Leeks and other alliaceous vegetables — Gross per capita Production in Canada
Canada: Leeks and other alliaceous vegetables — Gross per capita Production was 137.24 in 2024. ▲ Rising
Leeks and other alliaceous vegetables — Gross per capita Production in Canada, 1993–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, leeks and other alliaceous vegetables — gross per capita production in Canada stood at 137.24.
The figure is up 11.6% on the previous year and up 72.8% over ten years.
Over the whole period, leeks and other alliaceous vegetables — gross per capita production in Canada peaked at 150.64 in 2009 and was at its lowest, 59.43, in 1999.
Canada ranks 6th of 53 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 32 years of available data.
Leeks and other alliaceous vegetables — Gross per capita Production in Canada, year by year
| Year | Value | Change |
|---|---|---|
| 1993 | 73.85 | — |
| 1994 | 73.05 | -1.1% |
| 1995 | 78.19 | +7.0% |
| 1996 | 83.49 | +6.8% |
| 1997 | 61.51 | -26.3% |
| 1998 | 69.95 | +13.7% |
| 1999 | 59.43 | -15.0% |
| 2000 | 71.87 | +20.9% |
| 2001 | 77.44 | +7.8% |
| 2002 | 92.65 | +19.6% |
| 2003 | 83.4 | -10.0% |
| 2004 | 84.89 | +1.8% |
| 2005 | 78.67 | -7.3% |
| 2006 | 87.66 | +11.4% |
| 2007 | 82.78 | -5.6% |
| 2008 | 93.65 | +13.1% |
| 2009 | 150.64 | +60.9% |
| 2010 | 116.86 | -22.4% |
| 2011 | 112.05 | -4.1% |
| 2012 | 96.16 | -14.2% |
| 2013 | 95.39 | -0.8% |
| 2014 | 79.42 | -16.7% |
| 2015 | 103.69 | +30.6% |
| 2016 | 116.89 | +12.7% |
| 2017 | 112.38 | -3.9% |
| 2018 | 124.48 | +10.8% |
| 2019 | 128.61 | +3.3% |
| 2020 | 133.26 | +3.6% |
| 2021 | 133.7 | +0.3% |
| 2022 | 129.74 | -3.0% |
| 2023 | 123.01 | -5.2% |
| 2024 | 137.24 | +11.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 71.35 | 59.43 | 83.49 | 7 |
| 2000s | 90.36 | 71.87 | 150.64 | 10 |
| 2010s | 108.59 | 79.42 | 128.61 | 10 |
| 2020s | 131.39 | 123.01 | 137.24 | 5 |
Countries ranked near Canada
More agriculture & rural data for Canada
- Agriculture, forestry, and fishing, value added (current US$), annual 31.61 % change on previous year (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0193 current US$ per US$ of GDP (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 1,092 current US$ per person (2022)
- Rural population, annual growth rate -0.0803 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1712 units per person (2025)
- Share of GDP from agriculture 1.9% (2022)
- Agriculture as a share of GDP vs. GDP per capita 1.9% (2022)
- Agricultural raw materials exports 2.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is leeks and other alliaceous vegetables — gross per capita production in Canada?
- Leeks and other alliaceous vegetables — gross per capita production in Canada was 137.24 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest leeks and other alliaceous vegetables — gross per capita production recorded in Canada?
- The highest recorded value was 150.64 in 2009.
- What is the lowest leeks and other alliaceous vegetables — gross per capita production recorded in Canada?
- The lowest recorded value was 59.43 in 1999.
- How does Canada rank for leeks and other alliaceous vegetables — gross per capita production?
- Canada ranks 6th out of 53 countries with data for 2024.
- Is leeks and other alliaceous vegetables — gross per capita production rising or falling in Canada?
- Over the last ten years it is up 72.8%. The long-run trend across the full record is rising.
- Where does this Canada data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.