Meat of cattle with the bone, fresh or chilled — Producer Price Index in Yemen

Yemen: Meat of cattle with the bone, fresh or chilled — Producer Price Index was 1,182 in 2025. ◆ Volatile

Latest (2025)
1,182
Change on year
up 21.9%
World rank
1st
of 132 countries
All-time high
1,182
in 2025
All-time low
3.44
in 1991
Years of data
35
1991–2025

Meat of cattle with the bone, fresh or chilled — Producer Price Index in Yemen, 1991–2025

02505007501.0k1.2k1991200820251991: 3.41992: 5.21993: 7.11994: 10.11995: 15.71996: 20.21997: 21.81998: 21.81999: 28.12000: 30.12001: 32.82002: 34.62003: 34.32004: 36.92005: 40.32006: 51.82007: 59.42008: 65.72009: 79.42010: 86.42011: 86.92012: 86.92013: 90.82014: 942015: 97.12016: 108.92017: 114.32018: 1202019: 146.72020: 171.62021: 4202022: 469.32023: 757.52024: 969.72025: 1.2k

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2025, meat of cattle with the bone, fresh or chilled — producer price index in Yemen stood at 1,182. That is the highest value across all 35 years on record.

Compared with earlier readings it is up 21.9% on the previous year and up 1,116.7% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — producer price index in Yemen peaked at 1,182 in 2025 and was at its lowest, 3.44, in 1991.

Yemen ranks 1st of 132 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of cattle with the bone, fresh or chilled — Producer Price Index in Yemen, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Producer Price Index (2014-2016 = 100) in Yemen, 1991 to 2025.
Year Value Change
1991 3.44
1992 5.23 +52.0%
1993 7.09 +35.6%
1994 10.07 +42.0%
1995 15.74 +56.3%
1996 20.17 +28.1%
1997 21.84 +8.3%
1998 21.76 -0.4%
1999 28.14 +29.3%
2000 30.15 +7.1%
2001 32.83 +8.9%
2002 34.57 +5.3%
2003 34.29 -0.8%
2004 36.92 +7.7%
2005 40.26 +9.0%
2006 51.78 +28.6%
2007 59.36 +14.6%
2008 65.69 +10.7%
2009 79.42 +20.9%
2010 86.37 +8.8%
2011 86.88 +0.6%
2012 86.94 +0.1%
2013 90.84 +4.5%
2014 93.99 +3.5%
2015 97.14 +3.4%
2016 108.87 +12.1%
2017 114.31 +5.0%
2018 120.03 +5.0%
2019 146.72 +22.2%
2020 171.58 +16.9%
2021 419.96 +144.8%
2022 469.26 +11.7%
2023 757.46 +61.4%
2024 969.7 +28.0%
2025 1,182 +21.9%

Yemen compared with similar countries

  • Yemen's 1,182 is above the median for low income countries, which is 145.45, 8.1× the median. (15 countries reporting)
  • Yemen's 1,182 is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 140.24, 8.4× the median. (14 countries reporting)

Biggest year-on-year movements

Years where Meat of cattle with the bone, fresh or chilled — Producer Price Index in Yemen changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2021 +144.8% 171.58 419.96

Averages by decade

DecadeAverage LowestHighest Years
1990s 14.83 3.44 28.14 9
2000s 46.53 30.15 79.42 10
2010s 103.21 86.37 146.72 10
2020s 661.65 171.58 1,182 6

Countries ranked near Yemen

  1. 1 Cabo Verde 162.31 compare
  2. 1 Türkiye 1,924 compare
  3. 2 Iran (Islamic Republic of) 298.15 compare
  4. 2 Sri Lanka 945.03 compare
  5. 3 Côte d'Ivoire 19.35 compare
  6. 3 Ecuador 667.86 compare
  7. 3 Republic of Moldova 140.98 compare
  8. 4 Bolivia (Plurinational State of) 117.91 compare
  9. 4 Colombia 663.45 compare

See the full ranking of 143 places →

More agriculture & rural data for Yemen

All data for Yemen →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — producer price index in Yemen?
Meat of cattle with the bone, fresh or chilled — producer price index in Yemen was 1,182 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — producer price index recorded in Yemen?
The highest recorded value was 1,182 in 2025.
What is the lowest meat of cattle with the bone, fresh or chilled — producer price index recorded in Yemen?
The lowest recorded value was 3.44 in 1991.
How does Yemen rank for meat of cattle with the bone, fresh or chilled — producer price index?
Yemen ranks 1st out of 132 countries with data for 2025.
Is meat of cattle with the bone, fresh or chilled — producer price index rising or falling in Yemen?
Over the last ten years it is up 1,116.7%. The long-run trend across the full record is volatile.
Where does this Yemen data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Producer Price Index in Yemen. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-producer-price-index-2014-2016-100/yemen-rep/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
143 places, 4,767 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.