Meat of chickens, fresh or chilled — Production (chickens Production) in Sudan (former)
Sudan (former): Meat of chickens, fresh or chilled — Production (chickens Production) was 40,000 t in 2011. ▲ Rising
Meat of chickens, fresh or chilled — Production in Sudan (former), 1961–2011
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2011, meat of chickens, fresh or chilled — production in Sudan (former) stood at 40,000 t. That is the highest value across all 51 years on record.
Compared with earlier readings it is up 5.3% on the previous year and up 50.9% over ten years.
Over the whole period, meat of chickens, fresh or chilled — production in Sudan (former) peaked at 40,000 t in 2011 and was at its lowest, 8,000 t, in 1961.
That places Sudan (former) 146th out of 252 countries with data for 2011, putting it in the middle of the range.
The long-run direction has been consistently rising across the 51 years of available data.
Meat of chickens, fresh or chilled — Production (chickens Production) in Sudan (former), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 8,000 t | — |
| 1962 | 8,000 t | +0.0% |
| 1963 | 10,000 t | +25.0% |
| 1964 | 12,000 t | +20.0% |
| 1965 | 12,800 t | +6.7% |
| 1966 | 12,100 t | -5.5% |
| 1967 | 12,200 t | +0.8% |
| 1968 | 12,300 t | +0.8% |
| 1969 | 12,402 t | +0.8% |
| 1970 | 12,600 t | +1.6% |
| 1971 | 12,800 t | +1.6% |
| 1972 | 12,960 t | +1.2% |
| 1973 | 13,090 t | +1.0% |
| 1974 | 13,400 t | +2.4% |
| 1975 | 13,550 t | +1.1% |
| 1976 | 13,650 t | +0.7% |
| 1977 | 13,800 t | +1.1% |
| 1978 | 14,400 t | +4.3% |
| 1979 | 15,000 t | +4.2% |
| 1980 | 16,300 t | +8.7% |
| 1981 | 18,500 t | +13.5% |
| 1982 | 18,500 t | +0.0% |
| 1983 | 19,000 t | +2.7% |
| 1984 | 19,000 t | +0.0% |
| 1985 | 19,500 t | +2.6% |
| 1986 | 20,000 t | +2.6% |
| 1987 | 20,500 t | +2.5% |
| 1988 | 20,458 t | -0.2% |
| 1989 | 21,029 t | +2.8% |
| 1990 | 21,616 t | +2.8% |
| 1991 | 22,420 t | +3.7% |
| 1992 | 23,100 t | +3.0% |
| 1993 | 23,600 t | +2.2% |
| 1994 | 24,000 t | +1.7% |
| 1995 | 25,000 t | +4.2% |
| 1996 | 26,800 t | +7.2% |
| 1997 | 25,000 t | -6.7% |
| 1998 | 25,000 t | +0.0% |
| 1999 | 25,500 t | +2.0% |
| 2000 | 26,000 t | +2.0% |
| 2001 | 26,500 t | +1.9% |
| 2002 | 27,000 t | +1.9% |
| 2003 | 29,000 t | +7.4% |
| 2004 | 37,000 t | +27.6% |
| 2005 | 30,500 t | -17.6% |
| 2006 | 25,000 t | -18.0% |
| 2007 | 27,000 t | +8.0% |
| 2008 | 27,000 t | +0.0% |
| 2009 | 28,000 t | +3.7% |
| 2010 | 38,000 t | +35.7% |
| 2011 | 40,000 t | +5.3% |
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled — Production (chickens Production) in Sudan (former) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2010 | +35.7% | 28,000 t | 38,000 t |
| 2004 | +27.6% | 29,000 t | 37,000 t |
| 1963 | +25.0% | 8,000 t | 10,000 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11,089 t | 8,000 t | 12,800 t | 9 |
| 1970s | 13,525 t | 12,600 t | 15,000 t | 10 |
| 1980s | 19,279 t | 16,300 t | 21,029 t | 10 |
| 1990s | 24,204 t | 21,616 t | 26,800 t | 10 |
| 2000s | 28,300 t | 25,000 t | 37,000 t | 10 |
| 2010s | 39,000 t | 38,000 t | 40,000 t | 2 |
Countries ranked near Sudan (former)
More agriculture & rural data for Sudan (former)
- Vegetables and Fruit Primary — Gross Production Value (constant) 1.3 % change on previous year (2011)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 0.538 % change on previous year (2011)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 0.0289 % change on previous year (2011)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) 1.41 % change on previous year (2011)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) -2.06 % change on previous year (2011)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) 1.71 % change on previous year (2011)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 3.3 % change on previous year (2011)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) -10 % change on previous year (2011)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.7092 % change on previous year (2011)
- Cattle fat, unrendered — Production, annual growth rate 0.7092 % change on previous year (2011)
Frequently asked questions
- What is meat of chickens, fresh or chilled — production in Sudan (former)?
- Meat of chickens, fresh or chilled — production in Sudan (former) was 40,000 t in 2011, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — production recorded in Sudan (former)?
- The highest recorded value was 40,000 t in 2011.
- What is the lowest meat of chickens, fresh or chilled — production recorded in Sudan (former)?
- The lowest recorded value was 8,000 t in 1961.
- How does Sudan (former) rank for meat of chickens, fresh or chilled — production?
- Sudan (former) ranks 146th out of 252 countries with data for 2011.
- Is meat of chickens, fresh or chilled — production rising or falling in Sudan (former)?
- Over the last ten years it is up 50.9%. The long-run trend across the full record is rising.
- Where does this Sudan (former) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 51 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.