Paraguay vs Republic of Moldova: Meat of cattle with the bone, fresh or chilled (biological)
Meat of cattle with the bone, fresh or chilled (biological) over time
- Paraguay
- Republic of Moldova
How they compare
Paraguay currently reports 8.60 million LCU against 39,486 LCU in Republic of Moldova, a difference of 8.56 million LCU.
That makes Paraguay's figure about 217.8 times Republic of Moldova's.
Across all 11 years both countries report, Paraguay has been ahead every year.
Paraguay ranks 3rd and Republic of Moldova ranks 6th of 114 countries.
Paraguay has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Paraguay | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.49 million LCU | 2,136 LCU | 1.48 million LCU | Paraguay |
| 2000s | 2.15 million LCU | 6,110 LCU | 2.14 million LCU | Paraguay |
| 2020s | 8.60 million LCU | 29,667 LCU | 8.57 million LCU | Paraguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (biological), Paraguay or Republic of Moldova?
- Paraguay, at 8.60 million LCU against 39,486 LCU in Republic of Moldova as of 2021.
- What is the difference in meat of cattle with the bone, fresh or chilled (biological) between Paraguay and Republic of Moldova?
- 8.56 million LCU, with Paraguay ahead.
- How many years of comparable data are there for Paraguay and Republic of Moldova?
- 11 years are reported by both, from 1994 to 2021.
- How do Paraguay and Republic of Moldova rank globally for meat of cattle with the bone, fresh or chilled (biological)?
- Paraguay ranks 3rd and Republic of Moldova ranks 6th of 114 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.