Leeks and other alliaceous vegetables — Gross per capita Production in Mexico
Mexico: Leeks and other alliaceous vegetables — Gross per capita Production was 128.4 in 2024. ◆ Volatile
Leeks and other alliaceous vegetables — Gross per capita Production in Mexico, 1981–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, leeks and other alliaceous vegetables — gross per capita production in Mexico stood at 128.4.
Compared with earlier readings it is down 2.2% on the previous year and up 31.0% over ten years.
Over the whole period, leeks and other alliaceous vegetables — gross per capita production in Mexico peaked at 139.56 in 2021 and was at its lowest, 0.19, in 1986.
Mexico ranks 7th of 53 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Leeks and other alliaceous vegetables — Gross per capita Production in Mexico, year by year
| Year | Value | Change |
|---|---|---|
| 1981 | 2.17 | — |
| 1985 | 1.16 | -46.5% |
| 1986 | 0.19 | -83.6% |
| 1987 | 7.69 | +3947.4% |
| 1988 | 25.33 | +229.4% |
| 1989 | 35.08 | +38.5% |
| 1990 | 40.15 | +14.5% |
| 1991 | 33.76 | -15.9% |
| 1992 | 34.51 | +2.2% |
| 1993 | 37.08 | +7.4% |
| 1994 | 47.98 | +29.4% |
| 1995 | 58.82 | +22.6% |
| 1996 | 57.81 | -1.7% |
| 1997 | 64.78 | +12.1% |
| 1998 | 33.55 | -48.2% |
| 1999 | 63.59 | +89.5% |
| 2000 | 79.48 | +25.0% |
| 2001 | 78.31 | -1.5% |
| 2002 | 99.41 | +26.9% |
| 2003 | 80.73 | -18.8% |
| 2004 | 68.26 | -15.4% |
| 2005 | 67.35 | -1.3% |
| 2006 | 77.51 | +15.1% |
| 2007 | 81.89 | +5.7% |
| 2008 | 72.09 | -12.0% |
| 2009 | 83.77 | +16.2% |
| 2010 | 70.03 | -16.4% |
| 2011 | 92.75 | +32.4% |
| 2012 | 101.67 | +9.6% |
| 2013 | 100.36 | -1.3% |
| 2014 | 98.01 | -2.3% |
| 2015 | 100.12 | +2.2% |
| 2016 | 101.87 | +1.7% |
| 2017 | 98.1 | -3.7% |
| 2018 | 109.12 | +11.2% |
| 2019 | 116.74 | +7.0% |
| 2020 | 123.79 | +6.0% |
| 2021 | 139.56 | +12.7% |
| 2022 | 137.81 | -1.3% |
| 2023 | 131.24 | -4.8% |
| 2024 | 128.4 | -2.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 11.94 | 0.19 | 35.08 | 6 |
| 1990s | 47.2 | 33.55 | 64.78 | 10 |
| 2000s | 78.88 | 67.35 | 99.41 | 10 |
| 2010s | 98.88 | 70.03 | 116.74 | 10 |
| 2020s | 132.16 | 123.79 | 139.56 | 5 |
Countries ranked near Mexico
More agriculture & rural data for Mexico
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4963 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0388 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 539.47 current US$ per person (2025)
- Rural population, annual growth rate -0.5998 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1996 units per person (2025)
- Share of GDP from agriculture 3.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.9% (2025)
- Agricultural raw materials exports 0.1% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is leeks and other alliaceous vegetables — gross per capita production in Mexico?
- Leeks and other alliaceous vegetables — gross per capita production in Mexico was 128.4 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest leeks and other alliaceous vegetables — gross per capita production recorded in Mexico?
- The highest recorded value was 139.56 in 2021.
- What is the lowest leeks and other alliaceous vegetables — gross per capita production recorded in Mexico?
- The lowest recorded value was 0.19 in 1986.
- How does Mexico rank for leeks and other alliaceous vegetables — gross per capita production?
- Mexico ranks 7th out of 53 countries with data for 2024.
- Is leeks and other alliaceous vegetables — gross per capita production rising or falling in Mexico?
- Over the last ten years it is up 31.0%. The long-run trend across the full record is volatile.
- Where does this Mexico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 41 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.