Austria vs Tajikistan: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Austria
0.111 1000 Int$ per person
in 2017
Tajikistan
0.1261 1000 Int$ per person
in 2024
Austria rank
16th
Tajikistan rank
13th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Austria
- Tajikistan
How they compare
Tajikistan currently reports 0.1261 1000 Int$ per person against 0.111 1000 Int$ per person in Austria, a difference of 0.0151 1000 Int$ per person.
That makes Tajikistan's figure about 1.1 times Austria's.
The two have swapped places 1 time across 25 shared years of data; in 1993 it was Austria ahead.
Austria ranks 16th and Tajikistan ranks 13th of 167 countries.
Austria has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Austria | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1128 1000 Int$ per person | 0.0182 1000 Int$ per person | 0.0946 1000 Int$ per person | Austria |
| 2000s | 0.112 1000 Int$ per person | 0.0144 1000 Int$ per person | 0.0977 1000 Int$ per person | Austria |
| 2010s | 0.1137 1000 Int$ per person | 0.0415 1000 Int$ per person | 0.0723 1000 Int$ per person | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Austria or Tajikistan?
- Tajikistan, at 0.1261 1000 Int$ per person against 0.111 1000 Int$ per person in Austria as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Austria and Tajikistan?
- 0.0151 1000 Int$ per person, with Tajikistan ahead.
- How many years of comparable data are there for Austria and Tajikistan?
- 25 years are reported by both, from 1993 to 2017.
- How do Austria and Tajikistan rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Austria ranks 16th and Tajikistan ranks 13th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.