Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Austria

Austria: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 0.111 1000 Int$ per person in 2017. ▲ Rising

Latest (2017)
0.111 1000 Int$ per person
Change on year
down 1.3%
World rank
16th
of 167 countries
All-time high
0.1354 1000 Int$ per person
in 1992
All-time low
0.0755 1000 Int$ per person
in 1965
Years of data
57
1961–2017

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Austria, 1961–2017

00.050.10.15196119892017

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

The most recent figure for meat of cattle with the bone, fresh or chilled (indigenous) — gross in Austria is 0.111 1000 Int$ per person, measured in 2017.

The figure is down 1.3% on the previous year and down 1.8% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Austria peaked at 0.1354 1000 Int$ per person in 1992 and was at its lowest, 0.0755 1000 Int$ per person, in 1965.

Austria ranks 16th of 167 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 57 years of available data.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Austria, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita in Austria, 1961 to 2017.
Year 1000 Int$ per person Change
1961 0.0763 1000 Int$ per person —
1962 0.0848 1000 Int$ per person +11.2%
1963 0.0857 1000 Int$ per person +1.1%
1964 0.0797 1000 Int$ per person -7.1%
1965 0.0755 1000 Int$ per person -5.2%
1966 0.0848 1000 Int$ per person +12.4%
1967 0.0887 1000 Int$ per person +4.5%
1968 0.0892 1000 Int$ per person +0.6%
1969 0.0894 1000 Int$ per person +0.2%
1970 0.0879 1000 Int$ per person -1.6%
1971 0.0913 1000 Int$ per person +3.8%
1972 0.0906 1000 Int$ per person -0.7%
1973 0.0933 1000 Int$ per person +3.0%
1974 0.1095 1000 Int$ per person +17.3%
1975 0.1094 1000 Int$ per person -0.1%
1976 0.1039 1000 Int$ per person -5.0%
1977 0.0976 1000 Int$ per person -6.0%
1978 0.1045 1000 Int$ per person +7.1%
1979 0.1098 1000 Int$ per person +5.0%
1980 0.1171 1000 Int$ per person +6.7%
1981 0.1134 1000 Int$ per person -3.2%
1982 0.1134 1000 Int$ per person -0.1%
1983 0.1158 1000 Int$ per person +2.2%
1984 0.1276 1000 Int$ per person +10.2%
1985 0.1259 1000 Int$ per person -1.4%
1986 0.1316 1000 Int$ per person +4.5%
1987 0.1308 1000 Int$ per person -0.6%
1988 0.1242 1000 Int$ per person -5.0%
1989 0.1198 1000 Int$ per person -3.5%
1990 0.1254 1000 Int$ per person +4.7%
1991 0.1353 1000 Int$ per person +7.9%
1992 0.1354 1000 Int$ per person +0.1%
1993 0.1216 1000 Int$ per person -10.2%
1994 0.1149 1000 Int$ per person -5.5%
1995 0.1061 1000 Int$ per person -7.7%
1996 0.1202 1000 Int$ per person +13.4%
1997 0.1113 1000 Int$ per person -7.4%
1998 0.1062 1000 Int$ per person -4.5%
1999 0.1095 1000 Int$ per person +3.1%
2000 0.1093 1000 Int$ per person -0.2%
2001 0.1152 1000 Int$ per person +5.4%
2002 0.1128 1000 Int$ per person -2.1%
2003 0.1101 1000 Int$ per person -2.4%
2004 0.1085 1000 Int$ per person -1.4%
2005 0.1069 1000 Int$ per person -1.5%
2006 0.1127 1000 Int$ per person +5.4%
2007 0.113 1000 Int$ per person +0.3%
2008 0.116 1000 Int$ per person +2.6%
2009 0.1157 1000 Int$ per person -0.2%
2010 0.1166 1000 Int$ per person +0.8%
2011 0.1139 1000 Int$ per person -2.3%
2012 0.1134 1000 Int$ per person -0.5%
2013 0.1157 1000 Int$ per person +2.0%
2014 0.1124 1000 Int$ per person -2.9%
2015 0.1144 1000 Int$ per person +1.7%
2016 0.1125 1000 Int$ per person -1.6%
2017 0.111 1000 Int$ per person -1.3%

Austria compared with similar countries

  • Austria's 0.111 1000 Int$ per person is above the median for high income countries, which is 0.0385 1000 Int$ per person, 2.9× the median. (56 countries reporting)
  • Austria's 0.111 1000 Int$ per person is above the median for Europe & Central Asia, which is 0.0553 1000 Int$ per person, 2.0× the median. (44 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0838 1000 Int$ per person 0.0755 1000 Int$ per person 0.0894 1000 Int$ per person 9
1970s 0.0998 1000 Int$ per person 0.0879 1000 Int$ per person 0.1098 1000 Int$ per person 10
1980s 0.122 1000 Int$ per person 0.1134 1000 Int$ per person 0.1316 1000 Int$ per person 10
1990s 0.1186 1000 Int$ per person 0.1061 1000 Int$ per person 0.1354 1000 Int$ per person 10
2000s 0.112 1000 Int$ per person 0.1069 1000 Int$ per person 0.116 1000 Int$ per person 10
2010s 0.1137 1000 Int$ per person 0.111 1000 Int$ per person 0.1166 1000 Int$ per person 8

Countries ranked near Austria

  1. 13 Tajikistan 0.1261 1000 Int$ per person compare
  2. 14 Chad 0.1225 1000 Int$ per person compare
  3. 15 Turkmenistan 0.1202 1000 Int$ per person compare
  4. 17 Botswana 0.1108 1000 Int$ per person compare
  5. 18 Belgium 0.1027 1000 Int$ per person compare
  6. 19 Nicaragua 0.096 1000 Int$ per person compare

See the full ranking of 168 places →

More agriculture & rural data for Austria

All data for Austria →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Austria?
Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Austria was 0.111 1000 Int$ per person in 2017, according to Statizoid (derived).
What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Austria?
The highest recorded value was 0.1354 1000 Int$ per person in 1992.
What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Austria?
The lowest recorded value was 0.0755 1000 Int$ per person in 1965.
How does Austria rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Austria ranks 16th out of 167 countries with data for 2017.
Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Austria?
Over the last ten years it is down 1.8%. The long-run trend across the full record is rising.
Where does this Austria data come from?
The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Austria. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/austria/

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How this figure is calculated

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,460 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.