Leeks and other alliaceous vegetables — Gross per capita Production in Southern Asia
Southern Asia: Leeks and other alliaceous vegetables — Gross per capita Production was 103.5 in 2024. ◆ Volatile
Leeks and other alliaceous vegetables — Gross per capita Production in Southern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for leeks and other alliaceous vegetables — gross per capita production in Southern Asia is 103.5, measured in 2024.
Compared with earlier readings it is up 11.4% on the previous year and up 95.8% over ten years.
Over the whole period, leeks and other alliaceous vegetables — gross per capita production in Southern Asia peaked at 144.75 in 2016 and was at its lowest, 4.69, in 1962.
That places Southern Asia 8th out of 24 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Leeks and other alliaceous vegetables — Gross per capita Production in Southern Asia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 12.21 | — |
| 1962 | 4.69 | -61.6% |
| 1963 | 10.34 | +120.5% |
| 1964 | 5.88 | -43.1% |
| 1965 | 6.01 | +2.2% |
| 1966 | 14.02 | +133.3% |
| 1967 | 14.11 | +0.6% |
| 1968 | 8.02 | -43.2% |
| 1969 | 5.14 | -35.9% |
| 1970 | 10.39 | +102.1% |
| 1971 | 12.13 | +16.7% |
| 1972 | 6.6 | -45.6% |
| 1973 | 9.59 | +45.3% |
| 1974 | 9.31 | -2.9% |
| 1975 | 37.89 | +307.0% |
| 1976 | 35.15 | -7.2% |
| 1977 | 33.97 | -3.4% |
| 1978 | 11.61 | -65.8% |
| 1979 | 26.75 | +130.4% |
| 1980 | 26.18 | -2.1% |
| 1981 | 23.08 | -11.8% |
| 1982 | 20.52 | -11.1% |
| 1983 | 52.4 | +155.4% |
| 1984 | 49.6 | -5.3% |
| 1985 | 43.43 | -12.4% |
| 1986 | 19.12 | -56.0% |
| 1987 | 35.05 | +83.3% |
| 1988 | 32.6 | -7.0% |
| 1989 | 24.52 | -24.8% |
| 1990 | 54.42 | +121.9% |
| 1991 | 32.16 | -40.9% |
| 1992 | 31.55 | -1.9% |
| 1993 | 29.38 | -6.9% |
| 1994 | 23.9 | -18.7% |
| 1995 | 26.19 | +9.6% |
| 1996 | 28.28 | +8.0% |
| 1997 | 36.4 | +28.7% |
| 1998 | 30.2 | -17.0% |
| 1999 | 30.35 | +0.5% |
| 2000 | 34.77 | +14.6% |
| 2001 | 22.25 | -36.0% |
| 2002 | 38.25 | +71.9% |
| 2003 | 38.3 | +0.1% |
| 2004 | 41.73 | +9.0% |
| 2005 | 49.26 | +18.0% |
| 2006 | 55.6 | +12.9% |
| 2007 | 64.31 | +15.7% |
| 2008 | 58.33 | -9.3% |
| 2009 | 58.47 | +0.2% |
| 2010 | 55.79 | -4.6% |
| 2011 | 144.28 | +158.6% |
| 2012 | 127.34 | -11.7% |
| 2013 | 110.02 | -13.6% |
| 2014 | 52.85 | -52.0% |
| 2015 | 102.4 | +93.8% |
| 2016 | 144.75 | +41.4% |
| 2017 | 123.03 | -15.0% |
| 2018 | 117.72 | -4.3% |
| 2019 | 80.34 | -31.8% |
| 2020 | 84.78 | +5.5% |
| 2021 | 101.06 | +19.2% |
| 2022 | 113.33 | +12.1% |
| 2023 | 92.91 | -18.0% |
| 2024 | 103.5 | +11.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8.94 | 4.69 | 14.11 | 9 |
| 1970s | 19.34 | 6.6 | 37.89 | 10 |
| 1980s | 32.65 | 19.12 | 52.4 | 10 |
| 1990s | 32.28 | 23.9 | 54.42 | 10 |
| 2000s | 46.13 | 22.25 | 64.31 | 10 |
| 2010s | 105.85 | 52.85 | 144.75 | 10 |
| 2020s | 99.12 | 84.78 | 113.33 | 5 |
Countries ranked near Southern Asia
More agriculture & rural data for Southern Asia
- Milk, Total — Milk Animals, annual growth rate 3.04 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 3.54 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 0.4633 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 4.63 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 2.97 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 3.84 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 0.858 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 1.99 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate 0.0295 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate 1.96 % change on previous year (2024)
Frequently asked questions
- What is leeks and other alliaceous vegetables — gross per capita production in Southern Asia?
- Leeks and other alliaceous vegetables — gross per capita production in Southern Asia was 103.5 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest leeks and other alliaceous vegetables — gross per capita production recorded in Southern Asia?
- The highest recorded value was 144.75 in 2016.
- What is the lowest leeks and other alliaceous vegetables — gross per capita production recorded in Southern Asia?
- The lowest recorded value was 4.69 in 1962.
- How does Southern Asia rank for leeks and other alliaceous vegetables — gross per capita production?
- Southern Asia ranks 8th out of 24 groups with data for 2024.
- Is leeks and other alliaceous vegetables — gross per capita production rising or falling in Southern Asia?
- Over the last ten years it is up 95.8%. The long-run trend across the full record is volatile.
- Where does this Southern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.