Australia vs Syrian Arab Republic: Meat of goat, fresh or chilled (indigenous) — Gross per capita
Meat of goat, fresh or chilled (indigenous) — Gross per capita over time
- Australia
- Syrian Arab Republic
How they compare
Australia currently reports 148.6 against 77.33 in Syrian Arab Republic, a difference of 71.27.
That makes Australia's figure about 1.9 times Syrian Arab Republic's.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Syrian Arab Republic ahead.
Australia ranks 14th and Syrian Arab Republic ranks 15th of 156 countries.
Across the 7 decades both report, Australia averaged higher in 2 and Syrian Arab Republic in 5.
Head to head by decade
| Decade | Australia | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.61 | 132.35 | 130.74 | Syrian Arab Republic |
| 1970s | 1.87 | 112.83 | 110.96 | Syrian Arab Republic |
| 1980s | 10.96 | 99.36 | 88.4 | Syrian Arab Republic |
| 1990s | 39.25 | 64.18 | 24.93 | Syrian Arab Republic |
| 2000s | 58.8 | 57.27 | 1.53 | Australia |
| 2010s | 90.3 | 97 | 6.7 | Syrian Arab Republic |
| 2020s | 87.77 | 82.25 | 5.52 | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (indigenous) — gross per capita, Australia or Syrian Arab Republic?
- Australia, at 148.6 against 77.33 in Syrian Arab Republic as of 2024.
- What is the difference in meat of goat, fresh or chilled (indigenous) — gross per capita between Australia and Syrian Arab Republic?
- 71.27, with Australia ahead.
- How many years of comparable data are there for Australia and Syrian Arab Republic?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Syrian Arab Republic rank globally for meat of goat, fresh or chilled (indigenous) — gross per capita?
- Australia ranks 14th and Syrian Arab Republic ranks 15th of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.