Meat of cattle with the bone, fresh or chilled — Producer Price Index in Colombia
Colombia: Meat of cattle with the bone, fresh or chilled — Producer Price Index was 663.45 in 2025. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Producer Price Index in Colombia, 1991–2025
Source: Food and Agriculture Organization of the United Nations.
Analysis
Colombia recorded 663.45 for meat of cattle with the bone, fresh or chilled — producer price index in 2025. That is the highest value across all 35 years on record.
Compared with earlier readings it is up 21.5% on the previous year and up 668.3% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — producer price index in Colombia peaked at 663.45 in 2025 and was at its lowest, 12.39, in 1991.
That places Colombia 4th out of 132 countries with data for 2025, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Producer Price Index in Colombia, year by year
| Year | Value | Change |
|---|---|---|
| 1991 | 12.39 | — |
| 1992 | 17.33 | +39.9% |
| 1993 | 18.65 | +7.6% |
| 1994 | 21.37 | +14.6% |
| 1995 | 24.12 | +12.9% |
| 1996 | 25.38 | +5.2% |
| 1997 | 27.93 | +10.0% |
| 1998 | 35.6 | +27.5% |
| 1999 | 39.27 | +10.3% |
| 2000 | 39.77 | +1.3% |
| 2001 | 48.31 | +21.5% |
| 2002 | 55.89 | +15.7% |
| 2003 | 57.64 | +3.1% |
| 2004 | 58.43 | +1.4% |
| 2005 | 62.97 | +7.8% |
| 2006 | 62.83 | -0.2% |
| 2007 | 71.59 | +13.9% |
| 2008 | 76.18 | +6.4% |
| 2009 | 80.72 | +6.0% |
| 2010 | 68.12 | -15.6% |
| 2011 | 74.19 | +8.9% |
| 2012 | 76.98 | +3.8% |
| 2013 | 78.74 | +2.3% |
| 2014 | 82.23 | +4.4% |
| 2015 | 86.35 | +5.0% |
| 2016 | 131.42 | +52.2% |
| 2017 | 200.02 | +52.2% |
| 2018 | 304.42 | +52.2% |
| 2019 | 313.6 | +3.0% |
| 2020 | 307.18 | -2.0% |
| 2021 | 378.44 | +23.2% |
| 2022 | 508.34 | +34.3% |
| 2023 | 537.9 | +5.8% |
| 2024 | 546.26 | +1.6% |
| 2025 | 663.45 | +21.5% |
Colombia compared with similar countries
- Colombia's 663.45 is above the median for upper middle income countries, which is 154.87, 4.3× the median. (39 countries reporting)
- Colombia's 663.45 is above the median for Latin America & Caribbean, which is 136.69, 4.9× the median. (26 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 24.67 | 12.39 | 39.27 | 9 |
| 2000s | 61.43 | 39.77 | 80.72 | 10 |
| 2010s | 141.61 | 68.12 | 313.6 | 10 |
| 2020s | 490.26 | 307.18 | 663.45 | 6 |
Countries ranked near Colombia
- 1 Cabo Verde 162.31 compare
- 1 Türkiye 1,924 compare
- 1 Yemen 1,182 compare
- 2 Iran (Islamic Republic of) 298.15 compare
- 2 Sri Lanka 945.03 compare
- 3 Côte d'Ivoire 19.35 compare
- 3 Ecuador 667.86 compare
- 3 Republic of Moldova 140.98 compare
- 4 Bolivia (Plurinational State of) 117.91 compare
- 5 Egypt 650.28 compare
- 5 Lao People's Democratic Republic 110.42 compare
- 6 Suriname 486.32 compare
- 6 Viet Nam 99.49 compare
- 7 Malawi 454.72 compare
- 7 Syrian Arab Republic 89.26 compare
More agriculture & rural data for Colombia
- Agriculture, forestry, and fishing, value added (current US$), annual 13.93 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0995 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 851.52 current US$ per person (2025)
- Rural population, annual growth rate -0.2113 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2122 units per person (2025)
- Share of GDP from agriculture 9.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.9% (2025)
- Agricultural raw materials exports 5.1% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — producer price index in Colombia?
- Meat of cattle with the bone, fresh or chilled — producer price index in Colombia was 663.45 in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — producer price index recorded in Colombia?
- The highest recorded value was 663.45 in 2025.
- What is the lowest meat of cattle with the bone, fresh or chilled — producer price index recorded in Colombia?
- The lowest recorded value was 12.39 in 1991.
- How does Colombia rank for meat of cattle with the bone, fresh or chilled — producer price index?
- Colombia ranks 4th out of 132 countries with data for 2025.
- Is meat of cattle with the bone, fresh or chilled — producer price index rising or falling in Colombia?
- Over the last ten years it is up 668.3%. The long-run trend across the full record is volatile.
- Where does this Colombia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.