Egypt vs Lebanon: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Egypt
0.0428 1000 Int$ per person
in 2024
Lebanon
0.0452 1000 Int$ per person
in 2024
Egypt rank
41st
Lebanon rank
39th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Egypt
  • Lebanon
00.020.040.06196119922024

How they compare

Lebanon currently reports 0.0452 1000 Int$ per person against 0.0428 1000 Int$ per person in Egypt, a difference of 0.0024 1000 Int$ per person.

That makes Lebanon's figure about 1.1 times Egypt's.

Across all 64 years both countries report, Lebanon has been ahead every year.

Egypt ranks 41st and Lebanon ranks 39th of 168 countries.

Lebanon has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Egypt Lebanon Difference Ahead
1960s 0.0029 1000 Int$ per person 0.0126 1000 Int$ per person 0.0097 1000 Int$ per person Lebanon
1970s 0.0031 1000 Int$ per person 0.0153 1000 Int$ per person 0.0123 1000 Int$ per person Lebanon
1980s 0.0052 1000 Int$ per person 0.0319 1000 Int$ per person 0.0267 1000 Int$ per person Lebanon
1990s 0.0092 1000 Int$ per person 0.0316 1000 Int$ per person 0.0224 1000 Int$ per person Lebanon
2000s 0.0145 1000 Int$ per person 0.0505 1000 Int$ per person 0.0361 1000 Int$ per person Lebanon
2010s 0.0203 1000 Int$ per person 0.0349 1000 Int$ per person 0.0146 1000 Int$ per person Lebanon
2020s 0.0382 1000 Int$ per person 0.0447 1000 Int$ per person 0.0065 1000 Int$ per person Lebanon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Egypt or Lebanon?
Lebanon, at 0.0452 1000 Int$ per person against 0.0428 1000 Int$ per person in Egypt as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Egypt and Lebanon?
0.0024 1000 Int$ per person, with Lebanon ahead.
How many years of comparable data are there for Egypt and Lebanon?
64 years are reported by both, from 1961 to 2024.
How do Egypt and Lebanon rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Egypt ranks 41st and Lebanon ranks 39th of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Egypt vs Lebanon: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/egypt-arab-rep/lebanon/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/egypt-arab-rep/lebanon/">Egypt vs Lebanon: Meat of chickens, fresh or chilled (indigenous) — Gross Production</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,598 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.