Horse meat, fresh or chilled — Producing Animals/Slaughtered in Malaysia

Malaysia: Horse meat, fresh or chilled — Producing Animals/Slaughtered was 1,717 An in 2024. ◆ Volatile

Latest (2024)
1,717 An
Change on year
up 2.6%
World rank
48th
of 83 countries
All-time high
2,500 An
in 2002
All-time low
300 An
in 1998
Years of data
64
1961–2024

Horse meat, fresh or chilled — Producing Animals/Slaughtered in Malaysia, 1961–2024

5001.0k1.5k2.0k2.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

The most recent figure for horse meat, fresh or chilled — producing animals/slaughtered in Malaysia is 1,717 An, measured in 2024.

Compared with earlier readings it is up 2.6% on the previous year and up 23.8% over ten years.

Over the whole period, horse meat, fresh or chilled — producing animals/slaughtered in Malaysia peaked at 2,500 An in 2002 and was at its lowest, 300 An, in 1998.

Malaysia ranks 48th of 83 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Horse meat, fresh or chilled — Producing Animals/Slaughtered in Malaysia, year by year

Annual values for Horse meat, fresh or chilled — Producing Animals/Slaughtered in Malaysia, 1961 to 2024.
Year An Change
1961 400 An
1962 420 An +5.0%
1963 410 An -2.4%
1964 450 An +9.8%
1965 450 An +0.0%
1966 452 An +0.4%
1967 455 An +0.7%
1968 455 An +0.0%
1969 456 An +0.2%
1970 456 An +0.0%
1971 460 An +0.9%
1972 470 An +2.2%
1973 470 An +0.0%
1974 470 An +0.0%
1975 470 An +0.0%
1976 470 An +0.0%
1977 470 An +0.0%
1978 470 An +0.0%
1979 480 An +2.1%
1980 480 An +0.0%
1981 480 An +0.0%
1982 480 An +0.0%
1983 500 An +4.2%
1984 480 An -4.0%
1985 500 An +4.2%
1986 500 An +0.0%
1987 650 An +30.0%
1988 650 An +0.0%
1989 550 An -15.4%
1990 750 An +36.4%
1991 900 An +20.0%
1992 950 An +5.6%
1993 750 An -21.1%
1994 550 An -26.7%
1995 500 An -9.1%
1996 1,200 An +140.0%
1997 1,200 An +0.0%
1998 300 An -75.0%
1999 600 An +100.0%
2000 900 An +50.0%
2001 1,500 An +66.7%
2002 2,500 An +66.7%
2003 2,000 An -20.0%
2004 2,000 An +0.0%
2005 2,000 An +0.0%
2006 2,000 An +0.0%
2007 1,800 An -10.0%
2008 2,000 An +11.1%
2009 1,900 An -5.0%
2010 1,700 An -10.5%
2011 1,750 An +2.9%
2012 1,680 An -4.0%
2013 1,313 An -21.8%
2014 1,387 An +5.6%
2015 1,400 An +0.9%
2016 1,589 An +13.5%
2017 1,698 An +6.9%
2018 1,622 An -4.5%
2019 1,200 An -26.0%
2020 1,574 An +31.2%
2021 1,591 An +1.1%
2022 1,582 An -0.6%
2023 1,674 An +5.8%
2024 1,717 An +2.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 438.67 An 400 An 456 An 9
1970s 468.6 An 456 An 480 An 10
1980s 527 An 480 An 650 An 10
1990s 770 An 300 An 1,200 An 10
2000s 1,860 An 900 An 2,500 An 10
2010s 1,534 An 1,200 An 1,750 An 10
2020s 1,628 An 1,574 An 1,717 An 5

Countries ranked near Malaysia

  1. 45 Germany 3,350 An compare
  2. 46 Georgia 3,174 An compare
  3. 47 Yugoslav SFR 1,853 An compare
  4. 49 Netherlands (Kingdom of the) 1,662 An compare
  5. 50 Cuba 1,560 An compare
  6. 51 Belarus 1,519 An compare

See the full ranking of 117 places →

More agriculture & rural data for Malaysia

All data for Malaysia →

Frequently asked questions

What is horse meat, fresh or chilled — producing animals/slaughtered in Malaysia?
Horse meat, fresh or chilled — producing animals/slaughtered in Malaysia was 1,717 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest horse meat, fresh or chilled — producing animals/slaughtered recorded in Malaysia?
The highest recorded value was 2,500 An in 2002.
What is the lowest horse meat, fresh or chilled — producing animals/slaughtered recorded in Malaysia?
The lowest recorded value was 300 An in 1998.
How does Malaysia rank for horse meat, fresh or chilled — producing animals/slaughtered?
Malaysia ranks 48th out of 83 countries with data for 2024.
Is horse meat, fresh or chilled — producing animals/slaughtered rising or falling in Malaysia?
Over the last ten years it is up 23.8%. The long-run trend across the full record is volatile.
Where does this Malaysia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Horse meat, fresh or chilled — Producing Animals/Slaughtered in Malaysia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/horse-meat-fresh-or-chilled-producing-animals-slaughtered/malaysia/

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About this data

Indicator
Horse meat, fresh or chilled — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
117 places, 6,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.