Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Republic of Moldova

Republic of Moldova: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 28.08 in 2024. ◆ Volatile

Latest (2024)
28.08
Change on year
up 4.5%
World rank
20th
of 20 countries
All-time high
525.36
in 1994
All-time low
24.79
in 2022
Years of data
31
1994–2024

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Republic of Moldova, 1994–2024

02004006001994200920241994: 525.41995: 398.81996: 334.21997: 301.91998: 2131999: 185.92000: 1602001: 140.22002: 146.62003: 1502004: 149.32005: 147.82006: 1442007: 148.62008: 105.62009: 112.32010: 105.42011: 102.52012: 102.92013: 91.72014: 92.72015: 96.52016: 110.82017: 89.82018: 96.22019: 92.42020: 30.72021: 28.42022: 24.82023: 26.92024: 28.1

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of cattle with the bone, fresh or chilled (indigenous) — gross in Republic of Moldova is 28.08, measured in 2024.

That represents a change of up 4.5% on the previous year and down 69.7% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Republic of Moldova peaked at 525.36 in 1994 and was at its lowest, 24.79, in 2022.

Republic of Moldova ranks 20th of 20 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Republic of Moldova, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Republic of Moldova, 1994 to 2024.
Year Value Change
1994 525.36
1995 398.81 -24.1%
1996 334.21 -16.2%
1997 301.95 -9.7%
1998 212.98 -29.5%
1999 185.92 -12.7%
2000 160.04 -13.9%
2001 140.18 -12.4%
2002 146.55 +4.5%
2003 150.04 +2.4%
2004 149.27 -0.5%
2005 147.82 -1.0%
2006 143.96 -2.6%
2007 148.56 +3.2%
2008 105.57 -28.9%
2009 112.35 +6.4%
2010 105.43 -6.2%
2011 102.54 -2.7%
2012 102.93 +0.4%
2013 91.66 -10.9%
2014 92.7 +1.1%
2015 96.55 +4.2%
2016 110.75 +14.7%
2017 89.82 -18.9%
2018 96.25 +7.2%
2019 92.38 -4.0%
2020 30.71 -66.8%
2021 28.35 -7.7%
2022 24.79 -12.6%
2023 26.88 +8.4%
2024 28.08 +4.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 326.54 185.92 525.36 6
2000s 140.43 105.57 160.04 10
2010s 98.1 89.82 110.75 10
2020s 27.76 24.79 30.71 5

Countries ranked near Republic of Moldova

  1. 17 Brazil 142.94 compare
  2. 17 Melanesia 79.93 compare
  3. 18 Iran (Islamic Republic of) 61.98 compare
  4. 18 Malawi 141.36 compare
  5. 19 Guatemala 139.12 compare
  6. 19 Syrian Arab Republic 56.75 compare
  7. 20 Mozambique 138.19 compare
  8. 21 Belarus 130.37 compare
  9. 22 Malaysia 128.41 compare
  10. 23 Guyana 128.35 compare

See the full ranking of 226 places →

More agriculture & rural data for Republic of Moldova

All data for Republic of Moldova →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Republic of Moldova?
Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Republic of Moldova was 28.08 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Republic of Moldova?
The highest recorded value was 525.36 in 1994.
What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Republic of Moldova?
The lowest recorded value was 24.79 in 2022.
How does Republic of Moldova rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Republic of Moldova ranks 20th out of 20 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Republic of Moldova?
Over the last ten years it is down 69.7%. The long-run trend across the full record is volatile.
Where does this Republic of Moldova data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Republic of Moldova. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-per-capita-production/republic-of-moldova/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 13,069 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.