Austria vs Turkmenistan: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Austria
- Turkmenistan
How they compare
Turkmenistan currently reports 0.1202 1000 Int$ per person against 0.111 1000 Int$ per person in Austria, a difference of 0.0092 1000 Int$ per person.
That makes Turkmenistan's figure about 1.1 times Austria's.
The two have swapped places 3 times across 26 shared years of data; in 1992 it was Austria ahead.
Austria ranks 16th and Turkmenistan ranks 15th of 167 countries.
Austria has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Austria | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1156 1000 Int$ per person | 0.0545 1000 Int$ per person | 0.0611 1000 Int$ per person | Austria |
| 2000s | 0.112 1000 Int$ per person | 0.0906 1000 Int$ per person | 0.0214 1000 Int$ per person | Austria |
| 2010s | 0.1137 1000 Int$ per person | 0.1117 1000 Int$ per person | 0.002 1000 Int$ per person | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Austria or Turkmenistan?
- Turkmenistan, at 0.1202 1000 Int$ per person against 0.111 1000 Int$ per person in Austria as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Austria and Turkmenistan?
- 0.0092 1000 Int$ per person, with Turkmenistan ahead.
- How many years of comparable data are there for Austria and Turkmenistan?
- 26 years are reported by both, from 1992 to 2017.
- How do Austria and Turkmenistan rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Austria ranks 16th and Turkmenistan ranks 15th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.