Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Comoros
Comoros: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered was 740 1000 An in 2024. ▲ Rising
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Comoros, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.
Analysis
Comoros recorded 740 1000 An for meat of chickens, fresh or chilled — producing animals/slaughtered in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 0.3% on the previous year and up 5.0% over ten years.
Over the whole period, meat of chickens, fresh or chilled — producing animals/slaughtered in Comoros peaked at 740 1000 An in 2024 and was at its lowest, 185 1000 An, in 1961.
Comoros ranks 170th of 191 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered in Comoros, year by year
| Year | 1000 An | Change |
|---|---|---|
| 1961 | 185 1000 An | — |
| 1962 | 185 1000 An | +0.0% |
| 1963 | 190 1000 An | +2.7% |
| 1964 | 193 1000 An | +1.6% |
| 1965 | 195 1000 An | +1.0% |
| 1966 | 195 1000 An | +0.0% |
| 1967 | 200 1000 An | +2.6% |
| 1968 | 205 1000 An | +2.5% |
| 1969 | 210 1000 An | +2.4% |
| 1970 | 215 1000 An | +2.4% |
| 1971 | 222 1000 An | +3.3% |
| 1972 | 230 1000 An | +3.6% |
| 1973 | 238 1000 An | +3.5% |
| 1974 | 245 1000 An | +2.9% |
| 1975 | 255 1000 An | +4.1% |
| 1976 | 265 1000 An | +3.9% |
| 1977 | 270 1000 An | +1.9% |
| 1978 | 275 1000 An | +1.9% |
| 1979 | 280 1000 An | +1.8% |
| 1980 | 290 1000 An | +3.6% |
| 1981 | 350 1000 An | +20.7% |
| 1982 | 370 1000 An | +5.7% |
| 1983 | 410 1000 An | +10.8% |
| 1984 | 420 1000 An | +2.4% |
| 1985 | 430 1000 An | +2.4% |
| 1986 | 440 1000 An | +2.3% |
| 1987 | 470 1000 An | +6.8% |
| 1988 | 490 1000 An | +4.3% |
| 1989 | 500 1000 An | +2.0% |
| 1990 | 520 1000 An | +4.0% |
| 1991 | 537 1000 An | +3.3% |
| 1992 | 555 1000 An | +3.4% |
| 1993 | 572 1000 An | +3.1% |
| 1994 | 590 1000 An | +3.1% |
| 1995 | 580 1000 An | -1.7% |
| 1996 | 600 1000 An | +3.4% |
| 1997 | 600 1000 An | +0.0% |
| 1998 | 620 1000 An | +3.3% |
| 1999 | 630 1000 An | +1.6% |
| 2000 | 640 1000 An | +1.6% |
| 2001 | 650 1000 An | +1.6% |
| 2002 | 655 1000 An | +0.8% |
| 2003 | 700 1000 An | +6.9% |
| 2004 | 720 1000 An | +2.9% |
| 2005 | 700 1000 An | -2.8% |
| 2006 | 710 1000 An | +1.4% |
| 2007 | 680 1000 An | -4.2% |
| 2008 | 680 1000 An | +0.0% |
| 2009 | 670 1000 An | -1.5% |
| 2010 | 710 1000 An | +6.0% |
| 2011 | 720 1000 An | +1.4% |
| 2012 | 720 1000 An | +0.0% |
| 2013 | 720 1000 An | +0.0% |
| 2014 | 705 1000 An | -2.1% |
| 2015 | 704 1000 An | -0.1% |
| 2016 | 712 1000 An | +1.1% |
| 2017 | 718 1000 An | +0.8% |
| 2018 | 723 1000 An | +0.7% |
| 2019 | 726 1000 An | +0.4% |
| 2020 | 729 1000 An | +0.4% |
| 2021 | 736 1000 An | +1.0% |
| 2022 | 736 1000 An | +0.0% |
| 2023 | 738 1000 An | +0.3% |
| 2024 | 740 1000 An | +0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 195.33 1000 An | 185 1000 An | 210 1000 An | 9 |
| 1970s | 249.5 1000 An | 215 1000 An | 280 1000 An | 10 |
| 1980s | 417 1000 An | 290 1000 An | 500 1000 An | 10 |
| 1990s | 580.4 1000 An | 520 1000 An | 630 1000 An | 10 |
| 2000s | 680.5 1000 An | 640 1000 An | 720 1000 An | 10 |
| 2010s | 715.8 1000 An | 704 1000 An | 726 1000 An | 10 |
| 2020s | 735.8 1000 An | 729 1000 An | 740 1000 An | 5 |
Countries ranked near Comoros
- 167 Guadeloupe 1,060 1000 An compare
- 168 Martinique 794 1000 An compare
- 169 French Polynesia 745 1000 An compare
- 171 Lesotho 711 1000 An compare
- 172 Sao Tome and Principe 595 1000 An compare
- 173 New Caledonia 582 1000 An compare
More agriculture & rural data for Comoros
- Agriculture, forestry, and fishing, value added (current US$), annual 14.32 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3658 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 751.95 current US$ per person (2025)
- Rural population, annual growth rate 1.25 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6606 units per person (2025)
- Share of GDP from agriculture 36.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 36.6% (2025)
- Agricultural raw materials exports 0.0% (2023)
- Agricultural raw materials imports 0.8% (2023)
Frequently asked questions
- What is meat of chickens, fresh or chilled — producing animals/slaughtered in Comoros?
- Meat of chickens, fresh or chilled — producing animals/slaughtered in Comoros was 740 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Comoros?
- The highest recorded value was 740 1000 An in 2024.
- What is the lowest meat of chickens, fresh or chilled — producing animals/slaughtered recorded in Comoros?
- The lowest recorded value was 185 1000 An in 1961.
- How does Comoros rank for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Comoros ranks 170th out of 191 countries with data for 2024.
- Is meat of chickens, fresh or chilled — producing animals/slaughtered rising or falling in Comoros?
- Over the last ten years it is up 5.0%. The long-run trend across the full record is rising.
- Where does this Comoros data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.