Meat of goat, fresh or chilled (indigenous) — Gross per capita in Syrian Arab Republic
Syrian Arab Republic: Meat of goat, fresh or chilled (indigenous) — Gross per capita was 77.33 in 2024. ▼ Falling
Latest (2024)
77.33
Change on year
down 5.2%
World rank
15th
of 19 countries
All-time high
172.95
in 1966
All-time low
45.4
in 2000
Years of data
64
1961–2024
Meat of goat, fresh or chilled (indigenous) — Gross per capita in Syrian Arab Republic, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of goat, fresh or chilled (indigenous) — gross per capita in Syrian Arab Republic is 77.33, measured in 2024.
The figure is down 5.2% on the previous year and down 30.2% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross per capita in Syrian Arab Republic peaked at 172.95 in 1966 and was at its lowest, 45.4, in 2000.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of goat, fresh or chilled (indigenous) — Gross per capita in Syrian Arab Republic, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 86.67 | — |
| 1962 | 103.06 | +18.9% |
| 1963 | 126.01 | +22.3% |
| 1964 | 151.62 | +20.3% |
| 1965 | 157.48 | +3.9% |
| 1966 | 172.95 | +9.8% |
| 1967 | 121.08 | -30.0% |
| 1968 | 139.48 | +15.2% |
| 1969 | 132.8 | -4.8% |
| 1970 | 130.7 | -1.6% |
| 1971 | 126.39 | -3.3% |
| 1972 | 122.17 | -3.3% |
| 1973 | 105.07 | -14.0% |
| 1974 | 110.52 | +5.2% |
| 1975 | 129.49 | +17.2% |
| 1976 | 96.44 | -25.5% |
| 1977 | 99.31 | +3.0% |
| 1978 | 109.34 | +10.1% |
| 1979 | 98.89 | -9.6% |
| 1980 | 119.11 | +20.4% |
| 1981 | 112.24 | -5.8% |
| 1982 | 110.71 | -1.4% |
| 1983 | 115.22 | +4.1% |
| 1984 | 119.2 | +3.5% |
| 1985 | 105.87 | -11.2% |
| 1986 | 81.17 | -23.3% |
| 1987 | 74.67 | -8.0% |
| 1988 | 72.76 | -2.6% |
| 1989 | 82.7 | +13.7% |
| 1990 | 77.45 | -6.3% |
| 1991 | 60.54 | -21.8% |
| 1992 | 56.62 | -6.5% |
| 1993 | 69.73 | +23.2% |
| 1994 | 61.45 | -11.9% |
| 1995 | 65.12 | +6.0% |
| 1996 | 80.06 | +22.9% |
| 1997 | 56.83 | -29.0% |
| 1998 | 60.68 | +6.8% |
| 1999 | 53.29 | -12.2% |
| 2000 | 45.4 | -14.8% |
| 2001 | 47.06 | +3.7% |
| 2002 | 46.45 | -1.3% |
| 2003 | 61.83 | +33.1% |
| 2004 | 58.7 | -5.1% |
| 2005 | 61.15 | +4.2% |
| 2006 | 61.75 | +1.0% |
| 2007 | 65.79 | +6.5% |
| 2008 | 63.63 | -3.3% |
| 2009 | 60.98 | -4.2% |
| 2010 | 93.75 | +53.7% |
| 2011 | 99.63 | +6.3% |
| 2012 | 98.39 | -1.2% |
| 2013 | 103.42 | +5.1% |
| 2014 | 110.75 | +7.1% |
| 2015 | 93.59 | -15.5% |
| 2016 | 95.65 | +2.2% |
| 2017 | 94.24 | -1.5% |
| 2018 | 92.77 | -1.6% |
| 2019 | 87.79 | -5.4% |
| 2020 | 93.26 | +6.2% |
| 2021 | 79.17 | -15.1% |
| 2022 | 79.93 | +1.0% |
| 2023 | 81.55 | +2.0% |
| 2024 | 77.33 | -5.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 132.35 | 86.67 | 172.95 | 9 |
| 1970s | 112.83 | 96.44 | 130.7 | 10 |
| 1980s | 99.36 | 72.76 | 119.2 | 10 |
| 1990s | 64.18 | 53.29 | 80.06 | 10 |
| 2000s | 57.27 | 45.4 | 65.79 | 10 |
| 2010s | 97 | 87.79 | 110.75 | 10 |
| 2020s | 82.25 | 77.33 | 93.26 | 5 |
Countries ranked near Syrian Arab Republic
- 12 Micronesia (Federated States of) 97 compare
- 12 Saint Kitts and Nevis 154.03 compare
- 13 Malawi 152.34 compare
- 13 Micronesia 96.93 compare
- 14 Australia 148.6 compare
- 14 Polynesia 94.35 compare
- 15 Belgium 146.61 compare
- 16 Democratic Republic of the Congo 75.56 compare
- 16 Australia and New Zealand 145.54 compare
- 17 Mali 145.46 compare
- 17 Timor-Leste 70.69 compare
- 18 Iran (Islamic Republic of) 48.75 compare
- 18 Trinidad and Tobago 142.47 compare
More agriculture & rural data for Syrian Arab Republic
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 0.7225 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 19.49 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 24.12 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 10.98 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 9.93 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 0.9347 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 2.54 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 1.81 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 58.94 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 28.28 % change on previous year (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross per capita in Syrian Arab Republic?
- Meat of goat, fresh or chilled (indigenous) — gross per capita in Syrian Arab Republic was 77.33 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in Syrian Arab Republic?
- The highest recorded value was 172.95 in 1966.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross per capita recorded in Syrian Arab Republic?
- The lowest recorded value was 45.4 in 2000.
- How does Syrian Arab Republic rank for meat of goat, fresh or chilled (indigenous) — gross per capita?
- Syrian Arab Republic ranks 15th out of 19 countries with data for 2024.
- Is meat of goat, fresh or chilled (indigenous) — gross per capita rising or falling in Syrian Arab Republic?
- Over the last ten years it is down 30.2%. The long-run trend across the full record is falling.
- Where does this Syrian Arab Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.