Lebanon vs Ukraine: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Lebanon
0.0452 1000 Int$ per person
in 2024
Ukraine
0.0491 1000 Int$ per person
in 2024
Lebanon rank
39th
Ukraine rank
37th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Lebanon
  • Ukraine
00.020.040.06196119922024

How they compare

Ukraine currently reports 0.0491 1000 Int$ per person against 0.0452 1000 Int$ per person in Lebanon, a difference of 0.0039 1000 Int$ per person.

That makes Ukraine's figure about 1.1 times Lebanon's.

The two have swapped places 1 time across 31 shared years of data; in 1994 it was Lebanon ahead.

Lebanon ranks 39th and Ukraine ranks 37th of 168 countries.

Across the 4 decades both report, Lebanon averaged higher in 2 and Ukraine in 2.

Head to head by decade

Decade Lebanon Ukraine Difference Ahead
1990s 0.0334 1000 Int$ per person 0.008 1000 Int$ per person 0.0254 1000 Int$ per person Lebanon
2000s 0.0505 1000 Int$ per person 0.0182 1000 Int$ per person 0.0324 1000 Int$ per person Lebanon
2010s 0.0349 1000 Int$ per person 0.0425 1000 Int$ per person 0.0076 1000 Int$ per person Ukraine
2020s 0.0447 1000 Int$ per person 0.0515 1000 Int$ per person 0.0068 1000 Int$ per person Ukraine

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Lebanon or Ukraine?
Ukraine, at 0.0491 1000 Int$ per person against 0.0452 1000 Int$ per person in Lebanon as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Lebanon and Ukraine?
0.0039 1000 Int$ per person, with Ukraine ahead.
How many years of comparable data are there for Lebanon and Ukraine?
31 years are reported by both, from 1994 to 2024.
How do Lebanon and Ukraine rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Lebanon ranks 39th and Ukraine ranks 37th of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Lebanon vs Ukraine: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/lebanon/ukraine/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/lebanon/ukraine/">Lebanon vs Ukraine: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,598 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.