Meat of ducks, fresh or chilled (indigenous) — Gross per capita in Small island developing States (SIDS)

Small island developing States (SIDS): Meat of ducks, fresh or chilled (indigenous) — Gross per capita was 138.91 in 2024. ◆ Volatile

Latest (2024)
138.91
Change on year
up 0.2%
Rank
4th
of 14 groups
All-time high
638.03
in 1979
All-time low
63.3
in 2000
Years of data
64
1961–2024

Meat of ducks, fresh or chilled (indigenous) — Gross per capita in Small island developing States (SIDS), 1961–2024

0200400600196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, meat of ducks, fresh or chilled (indigenous) — gross per capita in Small island developing States (SIDS) stood at 138.91.

Compared with earlier readings it is up 0.2% on the previous year and up 81.1% over ten years.

Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross per capita in Small island developing States (SIDS) peaked at 638.03 in 1979 and was at its lowest, 63.3, in 2000.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of ducks, fresh or chilled (indigenous) — Gross per capita in Small island developing States (SIDS), year by year

Annual values for Meat of ducks, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Small island developing States (SIDS), 1961 to 2024.
Year Value Change
1961 138.21
1962 140.17 +1.4%
1963 155.32 +10.8%
1964 190.86 +22.9%
1965 206.14 +8.0%
1966 239.96 +16.4%
1967 255.53 +6.5%
1968 285.19 +11.6%
1969 348.4 +22.2%
1970 360.11 +3.4%
1971 484.06 +34.4%
1972 209.56 -56.7%
1973 417.39 +99.2%
1974 306.33 -26.6%
1975 156.11 -49.0%
1976 382.32 +144.9%
1977 438.59 +14.7%
1978 535.27 +22.0%
1979 638.03 +19.2%
1980 536.8 -15.9%
1981 365.4 -31.9%
1982 111.85 -69.4%
1983 110.73 -1.0%
1984 76.48 -30.9%
1985 77.58 +1.4%
1986 77.11 -0.6%
1987 82.64 +7.2%
1988 82.53 -0.1%
1989 84.01 +1.8%
1990 134.83 +60.5%
1991 103.03 -23.6%
1992 98.26 -4.6%
1993 94.5 -3.8%
1994 98.17 +3.9%
1995 99.79 +1.7%
1996 97.53 -2.3%
1997 96.05 -1.5%
1998 83.37 -13.2%
1999 100.29 +20.3%
2000 63.3 -36.9%
2001 64.2 +1.4%
2002 68.81 +7.2%
2003 67.05 -2.6%
2004 99.18 +47.9%
2005 99.03 -0.2%
2006 100.78 +1.8%
2007 101.54 +0.8%
2008 89.23 -12.1%
2009 89.5 +0.3%
2010 97.15 +8.5%
2011 83.66 -13.9%
2012 74.77 -10.6%
2013 74.08 -0.9%
2014 76.7 +3.5%
2015 96.58 +25.9%
2016 126.72 +31.2%
2017 120.61 -4.8%
2018 128.25 +6.3%
2019 148.15 +15.5%
2020 159.37 +7.6%
2021 147.88 -7.2%
2022 143.26 -3.1%
2023 138.7 -3.2%
2024 138.91 +0.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 217.75 138.21 348.4 9
1970s 392.78 156.11 638.03 10
1980s 160.51 76.48 536.8 10
1990s 100.58 83.37 134.83 10
2000s 84.26 63.3 101.54 10
2010s 102.67 74.08 148.15 10
2020s 145.62 138.7 159.37 5

Countries ranked near Small island developing States (SIDS)

  1. 1 Poland 5,895 compare
  2. 1 Melanesia 267.88 compare
  3. 2 Singapore 2,855 compare
  4. 3 Nepal 483.26 compare
  5. 3 Viet Nam 152.26 compare
  6. 4 Fiji 331.99 compare
  7. 5 Belarus 233.4 compare
  8. 5 Democratic People's Republic of Korea 117.18 compare
  9. 6 Bolivia (Plurinational State of) 100.9 compare
  10. 6 China, mainland 201.24 compare
  11. 7 China 198.26 compare
  12. 7 Polynesia 95.66 compare

See the full ranking of 105 places →

More agriculture & rural data for Small island developing States (SIDS)

All data for Small island developing States (SIDS) →

Frequently asked questions

What is meat of ducks, fresh or chilled (indigenous) — gross per capita in Small island developing States (SIDS)?
Meat of ducks, fresh or chilled (indigenous) — gross per capita in Small island developing States (SIDS) was 138.91 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of ducks, fresh or chilled (indigenous) — gross per capita recorded in Small island developing States (SIDS)?
The highest recorded value was 638.03 in 1979.
What is the lowest meat of ducks, fresh or chilled (indigenous) — gross per capita recorded in Small island developing States (SIDS)?
The lowest recorded value was 63.3 in 2000.
How does Small island developing States (SIDS) rank for meat of ducks, fresh or chilled (indigenous) — gross per capita?
Small island developing States (SIDS) ranks 4th out of 14 groups with data for 2024.
Is meat of ducks, fresh or chilled (indigenous) — gross per capita rising or falling in Small island developing States (SIDS)?
Over the last ten years it is up 81.1%. The long-run trend across the full record is volatile.
Where does this Small island developing States (SIDS) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of ducks, fresh or chilled (indigenous) — Gross per capita in Small island developing States (SIDS). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014/small-island-developing-states-sids/

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About this data

Indicator
Meat of ducks, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
105 places, 6,114 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.