Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Iran (Islamic Republic of)

Iran (Islamic Republic of): Meat of chickens, fresh or chilled (indigenous) — Gross per capita was 98.67 in 2024. ◆ Volatile

Latest (2024)
98.67
Change on year
up 6.0%
World rank
13th
of 20 countries
All-time high
110.35
in 2020
All-time low
6.48
in 1966
Years of data
64
1961–2024

Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Iran (Islamic Republic of), 1961–2024

0255075100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Iran (Islamic Republic of) recorded 98.67 for meat of chickens, fresh or chilled (indigenous) — gross per capita in 2024.

That represents a change of up 6.0% on the previous year and down 0.7% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross per capita in Iran (Islamic Republic of) peaked at 110.35 in 2020 and was at its lowest, 6.48, in 1966.

Iran (Islamic Republic of) ranks 13th of 20 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Iran (Islamic Republic of), year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Iran (Islamic Republic of), 1961 to 2024.
Year Value Change
1961 6.93
1962 6.72 -3.0%
1963 6.88 +2.4%
1964 6.89 +0.1%
1965 6.68 -3.0%
1966 6.48 -3.0%
1967 8.55 +31.9%
1968 9.52 +11.3%
1969 10.49 +10.2%
1970 11.56 +10.2%
1971 12.59 +8.9%
1972 13.63 +8.3%
1973 13.29 -2.5%
1974 13.77 +3.6%
1975 13.09 -4.9%
1976 14.65 +11.9%
1977 16.55 +13.0%
1978 18.82 +13.7%
1979 19.78 +5.1%
1980 18.57 -6.1%
1981 18.77 +1.1%
1982 18.76 -0.1%
1983 19.5 +3.9%
1984 19.47 -0.2%
1985 18.79 -3.5%
1986 23.48 +25.0%
1987 24.54 +4.5%
1988 23.81 -3.0%
1989 26.62 +11.8%
1990 25.86 -2.9%
1991 27.4 +6.0%
1992 32.39 +18.2%
1993 35.22 +8.7%
1994 38.78 +10.1%
1995 40.54 +4.5%
1996 41.04 +1.2%
1997 44.47 +8.4%
1998 42.89 -3.6%
1999 44.12 +2.9%
2000 48.15 +9.1%
2001 52.26 +8.5%
2002 55.17 +5.6%
2003 63.94 +15.9%
2004 65.31 +2.1%
2005 68.59 +5.0%
2006 73.81 +7.6%
2007 78.38 +6.2%
2008 82.55 +5.3%
2009 83.87 +1.6%
2010 85.71 +2.2%
2011 90.6 +5.7%
2012 93.89 +3.6%
2013 97.43 +3.8%
2014 99.35 +2.0%
2015 102.3 +3.0%
2016 98.35 -3.9%
2017 104.79 +6.5%
2018 108.92 +3.9%
2019 106.7 -2.0%
2020 110.35 +3.4%
2021 94.84 -14.1%
2022 92.97 -2.0%
2023 93.06 +0.1%
2024 98.67 +6.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 7.68 6.48 10.49 9
1970s 14.77 11.56 19.78 10
1980s 21.23 18.57 26.62 10
1990s 37.27 25.86 44.47 10
2000s 67.2 48.15 83.87 10
2010s 98.8 85.71 108.92 10
2020s 97.98 92.97 110.35 5

Countries ranked near Iran (Islamic Republic of)

  1. 10 Kazakhstan 240.04 compare
  2. 11 Bolivia (Plurinational State of) 111.7 compare
  3. 11 Kyrgyzstan 225.29 compare
  4. 12 Fiji 220.25 compare
  5. 12 Venezuela (Bolivarian Republic of) 100 compare
  6. 13 Egypt 216.93 compare
  7. 14 Micronesia (Federated States of) 97.8 compare
  8. 14 South Sudan 212.65 compare
  9. 15 Kenya 197.82 compare
  10. 15 Polynesia 95.8 compare
  11. 16 Iraq 195.85 compare

See the full ranking of 230 places →

More agriculture & rural data for Iran (Islamic Republic of)

All data for Iran (Islamic Republic of) →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross per capita in Iran (Islamic Republic of)?
Meat of chickens, fresh or chilled (indigenous) — gross per capita in Iran (Islamic Republic of) was 98.67 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (indigenous) — gross per capita recorded in Iran (Islamic Republic of)?
The highest recorded value was 110.35 in 2020.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross per capita recorded in Iran (Islamic Republic of)?
The lowest recorded value was 6.48 in 1966.
How does Iran (Islamic Republic of) rank for meat of chickens, fresh or chilled (indigenous) — gross per capita?
Iran (Islamic Republic of) ranks 13th out of 20 countries with data for 2024.
Is meat of chickens, fresh or chilled (indigenous) — gross per capita rising or falling in Iran (Islamic Republic of)?
Over the last ten years it is down 0.7%. The long-run trend across the full record is volatile.
Where does this Iran (Islamic Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Iran (Islamic Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-per-capita-production-index-number/iran-islamic-republic-of/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
230 places, 13,360 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.