Meat of cattle with the bone, fresh or chilled (biological) in Paraguay
Paraguay: Meat of cattle with the bone, fresh or chilled (biological) was 8.60 million LCU in 2021. ◆ Volatile
Meat of cattle with the bone, fresh or chilled (biological) in Paraguay, 1991–2021
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled (biological) in Paraguay is 8.60 million LCU, measured in 2021. That is the highest value across all 14 years on record.
Over the whole period, meat of cattle with the bone, fresh or chilled (biological) in Paraguay peaked at 8.60 million LCU in 2021 and was at its lowest, 734,531 LCU, in 1991.
That places Paraguay 3rd out of 114 countries with data for 2021, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled (biological) in Paraguay, year by year
| Year | LCU | Change |
|---|---|---|
| 1991 | 734,531 LCU | — |
| 1992 | 762,000 LCU | +3.7% |
| 1993 | 944,000 LCU | +23.9% |
| 1994 | 1.19 million LCU | +26.3% |
| 1995 | 1.57 million LCU | +32.1% |
| 1996 | 1.42 million LCU | -10.0% |
| 1997 | 1.50 million LCU | +5.9% |
| 1998 | 1.62 million LCU | +8.3% |
| 1999 | 1.61 million LCU | -1.0% |
| 2000 | 1.95 million LCU | +21.3% |
| 2001 | 1.57 million LCU | -19.4% |
| 2002 | 2.45 million LCU | +56.0% |
| 2003 | 2.63 million LCU | +7.5% |
| 2021 | 8.60 million LCU | +226.6% |
Paraguay compared with similar countries
- Paraguay's 8.60 million LCU is above the median for upper middle income countries, which is 59,645 LCU, 144.2× the median. (32 countries reporting)
- Paraguay's 8.60 million LCU is above the median for Latin America & Caribbean, which is 31,451 LCU, 273.4× the median. (26 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled (biological) in Paraguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2021 | +226.6% | 2.63 million LCU | 8.60 million LCU |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1.26 million LCU | 734,531 LCU | 1.62 million LCU | 9 |
| 2000s | 2.15 million LCU | 1.57 million LCU | 2.63 million LCU | 4 |
| 2020s | 8.60 million LCU | 8.60 million LCU | 8.60 million LCU | 1 |
Countries ranked near Paraguay
- 1 Côte d'Ivoire 746,288 LCU compare
- 1 Indonesia 76.47 million LCU compare
- 1 Iran (Islamic Republic of) 1.77 billion LCU compare
- 2 Guinea 16.25 million LCU compare
- 2 Lao People's Democratic Republic 42.71 million LCU compare
- 3 Türkiye 202,673 LCU compare
- 4 Colombia 8.05 million LCU compare
- 4 Syrian Arab Republic 85,000 LCU compare
- 5 Republic of Korea 8.04 million LCU compare
- 5 Venezuela (Bolivarian Republic of) 41,990 LCU compare
- 6 Iraq 6.55 million LCU compare
- 6 Republic of Moldova 39,486 LCU compare
More agriculture & rural data for Paraguay
- Agriculture, forestry, and fishing, value added (current US$), annual 14.01 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 817.98 current US$ per person (2025)
- Rural population, annual growth rate -0.5603 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2961 units per person (2025)
- Share of GDP from agriculture 11.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 11.6% (2025)
- Agricultural raw materials exports 1.6% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (biological) in Paraguay?
- Meat of cattle with the bone, fresh or chilled (biological) in Paraguay was 8.60 million LCU in 2021, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (biological) recorded in Paraguay?
- The highest recorded value was 8.60 million LCU in 2021.
- What is the lowest meat of cattle with the bone, fresh or chilled (biological) recorded in Paraguay?
- The lowest recorded value was 734,531 LCU in 1991.
- How does Paraguay rank for meat of cattle with the bone, fresh or chilled (biological)?
- Paraguay ranks 3rd out of 114 countries with data for 2021.
- Where does this Paraguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.