Hen eggs in shell, fresh — Laying in Finland

Finland: Hen eggs in shell, fresh — Laying was 4,041 1000 An in 2024. ▼ Falling

Latest (2024)
4,041 1000 An
Change on year
down 0.4%
World rank
115th
of 206 countries
All-time high
6,333 1000 An
in 1976
All-time low
2,926 1000 An
in 2009
Years of data
64
1961–2024

Hen eggs in shell, fresh — Laying in Finland, 1961–2024

02.0k4.0k6.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

In 2024, hen eggs in shell, fresh — laying in Finland stood at 4,041 1000 An.

That represents a change of down 0.4% on the previous year and up 10.9% over ten years.

Over the whole period, hen eggs in shell, fresh — laying in Finland peaked at 6,333 1000 An in 1976 and was at its lowest, 2,926 1000 An, in 2009.

Finland ranks 115th of 206 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,040 1000 An 3,400 1000 An 4,500 1000 An 9
1970s 5,794 1000 An 4,471 1000 An 6,333 1000 An 10
1980s 5,474 1000 An 4,942 1000 An 6,041 1000 An 10
1990s 4,084 1000 An 3,361 1000 An 4,739 1000 An 10
2000s 3,109 1000 An 2,926 1000 An 3,213 1000 An 10
2010s 3,659 1000 An 3,172 1000 An 4,409 1000 An 10
2020s 4,195 1000 An 4,041 1000 An 4,463 1000 An 5

Countries ranked near Finland

  1. 112 Singapore 4,198 1000 An compare
  2. 113 Ireland 4,080 1000 An compare
  3. 114 Jordan 4,074 1000 An compare
  4. 116 Madagascar 3,890 1000 An compare
  5. 116 Niger 3,890 1000 An compare
  6. 118 Switzerland 3,841 1000 An compare

See the full ranking of 239 places →

More agriculture & rural data for Finland

All data for Finland →

Frequently asked questions

What is hen eggs in shell, fresh — laying in Finland?
Hen eggs in shell, fresh — laying in Finland was 4,041 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — laying recorded in Finland?
The highest recorded value was 6,333 1000 An in 1976.
What is the lowest hen eggs in shell, fresh — laying recorded in Finland?
The lowest recorded value was 2,926 1000 An in 2009.
How does Finland rank for hen eggs in shell, fresh — laying?
Finland ranks 115th out of 206 countries with data for 2024.
Is hen eggs in shell, fresh — laying rising or falling in Finland?
Over the last ten years it is up 10.9%. The long-run trend across the full record is falling.
Where does this Finland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Laying. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Hen eggs in shell, fresh — Laying
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,785 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.