Jordan vs Singapore: Hen eggs in shell, fresh — Laying
Hen eggs in shell, fresh — Laying over time
- Jordan
- Singapore
How they compare
Singapore currently reports 4,198 1000 An against 4,074 1000 An in Jordan, a difference of 124 1000 An.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Singapore ahead.
Jordan ranks 105th and Singapore ranks 103rd of 190 countries.
Across the 7 decades both report, Jordan averaged higher in 4 and Singapore in 3.
Head to head by decade
| Decade | Jordan | Singapore | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 802.33 1000 An | 2,422 1000 An | 1,620 1000 An | Singapore |
| 1970s | 1,211 1000 An | 3,889 1000 An | 2,678 1000 An | Singapore |
| 1980s | 3,007 1000 An | 3,734 1000 An | 727.1 1000 An | Singapore |
| 1990s | 5,486 1000 An | 1,817 1000 An | 3,669 1000 An | Jordan |
| 2000s | 2,944 1000 An | 2,368 1000 An | 575.6 1000 An | Jordan |
| 2010s | 3,420 1000 An | 2,549 1000 An | 870.7 1000 An | Jordan |
| 2020s | 4,046 1000 An | 3,615 1000 An | 431.4 1000 An | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hen eggs in shell, fresh — laying, Jordan or Singapore?
- Singapore, at 4,198 1000 An against 4,074 1000 An in Jordan as of 2024.
- What is the difference in hen eggs in shell, fresh — laying between Jordan and Singapore?
- 124 1000 An, with Singapore ahead.
- How many years of comparable data are there for Jordan and Singapore?
- 64 years are reported by both, from 1961 to 2024.
- How do Jordan and Singapore rank globally for hen eggs in shell, fresh — laying?
- Jordan ranks 105th and Singapore ranks 103rd of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Hen eggs in shell, fresh — Laying. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.