islamic Republic of) 48.75 compare
  8. 19 Lao People's Democratic Republic 1.17 compare
  9. 19 Nepal 141.99 compare
  10. 20 Ethiopia 140.93 compare
  11. 21 United Arab Emirates 140.78 compare

See the full ranking of 204 places →

More agriculture & rural data for Trinidad and Tobago

All data for Trinidad and Tobago →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross per capita in Trinidad and Tobago?
Meat of goat, fresh or chilled (indigenous) — gross per capita in Trinidad and Tobago was 142.47 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in Trinidad and Tobago?
The highest recorded value was 1,128 in 1987.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in Trinidad and Tobago?
The lowest recorded value was 61.87 in 2009.
How does Trinidad and Tobago rank for meat of goat, fresh or chilled (indigenous) — gross per capita?
Trinidad and Tobago ranks 18th out of 156 countries with data for 2024.
Is meat of goat, fresh or chilled (indigenous) — gross per capita rising or falling in Trinidad and Tobago?
Over the last ten years it is up 89.7%. The long-run trend across the full record is volatile.
Where does this Trinidad and Tobago data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross per capita in Trinidad and Tobago. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014/trinidad-and-tobago/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,895 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.