Meat of chickens, fresh or chilled — Production (chickens Production) in Palestine

Palestine: Meat of chickens, fresh or chilled — Production (chickens Production) was 34,318 t in 2022. ▼ Falling

Latest (2022)
34,318 t
Change on year
down 8.0%
World rank
148th
of 252 countries
All-time high
86,000 t
in 2019
All-time low
34,318 t
in 2022
Years of data
29
1994–2022

Meat of chickens, fresh or chilled — Production in Palestine, 1994–2022

020.0k40.0k60.0k80.0k1994200820221994: 46.1k t1995: 48.6k t1996: 43.4k t1997: 60.4k t1998: 65.5k t1999: 82.3k t2000: 73.9k t2001: 81.4k t2002: 83.1k t2003: 63.0k t2004: 57.0k t2005: 69.1k t2006: 53.6k t2007: 45.2k t2008: 47.1k t2009: 47.3k t2010: 43.6k t2011: 51.2k t2012: 53.6k t2013: 44.9k t2014: 46.7k t2015: 44.4k t2016: 56.1k t2017: 52.4k t2018: 79.1k t2019: 86.0k t2020: 49.6k t2021: 37.3k t2022: 34.3k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Palestine recorded 34,318 t for meat of chickens, fresh or chilled — production in 2022. That is the lowest value across all 29 years on record.

That represents a change of down 8.0% on the previous year and down 36.0% over ten years.

Over the whole period, meat of chickens, fresh or chilled — production in Palestine peaked at 86,000 t in 2019 and was at its lowest, 34,318 t, in 2022.

Palestine ranks 148th of 252 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 29 years of available data.

Meat of chickens, fresh or chilled — Production (chickens Production) in Palestine, year by year

Annual values for Meat of chickens, fresh or chilled — Production in Palestine, 1994 to 2022.
Year t Change
1994 46,059 t —
1995 48,560 t +5.4%
1996 43,448 t -10.5%
1997 60,359 t +38.9%
1998 65,534 t +8.6%
1999 82,312 t +25.6%
2000 73,873 t -10.3%
2001 81,413 t +10.2%
2002 83,147 t +2.1%
2003 63,013 t -24.2%
2004 57,009 t -9.5%
2005 69,090 t +21.2%
2006 53,606 t -22.4%
2007 45,187 t -15.7%
2008 47,060 t +4.1%
2009 47,307 t +0.5%
2010 43,580 t -7.9%
2011 51,170 t +17.4%
2012 53,580 t +4.7%
2013 44,871 t -16.3%
2014 46,732 t +4.1%
2015 44,372 t -5.1%
2016 56,135 t +26.5%
2017 52,415 t -6.6%
2018 79,108 t +50.9%
2019 86,000 t +8.7%
2020 49,644 t -42.3%
2021 37,290 t -24.9%
2022 34,318 t -8.0%

Palestine compared with similar countries

  • Palestine's 34,318 t is below the median for lower middle income countries, which is 49,309 t, 70% of the median. (42 countries reporting)
  • Palestine's 34,318 t is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 163,333 t, 21% of the median. (21 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 57,712 t 43,448 t 82,312 t 6
2000s 62,070 t 45,187 t 83,147 t 10
2010s 55,796 t 43,580 t 86,000 t 10
2020s 40,417 t 34,318 t 49,644 t 3

Countries ranked near Palestine

  1. 146 Sudan (former) 40,000 t compare
  2. 147 Latvia 38,460 t compare
  3. 149 Togo 32,632 t compare
  4. 150 Brunei Darussalam 28,995 t compare
  5. 150 Brunei 28,995 t compare

See the full ranking of 282 places →

More agriculture & rural data for Palestine

All data for Palestine →

Frequently asked questions

What is meat of chickens, fresh or chilled — production in Palestine?
Meat of chickens, fresh or chilled — production in Palestine was 34,318 t in 2022, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — production recorded in Palestine?
The highest recorded value was 86,000 t in 2019.
What is the lowest meat of chickens, fresh or chilled — production recorded in Palestine?
The lowest recorded value was 34,318 t in 2022.
How does Palestine rank for meat of chickens, fresh or chilled — production?
Palestine ranks 148th out of 252 countries with data for 2022.
Is meat of chickens, fresh or chilled — production rising or falling in Palestine?
Over the last ten years it is down 36.0%. The long-run trend across the full record is falling.
Where does this Palestine data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Production in Palestine. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-production-2/west-bank-and-gaza/

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About this data

Indicator
Meat of chickens, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,160 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.