Meat of ducks, fresh or chilled (indigenous) — Gross per capita in Small island developing States (SIDS)
Small island developing States (SIDS): Meat of ducks, fresh or chilled (indigenous) — Gross per capita was 138.91 in 2024. ◆ Volatile
Meat of ducks, fresh or chilled (indigenous) — Gross per capita in Small island developing States (SIDS), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of ducks, fresh or chilled (indigenous) — gross per capita in Small island developing States (SIDS) stood at 138.91.
Compared with earlier readings it is up 0.2% on the previous year and up 81.1% over ten years.
Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross per capita in Small island developing States (SIDS) peaked at 638.03 in 1979 and was at its lowest, 63.3, in 2000.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of ducks, fresh or chilled (indigenous) — Gross per capita in Small island developing States (SIDS), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 138.21 | — |
| 1962 | 140.17 | +1.4% |
| 1963 | 155.32 | +10.8% |
| 1964 | 190.86 | +22.9% |
| 1965 | 206.14 | +8.0% |
| 1966 | 239.96 | +16.4% |
| 1967 | 255.53 | +6.5% |
| 1968 | 285.19 | +11.6% |
| 1969 | 348.4 | +22.2% |
| 1970 | 360.11 | +3.4% |
| 1971 | 484.06 | +34.4% |
| 1972 | 209.56 | -56.7% |
| 1973 | 417.39 | +99.2% |
| 1974 | 306.33 | -26.6% |
| 1975 | 156.11 | -49.0% |
| 1976 | 382.32 | +144.9% |
| 1977 | 438.59 | +14.7% |
| 1978 | 535.27 | +22.0% |
| 1979 | 638.03 | +19.2% |
| 1980 | 536.8 | -15.9% |
| 1981 | 365.4 | -31.9% |
| 1982 | 111.85 | -69.4% |
| 1983 | 110.73 | -1.0% |
| 1984 | 76.48 | -30.9% |
| 1985 | 77.58 | +1.4% |
| 1986 | 77.11 | -0.6% |
| 1987 | 82.64 | +7.2% |
| 1988 | 82.53 | -0.1% |
| 1989 | 84.01 | +1.8% |
| 1990 | 134.83 | +60.5% |
| 1991 | 103.03 | -23.6% |
| 1992 | 98.26 | -4.6% |
| 1993 | 94.5 | -3.8% |
| 1994 | 98.17 | +3.9% |
| 1995 | 99.79 | +1.7% |
| 1996 | 97.53 | -2.3% |
| 1997 | 96.05 | -1.5% |
| 1998 | 83.37 | -13.2% |
| 1999 | 100.29 | +20.3% |
| 2000 | 63.3 | -36.9% |
| 2001 | 64.2 | +1.4% |
| 2002 | 68.81 | +7.2% |
| 2003 | 67.05 | -2.6% |
| 2004 | 99.18 | +47.9% |
| 2005 | 99.03 | -0.2% |
| 2006 | 100.78 | +1.8% |
| 2007 | 101.54 | +0.8% |
| 2008 | 89.23 | -12.1% |
| 2009 | 89.5 | +0.3% |
| 2010 | 97.15 | +8.5% |
| 2011 | 83.66 | -13.9% |
| 2012 | 74.77 | -10.6% |
| 2013 | 74.08 | -0.9% |
| 2014 | 76.7 | +3.5% |
| 2015 | 96.58 | +25.9% |
| 2016 | 126.72 | +31.2% |
| 2017 | 120.61 | -4.8% |
| 2018 | 128.25 | +6.3% |
| 2019 | 148.15 | +15.5% |
| 2020 | 159.37 | +7.6% |
| 2021 | 147.88 | -7.2% |
| 2022 | 143.26 | -3.1% |
| 2023 | 138.7 | -3.2% |
| 2024 | 138.91 | +0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 217.75 | 138.21 | 348.4 | 9 |
| 1970s | 392.78 | 156.11 | 638.03 | 10 |
| 1980s | 160.51 | 76.48 | 536.8 | 10 |
| 1990s | 100.58 | 83.37 | 134.83 | 10 |
| 2000s | 84.26 | 63.3 | 101.54 | 10 |
| 2010s | 102.67 | 74.08 | 148.15 | 10 |
| 2020s | 145.62 | 138.7 | 159.37 | 5 |
Countries ranked near Small island developing States (SIDS)
- 1 Poland 5,895 compare
- 1 Melanesia 267.88 compare
- 2 Singapore 2,855 compare
- 3 Nepal 483.26 compare
- 3 Viet Nam 152.26 compare
- 4 Fiji 331.99 compare
- 5 Belarus 233.4 compare
- 5 Democratic People's Republic of Korea 117.18 compare
- 6 Bolivia (Plurinational State of) 100.9 compare
- 6 China, mainland 201.24 compare
- 7 China 198.26 compare
- 7 Polynesia 95.66 compare
More agriculture & rural data for Small island developing States (SIDS)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 6.25 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 4.96 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 13.08 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -11.45 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 27.69 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -0.1136 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 0.3828 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 6.23 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 1.67 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate -0.6742 % change on previous year (2024)
Frequently asked questions
- What is meat of ducks, fresh or chilled (indigenous) — gross per capita in Small island developing States (SIDS)?
- Meat of ducks, fresh or chilled (indigenous) — gross per capita in Small island developing States (SIDS) was 138.91 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled (indigenous) — gross per capita recorded in Small island developing States (SIDS)?
- The highest recorded value was 638.03 in 1979.
- What is the lowest meat of ducks, fresh or chilled (indigenous) — gross per capita recorded in Small island developing States (SIDS)?
- The lowest recorded value was 63.3 in 2000.
- How does Small island developing States (SIDS) rank for meat of ducks, fresh or chilled (indigenous) — gross per capita?
- Small island developing States (SIDS) ranks 4th out of 14 groups with data for 2024.
- Is meat of ducks, fresh or chilled (indigenous) — gross per capita rising or falling in Small island developing States (SIDS)?
- Over the last ten years it is up 81.1%. The long-run trend across the full record is volatile.
- Where does this Small island developing States (SIDS) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.