Meat of chickens, fresh or chilled (indigenous) — Gross Production in Lebanon
Lebanon: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 0.0452 1000 Int$ per person in 2024. ▲ Rising
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Lebanon, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
Lebanon recorded 0.0452 1000 Int$ per person for meat of chickens, fresh or chilled (indigenous) — gross production in 2024.
That represents a change of up 1.0% on the previous year and up 58.8% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Lebanon peaked at 0.0535 1000 Int$ per person in 2004 and was at its lowest, 0.0061 1000 Int$ per person, in 1976.
Lebanon ranks 39th of 168 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Lebanon, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0065 1000 Int$ per person | — |
| 1962 | 0.0102 1000 Int$ per person | +57.2% |
| 1963 | 0.0104 1000 Int$ per person | +1.4% |
| 1964 | 0.0119 1000 Int$ per person | +14.4% |
| 1965 | 0.0138 1000 Int$ per person | +16.1% |
| 1966 | 0.0165 1000 Int$ per person | +19.6% |
| 1967 | 0.0141 1000 Int$ per person | -14.4% |
| 1968 | 0.0151 1000 Int$ per person | +7.3% |
| 1969 | 0.0151 1000 Int$ per person | -0.0% |
| 1970 | 0.0152 1000 Int$ per person | +0.8% |
| 1971 | 0.0152 1000 Int$ per person | +0.1% |
| 1972 | 0.0165 1000 Int$ per person | +8.0% |
| 1973 | 0.0167 1000 Int$ per person | +1.3% |
| 1974 | 0.0181 1000 Int$ per person | +8.8% |
| 1975 | 0.0158 1000 Int$ per person | -12.7% |
| 1976 | 0.0061 1000 Int$ per person | -61.5% |
| 1977 | 0.0083 1000 Int$ per person | +36.3% |
| 1978 | 0.0131 1000 Int$ per person | +57.3% |
| 1979 | 0.0284 1000 Int$ per person | +117.1% |
| 1980 | 0.0309 1000 Int$ per person | +9.0% |
| 1981 | 0.0302 1000 Int$ per person | -2.4% |
| 1982 | 0.0334 1000 Int$ per person | +10.6% |
| 1983 | 0.0326 1000 Int$ per person | -2.5% |
| 1984 | 0.0312 1000 Int$ per person | -4.3% |
| 1985 | 0.0309 1000 Int$ per person | -1.0% |
| 1986 | 0.032 1000 Int$ per person | +3.7% |
| 1987 | 0.0329 1000 Int$ per person | +2.8% |
| 1988 | 0.0334 1000 Int$ per person | +1.4% |
| 1989 | 0.0315 1000 Int$ per person | -5.5% |
| 1990 | 0.0299 1000 Int$ per person | -5.1% |
| 1991 | 0.0288 1000 Int$ per person | -3.8% |
| 1992 | 0.0281 1000 Int$ per person | -2.4% |
| 1993 | 0.0282 1000 Int$ per person | +0.2% |
| 1994 | 0.0287 1000 Int$ per person | +2.1% |
| 1995 | 0.0277 1000 Int$ per person | -3.6% |
| 1996 | 0.0274 1000 Int$ per person | -1.1% |
| 1997 | 0.0372 1000 Int$ per person | +35.7% |
| 1998 | 0.0394 1000 Int$ per person | +5.8% |
| 1999 | 0.0402 1000 Int$ per person | +2.1% |
| 2000 | 0.0462 1000 Int$ per person | +15.1% |
| 2001 | 0.0474 1000 Int$ per person | +2.4% |
| 2002 | 0.0496 1000 Int$ per person | +4.7% |
| 2003 | 0.0504 1000 Int$ per person | +1.5% |
| 2004 | 0.0535 1000 Int$ per person | +6.2% |
| 2005 | 0.0499 1000 Int$ per person | -6.7% |
| 2006 | 0.0531 1000 Int$ per person | +6.3% |
| 2007 | 0.0532 1000 Int$ per person | +0.2% |
| 2008 | 0.0525 1000 Int$ per person | -1.3% |
| 2009 | 0.0495 1000 Int$ per person | -5.7% |
| 2010 | 0.0299 1000 Int$ per person | -39.6% |
| 2011 | 0.0351 1000 Int$ per person | +17.6% |
| 2012 | 0.0361 1000 Int$ per person | +2.8% |
| 2013 | 0.0279 1000 Int$ per person | -22.7% |
| 2014 | 0.0285 1000 Int$ per person | +1.9% |
| 2015 | 0.0317 1000 Int$ per person | +11.3% |
| 2016 | 0.0375 1000 Int$ per person | +18.3% |
| 2017 | 0.0401 1000 Int$ per person | +7.1% |
| 2018 | 0.043 1000 Int$ per person | +7.1% |
| 2019 | 0.0395 1000 Int$ per person | -8.1% |
| 2020 | 0.0436 1000 Int$ per person | +10.3% |
| 2021 | 0.0455 1000 Int$ per person | +4.5% |
| 2022 | 0.0445 1000 Int$ per person | -2.3% |
| 2023 | 0.0447 1000 Int$ per person | +0.5% |
| 2024 | 0.0452 1000 Int$ per person | +1.0% |
Lebanon compared with similar countries
- Lebanon's 0.0452 1000 Int$ per person is above the median for lower middle income countries, which is 0.0049 1000 Int$ per person, 9.3× the median. (40 countries reporting)
- Lebanon's 0.0452 1000 Int$ per person is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 0.0181 1000 Int$ per person, 2.5× the median. (20 countries reporting)
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled (indigenous) — Gross Production in Lebanon changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1979 | +117.1% | 0.0131 1000 Int$ per person | 0.0284 1000 Int$ per person |
| 1976 | -61.5% | 0.0158 1000 Int$ per person | 0.0061 1000 Int$ per person |
| 1962 | +57.2% | 0.0065 1000 Int$ per person | 0.0102 1000 Int$ per person |
| 1978 | +57.3% | 0.0083 1000 Int$ per person | 0.0131 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0126 1000 Int$ per person | 0.0065 1000 Int$ per person | 0.0165 1000 Int$ per person | 9 |
| 1970s | 0.0153 1000 Int$ per person | 0.0061 1000 Int$ per person | 0.0284 1000 Int$ per person | 10 |
| 1980s | 0.0319 1000 Int$ per person | 0.0302 1000 Int$ per person | 0.0334 1000 Int$ per person | 10 |
| 1990s | 0.0316 1000 Int$ per person | 0.0274 1000 Int$ per person | 0.0402 1000 Int$ per person | 10 |
| 2000s | 0.0505 1000 Int$ per person | 0.0462 1000 Int$ per person | 0.0535 1000 Int$ per person | 10 |
| 2010s | 0.0349 1000 Int$ per person | 0.0279 1000 Int$ per person | 0.043 1000 Int$ per person | 10 |
| 2020s | 0.0447 1000 Int$ per person | 0.0436 1000 Int$ per person | 0.0455 1000 Int$ per person | 5 |
Countries ranked near Lebanon
More agriculture & rural data for Lebanon
- Agriculture, forestry, and fishing, value added (current US$), annual 39.87 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0105 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 46.75 current US$ per person (2024)
- Rural population, annual growth rate -2.03 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Rural population, per capita 0.0904 units per person (2025)
- Share of GDP from agriculture 1.0% (2024)
- Agriculture as a share of GDP vs. GDP per capita 1.0% (2024)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Lebanon?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Lebanon was 0.0452 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Lebanon?
- The highest recorded value was 0.0535 1000 Int$ per person in 2004.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Lebanon?
- The lowest recorded value was 0.0061 1000 Int$ per person in 1976.
- How does Lebanon rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Lebanon ranks 39th out of 168 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Lebanon?
- Over the last ten years it is up 58.8%. The long-run trend across the full record is rising.
- Where does this Lebanon data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of chickens, fresh or chilled (indigenous) — Gross Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.