Meat of chickens, fresh or chilled (indigenous) — Gross Production in Iceland
Iceland: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 0.0491 1000 Int$ per person in 2024. ◆ Volatile
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Iceland, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
Iceland recorded 0.0491 1000 Int$ per person for meat of chickens, fresh or chilled (indigenous) — gross production in 2024.
That represents a change of up 5.8% on the previous year and up 4.0% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Iceland peaked at 0.0543 1000 Int$ per person in 2017 and was at its lowest, 0.0024 1000 Int$ per person, in 1969.
Iceland ranks 38th of 168 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Iceland, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0027 1000 Int$ per person | — |
| 1962 | 0.0026 1000 Int$ per person | -1.8% |
| 1963 | 0.0026 1000 Int$ per person | -1.8% |
| 1964 | 0.0025 1000 Int$ per person | -1.8% |
| 1965 | 0.0025 1000 Int$ per person | -1.7% |
| 1966 | 0.0025 1000 Int$ per person | -1.7% |
| 1967 | 0.0024 1000 Int$ per person | -1.6% |
| 1968 | 0.0024 1000 Int$ per person | -1.4% |
| 1969 | 0.0024 1000 Int$ per person | -0.9% |
| 1970 | 0.0028 1000 Int$ per person | +19.4% |
| 1971 | 0.0031 1000 Int$ per person | +9.2% |
| 1972 | 0.0034 1000 Int$ per person | +12.1% |
| 1973 | 0.0041 1000 Int$ per person | +18.2% |
| 1974 | 0.0038 1000 Int$ per person | -5.8% |
| 1975 | 0.0039 1000 Int$ per person | +2.7% |
| 1976 | 0.0041 1000 Int$ per person | +4.1% |
| 1977 | 0.0043 1000 Int$ per person | +5.6% |
| 1978 | 0.0057 1000 Int$ per person | +30.9% |
| 1979 | 0.0049 1000 Int$ per person | -13.0% |
| 1980 | 0.006 1000 Int$ per person | +21.9% |
| 1981 | 0.0064 1000 Int$ per person | +6.7% |
| 1982 | 0.0065 1000 Int$ per person | +1.1% |
| 1983 | 0.0084 1000 Int$ per person | +29.0% |
| 1984 | 0.0085 1000 Int$ per person | +1.9% |
| 1985 | 0.0122 1000 Int$ per person | +42.4% |
| 1986 | 0.0169 1000 Int$ per person | +39.1% |
| 1987 | 0.0145 1000 Int$ per person | -14.4% |
| 1988 | 0.0086 1000 Int$ per person | -40.7% |
| 1989 | 0.0098 1000 Int$ per person | +14.4% |
| 1990 | 0.0112 1000 Int$ per person | +14.0% |
| 1991 | 0.0116 1000 Int$ per person | +3.8% |
| 1992 | 0.0118 1000 Int$ per person | +1.5% |
| 1993 | 0.0109 1000 Int$ per person | -7.3% |
| 1994 | 0.0097 1000 Int$ per person | -10.9% |
| 1995 | 0.014 1000 Int$ per person | +43.9% |
| 1996 | 0.0122 1000 Int$ per person | -13.2% |
| 1997 | 0.0149 1000 Int$ per person | +22.6% |
| 1998 | 0.0192 1000 Int$ per person | +28.5% |
| 1999 | 0.0208 1000 Int$ per person | +8.6% |
| 2000 | 0.0208 1000 Int$ per person | +0.1% |
| 2001 | 0.0255 1000 Int$ per person | +22.1% |
| 2002 | 0.031 1000 Int$ per person | +21.6% |
| 2003 | 0.0379 1000 Int$ per person | +22.3% |
| 2004 | 0.0355 1000 Int$ per person | -6.3% |
| 2005 | 0.0374 1000 Int$ per person | +5.3% |
| 2006 | 0.0421 1000 Int$ per person | +12.7% |
| 2007 | 0.0469 1000 Int$ per person | +11.3% |
| 2008 | 0.0448 1000 Int$ per person | -4.4% |
| 2009 | 0.0431 1000 Int$ per person | -3.8% |
| 2010 | 0.0417 1000 Int$ per person | -3.2% |
| 2011 | 0.0436 1000 Int$ per person | +4.5% |
| 2012 | 0.0469 1000 Int$ per person | +7.6% |
| 2013 | 0.0468 1000 Int$ per person | -0.4% |
| 2014 | 0.0472 1000 Int$ per person | +1.0% |
| 2015 | 0.0484 1000 Int$ per person | +2.4% |
| 2016 | 0.0516 1000 Int$ per person | +6.8% |
| 2017 | 0.0543 1000 Int$ per person | +5.1% |
| 2018 | 0.0517 1000 Int$ per person | -4.8% |
| 2019 | 0.0511 1000 Int$ per person | -1.1% |
| 2020 | 0.0476 1000 Int$ per person | -6.9% |
| 2021 | 0.0464 1000 Int$ per person | -2.4% |
| 2022 | 0.0461 1000 Int$ per person | -0.6% |
| 2023 | 0.0464 1000 Int$ per person | +0.6% |
| 2024 | 0.0491 1000 Int$ per person | +5.8% |
Iceland compared with similar countries
- Iceland's 0.0491 1000 Int$ per person is above the median for high income countries, which is 0.033 1000 Int$ per person, 1.5× the median. (56 countries reporting)
- Iceland's 0.0491 1000 Int$ per person is above the median for Europe & Central Asia, which is 0.0291 1000 Int$ per person, 1.7× the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0025 1000 Int$ per person | 0.0024 1000 Int$ per person | 0.0027 1000 Int$ per person | 9 |
| 1970s | 0.004 1000 Int$ per person | 0.0028 1000 Int$ per person | 0.0057 1000 Int$ per person | 10 |
| 1980s | 0.0098 1000 Int$ per person | 0.006 1000 Int$ per person | 0.0169 1000 Int$ per person | 10 |
| 1990s | 0.0136 1000 Int$ per person | 0.0097 1000 Int$ per person | 0.0208 1000 Int$ per person | 10 |
| 2000s | 0.0365 1000 Int$ per person | 0.0208 1000 Int$ per person | 0.0469 1000 Int$ per person | 10 |
| 2010s | 0.0483 1000 Int$ per person | 0.0417 1000 Int$ per person | 0.0543 1000 Int$ per person | 10 |
| 2020s | 0.0471 1000 Int$ per person | 0.0461 1000 Int$ per person | 0.0491 1000 Int$ per person | 5 |
Countries ranked near Iceland
More agriculture & rural data for Iceland
- Agriculture, forestry, and fishing, value added (current US$), annual 19.96 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0365 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 3,593 current US$ per person (2025)
- Rural population, annual growth rate 0.8983 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0578 units per person (2025)
- Share of GDP from agriculture 3.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.7% (2025)
- Agricultural raw materials exports 0.5% (2025)
- Agricultural raw materials imports 1.0% (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Iceland?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Iceland was 0.0491 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Iceland?
- The highest recorded value was 0.0543 1000 Int$ per person in 2017.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Iceland?
- The lowest recorded value was 0.0024 1000 Int$ per person in 1969.
- How does Iceland rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Iceland ranks 38th out of 168 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Iceland?
- Over the last ten years it is up 4.0%. The long-run trend across the full record is volatile.
- Where does this Iceland data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of chickens, fresh or chilled (indigenous) — Gross Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.