Horse meat, fresh or chilled — Producing Animals/Slaughtered in Germany

Germany: Horse meat, fresh or chilled — Producing Animals/Slaughtered was 3,350 An in 2022. ◆ Volatile

Latest (2022)
3,350 An
Change on year
down 7.5%
World rank
45th
of 83 countries
All-time high
100,000 An
in 1961
All-time low
3,350 An
in 2022
Years of data
62
1961–2022

Horse meat, fresh or chilled — Producing Animals/Slaughtered in Germany, 1961–2022

020.0k40.0k60.0k80.0k100.0k196119912022

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

In 2022, horse meat, fresh or chilled — producing animals/slaughtered in Germany stood at 3,350 An. That is the lowest value across all 62 years on record.

The figure is down 7.5% on the previous year and down 71.9% over ten years.

Over the whole period, horse meat, fresh or chilled — producing animals/slaughtered in Germany peaked at 100,000 An in 1961 and was at its lowest, 3,350 An, in 2022.

That places Germany 45th out of 83 countries with data for 2022, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 67,333 An 46,000 An 100,000 An 9
1970s 32,328 An 26,392 An 40,271 An 10
1980s 31,191 An 25,694 An 35,505 An 10
1990s 18,348 An 16,721 An 25,234 An 10
2000s 11,662 An 9,315 An 18,130 An 10
2010s 9,016 An 5,113 An 11,923 An 10
2020s 3,778 An 3,350 An 4,363 An 3

Countries ranked near Germany

  1. 42 Serbia and Montenegro 4,000 An compare
  2. 43 Honduras 3,978 An compare
  3. 44 Mauritania 3,568 An compare
  4. 46 Georgia 3,174 An compare
  5. 47 Yugoslav SFR 1,853 An compare
  6. 48 Malaysia 1,717 An compare

See the full ranking of 117 places →

More agriculture & rural data for Germany

All data for Germany →

Frequently asked questions

What is horse meat, fresh or chilled — producing animals/slaughtered in Germany?
Horse meat, fresh or chilled — producing animals/slaughtered in Germany was 3,350 An in 2022, according to Food and Agriculture Organization of the United Nations.
What is the highest horse meat, fresh or chilled — producing animals/slaughtered recorded in Germany?
The highest recorded value was 100,000 An in 1961.
What is the lowest horse meat, fresh or chilled — producing animals/slaughtered recorded in Germany?
The lowest recorded value was 3,350 An in 2022.
How does Germany rank for horse meat, fresh or chilled — producing animals/slaughtered?
Germany ranks 45th out of 83 countries with data for 2022.
Is horse meat, fresh or chilled — producing animals/slaughtered rising or falling in Germany?
Over the last ten years it is down 71.9%. The long-run trend across the full record is volatile.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Horse meat, fresh or chilled — Producing Animals/Slaughtered in Germany. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/horse-meat-fresh-or-chilled-producing-animals-slaughtered/germany/

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About this data

Indicator
Horse meat, fresh or chilled — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
117 places, 6,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.