Meat of cattle with the bone, fresh or chilled (biological) in Republic of Moldova
Republic of Moldova: Meat of cattle with the bone, fresh or chilled (biological) was 39,486 LCU in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled (biological) in Republic of Moldova, 1994–2024
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled (biological) in Republic of Moldova stood at 39,486 LCU. That is the highest value across all 31 years on record.
The figure is up 17.0% on the previous year and up 74.6% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (biological) in Republic of Moldova peaked at 39,486 LCU in 2024 and was at its lowest, 1,367 LCU, in 1994.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled (biological) in Republic of Moldova, year by year
| Year | LCU | Change |
|---|---|---|
| 1994 | 1,367 LCU | — |
| 1995 | 1,629 LCU | +19.2% |
| 1996 | 2,171 LCU | +33.3% |
| 1997 | 2,139 LCU | -1.5% |
| 1998 | 2,500 LCU | +16.9% |
| 1999 | 3,012 LCU | +20.5% |
| 2000 | 4,335 LCU | +43.9% |
| 2001 | 6,404 LCU | +47.7% |
| 2002 | 7,813 LCU | +22.0% |
| 2003 | 5,889 LCU | -24.6% |
| 2004 | 7,468 LCU | +26.8% |
| 2005 | 10,504 LCU | +40.7% |
| 2006 | 10,696 LCU | +1.8% |
| 2007 | 9,841 LCU | -8.0% |
| 2008 | 16,013 LCU | +62.7% |
| 2009 | 16,469 LCU | +2.8% |
| 2010 | 14,082 LCU | -14.5% |
| 2011 | 18,380 LCU | +30.5% |
| 2012 | 19,770 LCU | +7.6% |
| 2013 | 23,921 LCU | +21.0% |
| 2014 | 22,621 LCU | -5.4% |
| 2015 | 23,814 LCU | +5.3% |
| 2016 | 24,733 LCU | +3.9% |
| 2017 | 23,957 LCU | -3.1% |
| 2018 | 29,545 LCU | +23.3% |
| 2019 | 27,335 LCU | -7.5% |
| 2020 | 27,871 LCU | +2.0% |
| 2021 | 29,667 LCU | +6.4% |
| 2022 | 35,505 LCU | +19.7% |
| 2023 | 33,750 LCU | -4.9% |
| 2024 | 39,486 LCU | +17.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,136 LCU | 1,367 LCU | 3,012 LCU | 6 |
| 2000s | 9,543 LCU | 4,335 LCU | 16,469 LCU | 10 |
| 2010s | 22,816 LCU | 14,082 LCU | 29,545 LCU | 10 |
| 2020s | 33,256 LCU | 27,871 LCU | 39,486 LCU | 5 |
Countries ranked near Republic of Moldova
- 3 Paraguay 8.60 million LCU compare
- 3 Türkiye 202,673 LCU compare
- 4 Colombia 8.05 million LCU compare
- 4 Syrian Arab Republic 85,000 LCU
- 5 Republic of Korea 8.04 million LCU compare
- 5 Venezuela (Bolivarian Republic of) 41,990 LCU compare
- 6 Iraq 6.55 million LCU compare
- 7 Bolivia (Plurinational State of) 4,936 LCU compare
- 7 Lebanon 3.91 million LCU compare
- 8 Mongolia 3.55 million LCU compare
- 9 Madagascar 3.40 million LCU compare
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Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (biological) in Republic of Moldova?
- Meat of cattle with the bone, fresh or chilled (biological) in Republic of Moldova was 39,486 LCU in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (biological) recorded in Republic of Moldova?
- The highest recorded value was 39,486 LCU in 2024.
- What is the lowest meat of cattle with the bone, fresh or chilled (biological) recorded in Republic of Moldova?
- The lowest recorded value was 1,367 LCU in 1994.
- How does Republic of Moldova rank for meat of cattle with the bone, fresh or chilled (biological)?
- Republic of Moldova ranks 6th out of 7 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (biological) rising or falling in Republic of Moldova?
- Over the last ten years it is up 74.6%. The long-run trend across the full record is volatile.
- Where does this Republic of Moldova data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.