Lettuce and chicory — Yield in European Union (27)
European Union (27): Lettuce and chicory — Yield was 27,134 kg/ha in 2024. ▲ Rising
Lettuce and chicory — Yield in European Union (27), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for lettuce and chicory — yield in European Union (27) is 27,134 kg/ha, measured in 2024.
The figure is up 1.4% on the previous year and up 12.7% over ten years.
Over the whole period, lettuce and chicory — yield in European Union (27) peaked at 28,874 kg/ha in 2021 and was at its lowest, 18,266 kg/ha, in 1966.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 18,861 kg/ha | 18,266 kg/ha | 19,664 kg/ha | 9 |
| 1970s | 19,935 kg/ha | 19,570 kg/ha | 20,483 kg/ha | 10 |
| 1980s | 22,198 kg/ha | 20,969 kg/ha | 23,698 kg/ha | 10 |
| 1990s | 23,332 kg/ha | 21,798 kg/ha | 24,244 kg/ha | 10 |
| 2000s | 23,108 kg/ha | 22,615 kg/ha | 23,702 kg/ha | 10 |
| 2010s | 24,557 kg/ha | 22,000 kg/ha | 28,647 kg/ha | 10 |
| 2020s | 27,811 kg/ha | 26,761 kg/ha | 28,874 kg/ha | 5 |
Countries ranked near European Union (27)
- 2 Bahrain, Kingdom of 50,000 kg/ha compare
- 3 Kuwait 49,316 kg/ha compare
- 4 Belgium-Luxembourg 47,542 kg/ha compare
- 5 Belgium 43,710 kg/ha compare
- 6 Hungary 41,458 kg/ha compare
- 7 Congo, Republic of 39,588 kg/ha compare
- 8 Germany 31,494 kg/ha compare
More agriculture & rural data for European Union (27)
- Swine / pigs — Stocks 132.13 million An (2024)
- Unmanufactured tobacco — Area harvested 41,140 ha (2024)
- Tomatoes — Production 16.90 million t (2024)
- Tomatoes — Yield 72,820 kg/ha (2024)
- Tomatoes — Area harvested 232,110 ha (2024)
- Bananas — Production 669,430 t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 223.89 million An (2024)
- Unmanufactured tobacco — Production 100,090 t (2024)
- Bananas — Area harvested 21,250 ha (2024)
- Meat of pig with the bone, fresh or chilled — Production 21.26 million t (2024)
Frequently asked questions
- What is lettuce and chicory — yield in European Union (27)?
- Lettuce and chicory — yield in European Union (27) was 27,134 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lettuce and chicory — yield recorded in European Union (27)?
- The highest recorded value was 28,874 kg/ha in 2021.
- What is the lowest lettuce and chicory — yield recorded in European Union (27)?
- The lowest recorded value was 18,266 kg/ha in 1966.
- How does European Union (27) rank for lettuce and chicory — yield?
- European Union (27) ranks 5th out of 10 groups with data for 2024.
- Is lettuce and chicory — yield rising or falling in European Union (27)?
- Over the last ten years it is up 12.7%. The long-run trend across the full record is rising.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.