Angola vs Hungary: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Angola
0.0124 1000 Int$ per person
in 2024
Hungary
0.0125 1000 Int$ per person
in 2017
Angola rank
100th
Hungary rank
99th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Angola
- Hungary
How they compare
Hungary currently reports 0.0125 1000 Int$ per person against 0.0124 1000 Int$ per person in Angola, a difference of 0.0001 1000 Int$ per person.
The two have swapped places 5 times across 57 shared years of data; in 1961 it was Hungary ahead.
Angola ranks 100th and Hungary ranks 99th of 167 countries.
Across the 6 decades both report, Angola averaged higher in 2 and Hungary in 4.
Head to head by decade
| Decade | Angola | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0204 1000 Int$ per person | 0.0465 1000 Int$ per person | 0.0262 1000 Int$ per person | Hungary |
| 1970s | 0.0282 1000 Int$ per person | 0.0527 1000 Int$ per person | 0.0245 1000 Int$ per person | Hungary |
| 1980s | 0.024 1000 Int$ per person | 0.0532 1000 Int$ per person | 0.0293 1000 Int$ per person | Hungary |
| 1990s | 0.0219 1000 Int$ per person | 0.0329 1000 Int$ per person | 0.011 1000 Int$ per person | Hungary |
| 2000s | 0.0206 1000 Int$ per person | 0.0172 1000 Int$ per person | 0.0034 1000 Int$ per person | Angola |
| 2010s | 0.0165 1000 Int$ per person | 0.0115 1000 Int$ per person | 0.005 1000 Int$ per person | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Angola or Hungary?
- Hungary, at 0.0125 1000 Int$ per person against 0.0124 1000 Int$ per person in Angola as of 2017.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Angola and Hungary?
- 0.0001 1000 Int$ per person, with Hungary ahead.
- How many years of comparable data are there for Angola and Hungary?
- 57 years are reported by both, from 1961 to 2017.
- How do Angola and Hungary rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Angola ranks 100th and Hungary ranks 99th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.