Austria vs Belgium: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Austria
0.111 1000 Int$ per person
in 2017
Belgium
0.1027 1000 Int$ per person
in 2017
Austria rank
16th
Belgium rank
18th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Austria
- Belgium
How they compare
Austria currently reports 0.111 1000 Int$ per person against 0.1027 1000 Int$ per person in Belgium, a difference of 0.0083 1000 Int$ per person.
That makes Austria's figure about 1.1 times Belgium's.
The two have swapped places 1 time across 18 shared years of data; in 2000 it was Belgium ahead.
Austria ranks 16th and Belgium ranks 18th of 167 countries.
Across the 2 decades both report, Austria averaged higher in 1 and Belgium in 1.
Head to head by decade
| Decade | Austria | Belgium | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.112 1000 Int$ per person | 0.1155 1000 Int$ per person | 0.0034 1000 Int$ per person | Belgium |
| 2010s | 0.1137 1000 Int$ per person | 0.0995 1000 Int$ per person | 0.0142 1000 Int$ per person | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Austria or Belgium?
- Austria, at 0.111 1000 Int$ per person against 0.1027 1000 Int$ per person in Belgium as of 2017.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Austria and Belgium?
- 0.0083 1000 Int$ per person, with Austria ahead.
- How many years of comparable data are there for Austria and Belgium?
- 18 years are reported by both, from 2000 to 2017.
- How do Austria and Belgium rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Austria ranks 16th and Belgium ranks 18th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.