Lettuce and chicory — Yield in Congo
Congo: Lettuce and chicory — Yield was 39,588 kg/ha in 2024. ▬ Flat
Lettuce and chicory — Yield in Congo, 1996–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for lettuce and chicory — yield in Congo is 39,588 kg/ha, measured in 2024.
The figure is up 0.4% over ten years.
Over the whole period, lettuce and chicory — yield in Congo peaked at 40,000 kg/ha in 2008 and was at its lowest, 38,300 kg/ha, in 1996.
Congo ranks 7th of 107 countries on this measure, in the top 10%.
Lettuce and chicory — Yield in Congo, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1996 | 38,300 kg/ha | — |
| 1997 | 38,576 kg/ha | +0.7% |
| 1998 | 38,661 kg/ha | +0.2% |
| 1999 | 38,746 kg/ha | +0.2% |
| 2000 | 38,831 kg/ha | +0.2% |
| 2001 | 38,916 kg/ha | +0.2% |
| 2002 | 39,002 kg/ha | +0.2% |
| 2003 | 39,088 kg/ha | +0.2% |
| 2004 | 39,173 kg/ha | +0.2% |
| 2005 | 39,256 kg/ha | +0.2% |
| 2006 | 39,340 kg/ha | +0.2% |
| 2007 | 39,474 kg/ha | +0.3% |
| 2008 | 40,000 kg/ha | +1.3% |
| 2009 | 39,342 kg/ha | -1.6% |
| 2010 | 39,328 kg/ha | -0.0% |
| 2011 | 39,311 kg/ha | -0.0% |
| 2012 | 39,321 kg/ha | +0.0% |
| 2013 | 39,331 kg/ha | +0.0% |
| 2014 | 39,422 kg/ha | +0.2% |
| 2015 | 39,515 kg/ha | +0.2% |
| 2016 | 39,543 kg/ha | +0.1% |
| 2017 | 39,554 kg/ha | +0.0% |
| 2018 | 39,558 kg/ha | +0.0% |
| 2019 | 39,564 kg/ha | +0.0% |
| 2020 | 39,562 kg/ha | -0.0% |
| 2021 | 39,597 kg/ha | +0.1% |
| 2022 | 39,567 kg/ha | -0.1% |
| 2023 | 39,577 kg/ha | +0.0% |
| 2024 | 39,588 kg/ha | +0.0% |
Congo compared with similar countries
- Congo's 39,588 kg/ha is above the median for lower middle income countries, which is 10,999 kg/ha, 3.6× the median. (19 countries reporting)
- Congo's 39,588 kg/ha is above the median for Sub-Saharan Africa, which is 10,999 kg/ha, 3.6× the median. (11 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 38,571 kg/ha | 38,300 kg/ha | 38,746 kg/ha | 4 |
| 2000s | 39,242 kg/ha | 38,831 kg/ha | 40,000 kg/ha | 10 |
| 2010s | 39,445 kg/ha | 39,311 kg/ha | 39,564 kg/ha | 10 |
| 2020s | 39,578 kg/ha | 39,562 kg/ha | 39,597 kg/ha | 5 |
Countries ranked near Congo
- 4 Belgium-Luxembourg 47,542 kg/ha
- 4 Türkiye 27,734 kg/ha compare
- 5 Belgium 43,710 kg/ha compare
- 5 Venezuela (Bolivarian Republic of) 20,891 kg/ha compare
- 6 Hungary 41,458 kg/ha compare
- 6 Syrian Arab Republic 19,924 kg/ha compare
- 8 Germany 31,494 kg/ha compare
- 9 Sao Tome and Principe 29,892 kg/ha compare
- 9 Polynesia 13,534 kg/ha compare
- 10 Austria 29,788 kg/ha compare
More agriculture & rural data for Congo
- Agriculture, forestry, and fishing, value added (current US$), annual 11.08 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1011 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 254.21 current US$ per person (2025)
- Rural population, annual growth rate 1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3588 units per person (2025)
- Share of GDP from agriculture 10.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.1% (2025)
- Agricultural raw materials exports 2.4% (2023)
- Agricultural raw materials imports 1.0% (2023)
Frequently asked questions
- What is lettuce and chicory — yield in Congo?
- Lettuce and chicory — yield in Congo was 39,588 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lettuce and chicory — yield recorded in Congo?
- The highest recorded value was 40,000 kg/ha in 2008.
- What is the lowest lettuce and chicory — yield recorded in Congo?
- The lowest recorded value was 38,300 kg/ha in 1996.
- How does Congo rank for lettuce and chicory — yield?
- Congo ranks 7th out of 107 countries with data for 2024.
- Is lettuce and chicory — yield rising or falling in Congo?
- Over the last ten years it is up 0.4%. The long-run trend across the full record is flat.
- Where does this Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.