Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Hungary
Hungary: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 0.0125 1000 Int$ per person in 2017. ▼ Falling
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Hungary, 1961–2017
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled (indigenous) — gross in Hungary is 0.0125 1000 Int$ per person, measured in 2017.
Compared with earlier readings it is down 2.4% on the previous year and down 15.0% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Hungary peaked at 0.0615 1000 Int$ per person in 1980 and was at its lowest, 0.0102 1000 Int$ per person, in 2013.
Hungary ranks 99th of 167 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 57 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Hungary, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0458 1000 Int$ per person | — |
| 1962 | 0.05 1000 Int$ per person | +9.2% |
| 1963 | 0.0465 1000 Int$ per person | -7.2% |
| 1964 | 0.0419 1000 Int$ per person | -9.8% |
| 1965 | 0.0429 1000 Int$ per person | +2.4% |
| 1966 | 0.0424 1000 Int$ per person | -1.2% |
| 1967 | 0.0448 1000 Int$ per person | +5.8% |
| 1968 | 0.0512 1000 Int$ per person | +14.1% |
| 1969 | 0.0533 1000 Int$ per person | +4.2% |
| 1970 | 0.0497 1000 Int$ per person | -6.9% |
| 1971 | 0.0499 1000 Int$ per person | +0.4% |
| 1972 | 0.0444 1000 Int$ per person | -10.9% |
| 1973 | 0.0498 1000 Int$ per person | +12.1% |
| 1974 | 0.0508 1000 Int$ per person | +2.1% |
| 1975 | 0.0596 1000 Int$ per person | +17.2% |
| 1976 | 0.0559 1000 Int$ per person | -6.2% |
| 1977 | 0.0542 1000 Int$ per person | -3.1% |
| 1978 | 0.056 1000 Int$ per person | +3.4% |
| 1979 | 0.0564 1000 Int$ per person | +0.7% |
| 1980 | 0.0615 1000 Int$ per person | +9.1% |
| 1981 | 0.0566 1000 Int$ per person | -7.9% |
| 1982 | 0.0565 1000 Int$ per person | -0.2% |
| 1983 | 0.0513 1000 Int$ per person | -9.3% |
| 1984 | 0.0532 1000 Int$ per person | +3.7% |
| 1985 | 0.0588 1000 Int$ per person | +10.6% |
| 1986 | 0.0503 1000 Int$ per person | -14.5% |
| 1987 | 0.0524 1000 Int$ per person | +4.3% |
| 1988 | 0.0447 1000 Int$ per person | -14.7% |
| 1989 | 0.0468 1000 Int$ per person | +4.6% |
| 1990 | 0.0472 1000 Int$ per person | +0.9% |
| 1991 | 0.0509 1000 Int$ per person | +7.9% |
| 1992 | 0.0511 1000 Int$ per person | +0.4% |
| 1993 | 0.0403 1000 Int$ per person | -21.1% |
| 1994 | 0.03 1000 Int$ per person | -25.6% |
| 1995 | 0.024 1000 Int$ per person | -20.1% |
| 1996 | 0.021 1000 Int$ per person | -12.5% |
| 1997 | 0.0231 1000 Int$ per person | +10.3% |
| 1998 | 0.0197 1000 Int$ per person | -14.7% |
| 1999 | 0.0214 1000 Int$ per person | +8.7% |
| 2000 | 0.0282 1000 Int$ per person | +31.7% |
| 2001 | 0.0218 1000 Int$ per person | -22.7% |
| 2002 | 0.0202 1000 Int$ per person | -7.5% |
| 2003 | 0.0166 1000 Int$ per person | -17.5% |
| 2004 | 0.016 1000 Int$ per person | -4.0% |
| 2005 | 0.0138 1000 Int$ per person | -13.9% |
| 2006 | 0.0142 1000 Int$ per person | +3.5% |
| 2007 | 0.0147 1000 Int$ per person | +3.0% |
| 2008 | 0.0138 1000 Int$ per person | -6.1% |
| 2009 | 0.0129 1000 Int$ per person | -6.0% |
| 2010 | 0.0119 1000 Int$ per person | -8.3% |
| 2011 | 0.0114 1000 Int$ per person | -4.0% |
| 2012 | 0.011 1000 Int$ per person | -3.4% |
| 2013 | 0.0102 1000 Int$ per person | -7.2% |
| 2014 | 0.0105 1000 Int$ per person | +3.1% |
| 2015 | 0.012 1000 Int$ per person | +13.8% |
| 2016 | 0.0128 1000 Int$ per person | +6.4% |
| 2017 | 0.0125 1000 Int$ per person | -2.4% |
Hungary compared with similar countries
- Hungary's 0.0125 1000 Int$ per person is below the median for high income countries, which is 0.0385 1000 Int$ per person, 32% of the median. (56 countries reporting)
- Hungary's 0.0125 1000 Int$ per person is below the median for Europe & Central Asia, which is 0.0553 1000 Int$ per person, 23% of the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0465 1000 Int$ per person | 0.0419 1000 Int$ per person | 0.0533 1000 Int$ per person | 9 |
| 1970s | 0.0527 1000 Int$ per person | 0.0444 1000 Int$ per person | 0.0596 1000 Int$ per person | 10 |
| 1980s | 0.0532 1000 Int$ per person | 0.0447 1000 Int$ per person | 0.0615 1000 Int$ per person | 10 |
| 1990s | 0.0329 1000 Int$ per person | 0.0197 1000 Int$ per person | 0.0511 1000 Int$ per person | 10 |
| 2000s | 0.0172 1000 Int$ per person | 0.0129 1000 Int$ per person | 0.0282 1000 Int$ per person | 10 |
| 2010s | 0.0115 1000 Int$ per person | 0.0102 1000 Int$ per person | 0.0128 1000 Int$ per person | 8 |
Countries ranked near Hungary
More agriculture & rural data for Hungary
- Agriculture, forestry, and fishing, value added (current US$), annual 8.23 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0265 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.58 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2931 units per person (2025)
- Share of GDP from agriculture 2.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.7% (2025)
- Agricultural raw materials exports 0.5% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Hungary?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Hungary was 0.0125 1000 Int$ per person in 2017, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Hungary?
- The highest recorded value was 0.0615 1000 Int$ per person in 1980.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Hungary?
- The lowest recorded value was 0.0102 1000 Int$ per person in 2013.
- How does Hungary rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Hungary ranks 99th out of 167 countries with data for 2017.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Hungary?
- Over the last ten years it is down 15.0%. The long-run trend across the full record is falling.
- Where does this Hungary data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.