Leeks and other alliaceous vegetables — Gross per capita Production in Ireland

Ireland: Leeks and other alliaceous vegetables — Gross per capita Production was 124.58 in 2017. ▲ Rising

Latest (2017)
124.58
Change on year
down 20.7%
World rank
9th
of 53 countries
All-time high
157.17
in 2016
All-time low
55.51
in 1986
Years of data
32
1986–2017

Leeks and other alliaceous vegetables — Gross per capita Production in Ireland, 1986–2017

0501001501986200120171986: 55.51987: 55.51988: 66.91989: 61.61990: 67.11991: 94.61992: 82.91993: 881994: 87.61995: 59.91996: 97.31997: 911998: 90.11999: 79.22000: 67.22001: 66.22002: 65.12003: 642004: 62.92005: 712006: 64.52007: 62.62008: 572009: 56.42010: 56.12011: 60.12012: 55.62013: 59.52014: 71.82015: 71.12016: 157.22017: 124.6

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for leeks and other alliaceous vegetables — gross per capita production in Ireland is 124.58, measured in 2017.

Compared with earlier readings it is down 20.7% on the previous year and up 98.9% over ten years.

Over the whole period, leeks and other alliaceous vegetables — gross per capita production in Ireland peaked at 157.17 in 2016 and was at its lowest, 55.51, in 1986.

That places Ireland 9th out of 53 countries with data for 2017, putting it in the top quarter.

The long-run direction has been consistently rising across the 32 years of available data.

Leeks and other alliaceous vegetables — Gross per capita Production in Ireland, year by year

Annual values for Leeks and other alliaceous vegetables — Gross per capita Production Index Number (2014-2016 = 100) in Ireland, 1986 to 2017.
Year Value Change
1986 55.51
1987 55.53 +0.0%
1988 66.93 +20.5%
1989 61.6 -8.0%
1990 67.14 +9.0%
1991 94.57 +40.9%
1992 82.88 -12.4%
1993 87.97 +6.1%
1994 87.62 -0.4%
1995 59.9 -31.6%
1996 97.26 +62.4%
1997 91.02 -6.4%
1998 90.06 -1.1%
1999 79.23 -12.0%
2000 67.22 -15.2%
2001 66.16 -1.6%
2002 65.06 -1.7%
2003 64.01 -1.6%
2004 62.86 -1.8%
2005 70.97 +12.9%
2006 64.48 -9.1%
2007 62.65 -2.8%
2008 56.98 -9.1%
2009 56.38 -1.1%
2010 56.06 -0.6%
2011 60.1 +7.2%
2012 55.56 -7.6%
2013 59.52 +7.1%
2014 71.75 +20.5%
2015 71.08 -0.9%
2016 157.17 +121.1%
2017 124.58 -20.7%

Averages by decade

DecadeAverage LowestHighest Years
1980s 59.89 55.51 66.93 4
1990s 83.77 59.9 97.26 10
2000s 63.68 56.38 70.97 10
2010s 81.98 55.56 157.17 8

Countries ranked near Ireland

  1. 6 Canada 137.24 compare
  2. 7 Mexico 128.4 compare
  3. 7 Türkiye 60.76 compare
  4. 8 Finland 128.32 compare
  5. 10 United Kingdom of Great Britain and Northern Ireland 123.85 compare
  6. 11 Slovenia 121.73 compare
  7. 12 Netherlands (Kingdom of the) 119.25 compare

See the full ranking of 84 places →

More agriculture & rural data for Ireland

All data for Ireland →

Frequently asked questions

What is leeks and other alliaceous vegetables — gross per capita production in Ireland?
Leeks and other alliaceous vegetables — gross per capita production in Ireland was 124.58 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest leeks and other alliaceous vegetables — gross per capita production recorded in Ireland?
The highest recorded value was 157.17 in 2016.
What is the lowest leeks and other alliaceous vegetables — gross per capita production recorded in Ireland?
The lowest recorded value was 55.51 in 1986.
How does Ireland rank for leeks and other alliaceous vegetables — gross per capita production?
Ireland ranks 9th out of 53 countries with data for 2017.
Is leeks and other alliaceous vegetables — gross per capita production rising or falling in Ireland?
Over the last ten years it is up 98.9%. The long-run trend across the full record is rising.
Where does this Ireland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Leeks and other alliaceous vegetables — Gross per capita Production in Ireland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/leeks-and-other-alliaceous-vegetables-gross-per-capita-production-index-number-2014-2016/ireland/

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About this data

Indicator
Leeks and other alliaceous vegetables — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 3,327 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.