Leeks and other alliaceous vegetables — Gross per capita Production in Türkiye
Türkiye: Leeks and other alliaceous vegetables — Gross per capita Production was 60.76 in 2024. ▼ Falling
Leeks and other alliaceous vegetables — Gross per capita Production in Türkiye, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Türkiye recorded 60.76 for leeks and other alliaceous vegetables — gross per capita production in 2024. That is the lowest value across all 64 years on record.
The figure is down 6.2% on the previous year and down 39.6% over ten years.
Over the whole period, leeks and other alliaceous vegetables — gross per capita production in Türkiye peaked at 287.67 in 1970 and was at its lowest, 60.76, in 2024.
The long-run direction has been consistently falling across the 64 years of available data.
Leeks and other alliaceous vegetables — Gross per capita Production in Türkiye, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 271.46 | — |
| 1962 | 266.58 | -1.8% |
| 1963 | 261.83 | -1.8% |
| 1964 | 257.28 | -1.7% |
| 1965 | 253.08 | -1.6% |
| 1966 | 248.84 | -1.7% |
| 1967 | 244.53 | -1.7% |
| 1968 | 240.89 | -1.5% |
| 1969 | 267.31 | +11.0% |
| 1970 | 287.67 | +7.6% |
| 1971 | 286.54 | -0.4% |
| 1972 | 279.74 | -2.4% |
| 1973 | 230.47 | -17.6% |
| 1974 | 229.79 | -0.3% |
| 1975 | 231.06 | +0.6% |
| 1976 | 218 | -5.7% |
| 1977 | 225.87 | +3.6% |
| 1978 | 226.99 | +0.5% |
| 1979 | 228.9 | +0.8% |
| 1980 | 232.11 | +1.4% |
| 1981 | 227.53 | -2.0% |
| 1982 | 222.72 | -2.1% |
| 1983 | 217.55 | -2.3% |
| 1984 | 216.15 | -0.6% |
| 1985 | 214.87 | -0.6% |
| 1986 | 200.84 | -6.5% |
| 1987 | 199.45 | -0.7% |
| 1988 | 202.02 | +1.3% |
| 1989 | 198.1 | -1.9% |
| 1990 | 213.24 | +7.6% |
| 1991 | 197.2 | -7.5% |
| 1992 | 187.81 | -4.8% |
| 1993 | 187.57 | -0.1% |
| 1994 | 181.41 | -3.3% |
| 1995 | 181.35 | -0.0% |
| 1996 | 179.2 | -1.2% |
| 1997 | 174.39 | -2.7% |
| 1998 | 166.47 | -4.5% |
| 1999 | 170.79 | +2.6% |
| 2000 | 165.39 | -3.2% |
| 2001 | 159.1 | -3.8% |
| 2002 | 151.95 | -4.5% |
| 2003 | 157.97 | +4.0% |
| 2004 | 151.09 | -4.4% |
| 2005 | 165.2 | +9.3% |
| 2006 | 160.55 | -2.8% |
| 2007 | 127.32 | -20.7% |
| 2008 | 123.85 | -2.7% |
| 2009 | 121.75 | -1.7% |
| 2010 | 117.26 | -3.7% |
| 2011 | 116.52 | -0.6% |
| 2012 | 107.16 | -8.0% |
| 2013 | 110.54 | +3.2% |
| 2014 | 100.53 | -9.1% |
| 2015 | 101.72 | +1.2% |
| 2016 | 97.74 | -3.9% |
| 2017 | 88.05 | -9.9% |
| 2018 | 105.28 | +19.6% |
| 2019 | 96.33 | -8.5% |
| 2020 | 92.01 | -4.5% |
| 2021 | 86.4 | -6.1% |
| 2022 | 68.08 | -21.2% |
| 2023 | 64.75 | -4.9% |
| 2024 | 60.76 | -6.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 256.87 | 240.89 | 271.46 | 9 |
| 1970s | 244.5 | 218 | 287.67 | 10 |
| 1980s | 213.13 | 198.1 | 232.11 | 10 |
| 1990s | 183.94 | 166.47 | 213.24 | 10 |
| 2000s | 148.42 | 121.75 | 165.39 | 10 |
| 2010s | 104.11 | 88.05 | 117.26 | 10 |
| 2020s | 74.4 | 60.76 | 92.01 | 5 |
Countries ranked near Türkiye
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Frequently asked questions
- What is leeks and other alliaceous vegetables — gross per capita production in Türkiye?
- Leeks and other alliaceous vegetables — gross per capita production in Türkiye was 60.76 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest leeks and other alliaceous vegetables — gross per capita production recorded in Türkiye?
- The highest recorded value was 287.67 in 1970.
- What is the lowest leeks and other alliaceous vegetables — gross per capita production recorded in Türkiye?
- The lowest recorded value was 60.76 in 2024.
- How does Türkiye rank for leeks and other alliaceous vegetables — gross per capita production?
- Türkiye ranks 7th out of 7 countries with data for 2024.
- Is leeks and other alliaceous vegetables — gross per capita production rising or falling in Türkiye?
- Over the last ten years it is down 39.6%. The long-run trend across the full record is falling.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.