Greece vs Ukraine: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Greece
0.0433 1000 Int$ per person
in 2017
Ukraine
0.0491 1000 Int$ per person
in 2024
Greece rank
40th
Ukraine rank
37th
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Greece
- Ukraine
How they compare
Ukraine currently reports 0.0491 1000 Int$ per person against 0.0433 1000 Int$ per person in Greece, a difference of 0.0058 1000 Int$ per person.
That makes Ukraine's figure about 1.1 times Greece's.
The two have swapped places 3 times across 24 shared years of data; in 1994 it was Greece ahead.
Greece ranks 40th and Ukraine ranks 37th of 168 countries.
Across the 3 decades both report, Greece averaged higher in 2 and Ukraine in 1.
Head to head by decade
| Decade | Greece | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0227 1000 Int$ per person | 0.008 1000 Int$ per person | 0.0147 1000 Int$ per person | Greece |
| 2000s | 0.0222 1000 Int$ per person | 0.0182 1000 Int$ per person | 0.004 1000 Int$ per person | Greece |
| 2010s | 0.0315 1000 Int$ per person | 0.0407 1000 Int$ per person | 0.0092 1000 Int$ per person | Ukraine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Greece or Ukraine?
- Ukraine, at 0.0491 1000 Int$ per person against 0.0433 1000 Int$ per person in Greece as of 2024.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Greece and Ukraine?
- 0.0058 1000 Int$ per person, with Ukraine ahead.
- How many years of comparable data are there for Greece and Ukraine?
- 24 years are reported by both, from 1994 to 2017.
- How do Greece and Ukraine rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Greece ranks 40th and Ukraine ranks 37th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.