Meat of chickens, fresh or chilled (indigenous) — Gross Production in Greece
Greece: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 0.0433 1000 Int$ per person in 2017. ▲ Rising
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Greece, 1961–2017
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
The most recent figure for meat of chickens, fresh or chilled (indigenous) — gross production in Greece is 0.0433 1000 Int$ per person, measured in 2017.
The figure is down 4.8% on the previous year and up 123.7% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Greece peaked at 0.0454 1000 Int$ per person in 2016 and was at its lowest, 0.002 1000 Int$ per person, in 1961.
Greece ranks 40th of 168 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 57 years of available data.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Greece, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.002 1000 Int$ per person | — |
| 1962 | 0.003 1000 Int$ per person | +53.2% |
| 1963 | 0.0034 1000 Int$ per person | +13.5% |
| 1964 | 0.0042 1000 Int$ per person | +22.8% |
| 1965 | 0.0053 1000 Int$ per person | +25.9% |
| 1966 | 0.0071 1000 Int$ per person | +34.4% |
| 1967 | 0.0088 1000 Int$ per person | +24.1% |
| 1968 | 0.0084 1000 Int$ per person | -5.1% |
| 1969 | 0.011 1000 Int$ per person | +31.6% |
| 1970 | 0.0141 1000 Int$ per person | +27.6% |
| 1971 | 0.0174 1000 Int$ per person | +23.1% |
| 1972 | 0.0197 1000 Int$ per person | +13.7% |
| 1973 | 0.022 1000 Int$ per person | +11.1% |
| 1974 | 0.0218 1000 Int$ per person | -0.9% |
| 1975 | 0.0242 1000 Int$ per person | +11.3% |
| 1976 | 0.0248 1000 Int$ per person | +2.6% |
| 1977 | 0.0236 1000 Int$ per person | -4.9% |
| 1978 | 0.0237 1000 Int$ per person | +0.2% |
| 1979 | 0.0257 1000 Int$ per person | +8.6% |
| 1980 | 0.0274 1000 Int$ per person | +6.5% |
| 1981 | 0.0274 1000 Int$ per person | +0.0% |
| 1982 | 0.0294 1000 Int$ per person | +7.3% |
| 1983 | 0.0292 1000 Int$ per person | -0.6% |
| 1984 | 0.0291 1000 Int$ per person | -0.5% |
| 1985 | 0.0276 1000 Int$ per person | -5.2% |
| 1986 | 0.0273 1000 Int$ per person | -0.8% |
| 1987 | 0.0277 1000 Int$ per person | +1.2% |
| 1988 | 0.0279 1000 Int$ per person | +0.8% |
| 1989 | 0.0285 1000 Int$ per person | +2.1% |
| 1990 | 0.0293 1000 Int$ per person | +2.9% |
| 1991 | 0.0291 1000 Int$ per person | -0.6% |
| 1992 | 0.0266 1000 Int$ per person | -8.6% |
| 1993 | 0.0265 1000 Int$ per person | -0.6% |
| 1994 | 0.0263 1000 Int$ per person | -0.4% |
| 1995 | 0.0286 1000 Int$ per person | +8.7% |
| 1996 | 0.027 1000 Int$ per person | -5.7% |
| 1997 | 0.0191 1000 Int$ per person | -29.4% |
| 1998 | 0.0181 1000 Int$ per person | -5.1% |
| 1999 | 0.0169 1000 Int$ per person | -6.7% |
| 2000 | 0.0192 1000 Int$ per person | +13.7% |
| 2001 | 0.0199 1000 Int$ per person | +3.5% |
| 2002 | 0.0222 1000 Int$ per person | +11.6% |
| 2003 | 0.0281 1000 Int$ per person | +26.9% |
| 2004 | 0.0258 1000 Int$ per person | -8.4% |
| 2005 | 0.0278 1000 Int$ per person | +7.6% |
| 2006 | 0.0202 1000 Int$ per person | -27.4% |
| 2007 | 0.0194 1000 Int$ per person | -4.0% |
| 2008 | 0.0197 1000 Int$ per person | +1.8% |
| 2009 | 0.0197 1000 Int$ per person | -0.0% |
| 2010 | 0.0197 1000 Int$ per person | +0.1% |
| 2011 | 0.0168 1000 Int$ per person | -14.9% |
| 2012 | 0.0183 1000 Int$ per person | +9.3% |
| 2013 | 0.0308 1000 Int$ per person | +67.8% |
| 2014 | 0.0331 1000 Int$ per person | +7.7% |
| 2015 | 0.0447 1000 Int$ per person | +35.0% |
| 2016 | 0.0454 1000 Int$ per person | +1.6% |
| 2017 | 0.0433 1000 Int$ per person | -4.8% |
Greece compared with similar countries
- Greece's 0.0433 1000 Int$ per person is above the median for high income countries, which is 0.033 1000 Int$ per person, 1.3× the median. (56 countries reporting)
- Greece's 0.0433 1000 Int$ per person is above the median for Europe & Central Asia, which is 0.0291 1000 Int$ per person, 1.5× the median. (43 countries reporting)
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled (indigenous) — Gross Production in Greece changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2013 | +67.8% | 0.0183 1000 Int$ per person | 0.0308 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0059 1000 Int$ per person | 0.002 1000 Int$ per person | 0.011 1000 Int$ per person | 9 |
| 1970s | 0.0217 1000 Int$ per person | 0.0141 1000 Int$ per person | 0.0257 1000 Int$ per person | 10 |
| 1980s | 0.0281 1000 Int$ per person | 0.0273 1000 Int$ per person | 0.0294 1000 Int$ per person | 10 |
| 1990s | 0.0247 1000 Int$ per person | 0.0169 1000 Int$ per person | 0.0293 1000 Int$ per person | 10 |
| 2000s | 0.0222 1000 Int$ per person | 0.0192 1000 Int$ per person | 0.0281 1000 Int$ per person | 10 |
| 2010s | 0.0315 1000 Int$ per person | 0.0168 1000 Int$ per person | 0.0454 1000 Int$ per person | 8 |
Countries ranked near Greece
More agriculture & rural data for Greece
- Agriculture, forestry, and fishing, value added (current US$), annual 3.84 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0357 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 962.12 current US$ per person (2025)
- Rural population, annual growth rate -1 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2078 units per person (2025)
- Share of GDP from agriculture 3.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.6% (2025)
- Agricultural raw materials exports 1.3% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Greece?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Greece was 0.0433 1000 Int$ per person in 2017, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Greece?
- The highest recorded value was 0.0454 1000 Int$ per person in 2016.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Greece?
- The lowest recorded value was 0.002 1000 Int$ per person in 1961.
- How does Greece rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Greece ranks 40th out of 168 countries with data for 2017.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Greece?
- Over the last ten years it is up 123.7%. The long-run trend across the full record is rising.
- Where does this Greece data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of chickens, fresh or chilled (indigenous) — Gross Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.