Maize Germ Oil — Food supply in Eastern Europe
Eastern Europe: Maize Germ Oil — Food supply was 379,615 million Kcal in 2023. ▲ Rising
Maize Germ Oil — Food supply in Eastern Europe, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for maize germ oil — food supply in Eastern Europe is 379,615 million Kcal, measured in 2023. That is the highest value across all 14 years on record.
The figure is up 27.5% on the previous year and up 97.6% over ten years.
Over the whole period, maize germ oil — food supply in Eastern Europe peaked at 379,615 million Kcal in 2023 and was at its lowest, 139,314 million Kcal, in 2016.
Eastern Europe ranks 20th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Maize Germ Oil — Food supply in Eastern Europe, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 233,215 million Kcal | — |
| 2011 | 238,287 million Kcal | +2.2% |
| 2012 | 198,777 million Kcal | -16.6% |
| 2013 | 192,096 million Kcal | -3.4% |
| 2014 | 182,756 million Kcal | -4.9% |
| 2015 | 151,721 million Kcal | -17.0% |
| 2016 | 139,314 million Kcal | -8.2% |
| 2017 | 163,493 million Kcal | +17.4% |
| 2018 | 261,264 million Kcal | +59.8% |
| 2019 | 260,929 million Kcal | -0.1% |
| 2020 | 250,851 million Kcal | -3.9% |
| 2021 | 364,650 million Kcal | +45.4% |
| 2022 | 297,768 million Kcal | -18.3% |
| 2023 | 379,615 million Kcal | +27.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 202,185 million Kcal | 139,314 million Kcal | 261,264 million Kcal | 10 |
| 2020s | 323,221 million Kcal | 250,851 million Kcal | 379,615 million Kcal | 4 |
Countries ranked near Eastern Europe
- 17 Belgium 213,915 million Kcal compare
- 18 Timor-Leste 6.57 million Kcal compare
- 18 Hungary 169,802 million Kcal compare
- 19 Greece 160,554 million Kcal compare
- 20 Egypt 146,222 million Kcal compare
- 21 Philippines 143,833 million Kcal compare
- 22 Oman 142,577 million Kcal compare
- 23 Qatar 142,533 million Kcal compare
More agriculture & rural data for Eastern Europe
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -1.57 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -4.67 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 4.91 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -1.57 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 5.08 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 5.05 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.6863 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.57 % change on previous year (2024)
- Cabbages — Production, annual growth rate -1.1 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 6.59 % change on previous year (2024)
Frequently asked questions
- What is maize germ oil — food supply in Eastern Europe?
- Maize germ oil — food supply in Eastern Europe was 379,615 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize germ oil — food supply recorded in Eastern Europe?
- The highest recorded value was 379,615 million Kcal in 2023.
- What is the lowest maize germ oil — food supply recorded in Eastern Europe?
- The lowest recorded value was 139,314 million Kcal in 2016.
- How does Eastern Europe rank for maize germ oil — food supply?
- Eastern Europe ranks 20th out of 29 groups with data for 2023.
- Is maize germ oil — food supply rising or falling in Eastern Europe?
- Over the last ten years it is up 97.6%. The long-run trend across the full record is rising.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize Germ Oil — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.