Hen eggs in shell, fresh — Laying in Jordan

Jordan: Hen eggs in shell, fresh — Laying was 4,074 1000 An in 2024. ◆ Volatile

Latest (2024)
4,074 1000 An
Change on year
down 17.8%
World rank
131st
of 250 countries
All-time high
8,000 1000 An
in 1992
All-time low
580 1000 An
in 1961
Years of data
64
1961–2024

Hen eggs in shell, fresh — Laying in Jordan, 1961–2024

02.0k4.0k6.0k8.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

In 2024, hen eggs in shell, fresh — laying in Jordan stood at 4,074 1000 An.

The figure is down 17.8% on the previous year and up 23.5% over ten years.

Over the whole period, hen eggs in shell, fresh — laying in Jordan peaked at 8,000 1000 An in 1992 and was at its lowest, 580 1000 An, in 1961.

That places Jordan 131st out of 250 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Hen eggs in shell, fresh — Laying in Jordan, year by year

Annual values for Hen eggs in shell, fresh — Laying in Jordan, 1961 to 2024.
Year 1000 An Change
1961 580 1000 An —
1962 625 1000 An +7.8%
1963 695 1000 An +11.2%
1964 770 1000 An +10.8%
1965 925 1000 An +20.1%
1966 1,070 1000 An +15.7%
1967 770 1000 An -28.0%
1968 845 1000 An +9.7%
1969 941 1000 An +11.4%
1970 845 1000 An -10.2%
1971 719 1000 An -14.9%
1972 1,027 1000 An +42.8%
1973 903 1000 An -12.1%
1974 632 1000 An -30.0%
1975 1,325 1000 An +109.7%
1976 1,260 1000 An -4.9%
1977 1,300 1000 An +3.2%
1978 1,600 1000 An +23.1%
1979 2,500 1000 An +56.2%
1980 2,600 1000 An +4.0%
1981 2,800 1000 An +7.7%
1982 3,000 1000 An +7.1%
1983 3,152 1000 An +5.1%
1984 3,018 1000 An -4.3%
1985 2,986 1000 An -1.1%
1986 3,008 1000 An +0.7%
1987 3,008 1000 An +0.0%
1988 3,002 1000 An -0.2%
1989 3,500 1000 An +16.6%
1990 5,300 1000 An +51.4%
1991 7,200 1000 An +35.8%
1992 8,000 1000 An +11.1%
1993 7,000 1000 An -12.5%
1994 5,048 1000 An -27.9%
1995 5,049 1000 An +0.0%
1996 4,533 1000 An -10.2%
1997 4,600 1000 An +1.5%
1998 4,530 1000 An -1.5%
1999 3,600 1000 An -20.5%
2000 3,610 1000 An +0.3%
2001 3,371 1000 An -6.6%
2002 3,160 1000 An -6.3%
2003 2,800 1000 An -11.4%
2004 3,000 1000 An +7.1%
2005 2,600 1000 An -13.3%
2006 2,000 1000 An -23.1%
2007 2,500 1000 An +25.0%
2008 3,300 1000 An +32.0%
2009 3,100 1000 An -6.1%
2010 3,600 1000 An +16.1%
2011 3,400 1000 An -5.6%
2012 2,900 1000 An -14.7%
2013 2,800 1000 An -3.4%
2014 3,300 1000 An +17.9%
2015 3,500 1000 An +6.1%
2016 3,500 1000 An +0.0%
2017 3,200 1000 An -8.6%
2018 4,300 1000 An +34.4%
2019 3,700 1000 An -14.0%
2020 3,600 1000 An -2.7%
2021 3,500 1000 An -2.8%
2022 4,100 1000 An +17.1%
2023 4,958 1000 An +20.9%
2024 4,074 1000 An -17.8%

Jordan compared with similar countries

  • Jordan's 4,074 1000 An is below the median for upper middle income countries, which is 5,785 1000 An, 70% of the median. (52 countries reporting)
  • Jordan's 4,074 1000 An is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 9,972 1000 An, 41% of the median. (21 countries reporting)

Biggest year-on-year movements

Years where Hen eggs in shell, fresh — Laying in Jordan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1975 +109.7% 632 1000 An 1,325 1000 An

Averages by decade

DecadeAverage LowestHighest Years
1960s 802.33 1000 An 580 1000 An 1,070 1000 An 9
1970s 1,211 1000 An 632 1000 An 2,500 1000 An 10
1980s 3,007 1000 An 2,600 1000 An 3,500 1000 An 10
1990s 5,486 1000 An 3,600 1000 An 8,000 1000 An 10
2000s 2,944 1000 An 2,000 1000 An 3,610 1000 An 10
2010s 3,420 1000 An 2,800 1000 An 4,300 1000 An 10
2020s 4,046 1000 An 3,500 1000 An 4,958 1000 An 5

Countries ranked near Jordan

  1. 128 Costa Rica 4,244 1000 An compare
  2. 129 Singapore 4,198 1000 An compare
  3. 130 Ireland 4,080 1000 An compare
  4. 132 Finland 4,041 1000 An compare
  5. 133 Madagascar 3,890 1000 An compare
  6. 133 Niger 3,890 1000 An compare
  7. 133 Madagascar 3,890 1000 An compare

See the full ranking of 280 places →

More agriculture & rural data for Jordan

All data for Jordan →

Frequently asked questions

What is hen eggs in shell, fresh — laying in Jordan?
Hen eggs in shell, fresh — laying in Jordan was 4,074 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — laying recorded in Jordan?
The highest recorded value was 8,000 1000 An in 1992.
What is the lowest hen eggs in shell, fresh — laying recorded in Jordan?
The lowest recorded value was 580 1000 An in 1961.
How does Jordan rank for hen eggs in shell, fresh — laying?
Jordan ranks 131st out of 250 countries with data for 2024.
Is hen eggs in shell, fresh — laying rising or falling in Jordan?
Over the last ten years it is up 23.5%. The long-run trend across the full record is volatile.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Laying. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Laying in Jordan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-laying/jordan/

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About this data

Indicator
Hen eggs in shell, fresh — Laying
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,958 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.