How does French Polynesia rank for meat of chickens, fresh or chilled — producing animals/slaughtered?

French Polynesia ranks 219th out of 252 countries with data for 2024.

Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in French Polynesia?

Over the last ten years it is up 9.7%. The long-run trend across the full record is rising.

Where does this French Polynesia data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in French Polynesia

Name: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in French Polynesia
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

French Polynesia: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 745 1000 An in 2024. ▲ Rising

Latest (2024)

745 1000 An

Change on year

up 1.8%

World rank

219th

of 252 countries

All-time high

830 1000 An

in 2001

All-time low

20 1000 An

in 1961

Years of data

1961–2024

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in French Polynesia, 1961–2024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

In 2024, meat of chickens, fresh or chilled — producing animals/slaughtered in French Polynesia stood at 745 1000 An.

The figure is up 1.8% on the previous year and up 9.7% over ten years.

Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in French Polynesia peaked at 830 1000 An in 2001 and was at its lowest, 20 1000 An, in 1961.

That places French Polynesia 219th out of 252 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in French Polynesia, year by year

Annual values for Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in French Polynesia, 1961 to 2024.
Year	1000 An	Change
1961	20 1000 An	—
1962	25 1000 An	+25.0%
1963	30 1000 An	+20.0%
1964	50 1000 An	+66.7%
1965	60 1000 An	+20.0%
1966	120 1000 An	+100.0%
1967	260 1000 An	+116.7%
1968	250 1000 An	-3.8%
1969	230 1000 An	-8.0%
1970	620 1000 An	+169.6%
1971	310 1000 An	-50.0%
1972	260 1000 An	-16.1%
1973	300 1000 An	+15.4%
1974	340 1000 An	+13.3%
1975	370 1000 An	+8.8%
1976	410 1000 An	+10.8%
1977	480 1000 An	+17.1%
1978	480 1000 An	+0.0%
1979	690 1000 An	+43.8%
1980	800 1000 An	+15.9%
1981	650 1000 An	-18.8%
1982	600 1000 An	-7.7%
1983	610 1000 An	+1.7%
1984	420 1000 An	-31.1%
1985	620 1000 An	+47.6%
1986	720 1000 An	+16.1%
1987	790 1000 An	+9.7%
1988	760 1000 An	-3.8%
1989	520 1000 An	-31.6%
1990	710 1000 An	+36.5%
1991	800 1000 An	+12.7%
1992	600 1000 An	-25.0%
1993	680 1000 An	+13.3%
1994	700 1000 An	+2.9%
1995	710 1000 An	+1.4%
1996	710 1000 An	+0.0%
1997	680 1000 An	-4.2%
1998	680 1000 An	+0.0%
1999	780 1000 An	+14.7%
2000	750 1000 An	-3.8%
2001	830 1000 An	+10.7%
2002	700 1000 An	-15.7%
2003	700 1000 An	+0.0%
2004	700 1000 An	+0.0%
2005	700 1000 An	+0.0%
2006	700 1000 An	+0.0%
2007	700 1000 An	+0.0%
2008	700 1000 An	+0.0%
2009	700 1000 An	+0.0%
2010	700 1000 An	+0.0%
2011	700 1000 An	+0.0%
2012	686 1000 An	-2.0%
2013	695 1000 An	+1.3%
2014	679 1000 An	-2.3%
2015	674 1000 An	-0.7%
2016	697 1000 An	+3.4%
2017	684 1000 An	-1.9%
2018	686 1000 An	+0.3%
2019	678 1000 An	-1.2%
2020	699 1000 An	+3.1%
2021	709 1000 An	+1.4%
2022	721 1000 An	+1.7%
2023	732 1000 An	+1.5%
2024	745 1000 An	+1.8%

French Polynesia compared with similar countries

French Polynesia's 745 1000 An is below the median for high income countries, which is 52,214 1000 An, 1% of the median. (58 countries reporting)
French Polynesia's 745 1000 An is below the median for East Asia & Pacific, which is 17,577 1000 An, 4% of the median. (25 countries reporting)

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in French Polynesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

Year	Change	From	To
1970	+169.6%	230 1000 An	620 1000 An
1967	+116.7%	120 1000 An	260 1000 An
1966	+100.0%	60 1000 An	120 1000 An
1964	+66.7%	30 1000 An	50 1000 An
1971	-50.0%	620 1000 An	310 1000 An

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	116.11 1000 An	20 1000 An	260 1000 An	9
1970s	426 1000 An	260 1000 An	690 1000 An	10
1980s	649 1000 An	420 1000 An	800 1000 An	10
1990s	705 1000 An	600 1000 An	800 1000 An	10
2000s	718 1000 An	700 1000 An	830 1000 An	10
2010s	687.9 1000 An	674 1000 An	700 1000 An	10
2020s	721.2 1000 An	699 1000 An	745 1000 An	5

Countries ranked near French Polynesia

216 Kiribati 1,166 1000 An compare
217 Guadeloupe 1,060 1000 An compare
218 Martinique 794 1000 An compare
220 Comoros 740 1000 An compare
220 Comoros 740 1000 An compare
222 Lesotho 711 1000 An compare
222 Lesotho 711 1000 An compare

See the full ranking of 282 places →

More agriculture & rural data for French Polynesia

Agriculture, forestry, and fishing, value added (current US$), annual -8.86 % change on previous year (2020)
Agriculture, forestry, and fishing, value added (current US$), per 0.0222 current US$ per US$ of GDP (2020)
Agriculture, forestry, and fishing, value added (current US$), per 442.4 current US$ per person (2020)
Rural population, annual growth rate 0.1307 % change on previous year (2025)
Rural population, per unit of GDP 0 units per US$ of GDP (2024)
Rural population, per capita 0.3824 units per person (2025)
Agriculture share gdp 2.22 (2020)
Value added in the agricultural sector as of gdp vs gdp per capita 2.22 (2020)
Rural population 38.2% (2025)
Rural population growth 0.1% (2025)

All data for French Polynesia →

Frequently asked questions

What is meat of chickens, fresh or chilled — producing animals/slaughtered in French Polynesia?: Meat of chickens, fresh or chilled — producing animals/slaughtered in French Polynesia was 745 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in French Polynesia?: The highest recorded value was 830 1000 An in 2001.
What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in French Polynesia?: The lowest recorded value was 20 1000 An in 1961.
How does French Polynesia rank for meat of chickens, fresh or chilled — producing animals/slaughtered?: French Polynesia ranks 219th out of 252 countries with data for 2024.
Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in French Polynesia?: Over the last ten years it is up 9.7%. The long-run trend across the full record is rising.
Where does this French Polynesia data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in French Polynesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/french-polynesia/

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About this data

Indicator: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Unit: 1000 An
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 282 places, 16,152 data points, 1961–2024
Last refreshed: 29 October 2026

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.