Groundnuts, excluding shelled — Yield in Cyprus

Cyprus: Groundnuts, excluding shelled — Yield was 4,375 kg/ha in 2017. ▲ Rising

Latest (2017)
4,375 kg/ha
Change on year
up 10.8%
World rank
6th
of 112 countries
All-time high
12,297 kg/ha
in 2007
All-time low
1,134 kg/ha
in 1973
Years of data
57
1961–2017

Groundnuts, excluding shelled — Yield in Cyprus, 1961–2017

02.5k5.0k7.5k10.0k12.5k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2017, groundnuts, excluding shelled — yield in Cyprus stood at 4,375 kg/ha.

Compared with earlier readings it is up 10.8% on the previous year and down 64.4% over ten years.

Over the whole period, groundnuts, excluding shelled — yield in Cyprus peaked at 12,297 kg/ha in 2007 and was at its lowest, 1,134 kg/ha, in 1973.

Cyprus ranks 6th of 112 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 57 years of available data.

Groundnuts, excluding shelled — Yield in Cyprus, year by year

Annual values for Groundnuts, excluding shelled — Yield in Cyprus, 1961 to 2017.
Year kg/ha Change
1961 2,857 kg/ha —
1962 2,857 kg/ha +0.0%
1963 2,971 kg/ha +4.0%
1964 2,626 kg/ha -11.6%
1965 1,446 kg/ha -44.9%
1966 2,440 kg/ha +68.7%
1967 2,040 kg/ha -16.4%
1968 2,550 kg/ha +25.0%
1969 2,533 kg/ha -0.7%
1970 3,030 kg/ha +19.6%
1971 3,030 kg/ha +0.0%
1972 2,276 kg/ha -24.9%
1973 1,134 kg/ha -50.2%
1974 2,276 kg/ha +100.7%
1975 1,627 kg/ha -28.5%
1976 1,674 kg/ha +2.9%
1977 1,688 kg/ha +0.8%
1978 1,904 kg/ha +12.8%
1979 1,894 kg/ha -0.5%
1980 2,075 kg/ha +9.5%
1981 2,255 kg/ha +8.7%
1982 2,605 kg/ha +15.5%
1983 2,500 kg/ha -4.0%
1984 2,766 kg/ha +10.6%
1985 2,989 kg/ha +8.1%
1986 2,669 kg/ha -10.7%
1987 2,570 kg/ha -3.7%
1988 2,546 kg/ha -1.0%
1989 2,982 kg/ha +17.2%
1990 2,800 kg/ha -6.1%
1991 2,500 kg/ha -10.7%
1992 3,290 kg/ha +31.6%
1993 3,500 kg/ha +6.4%
1994 2,951 kg/ha -15.7%
1995 3,343 kg/ha +13.3%
1996 3,714 kg/ha +11.1%
1997 4,219 kg/ha +13.6%
1998 3,579 kg/ha -15.2%
1999 3,846 kg/ha +7.5%
2000 3,929 kg/ha +2.1%
2001 4,268 kg/ha +8.6%
2002 4,000 kg/ha -6.3%
2003 4,138 kg/ha +3.4%
2004 5,115 kg/ha +23.6%
2005 5,469 kg/ha +6.9%
2006 6,000 kg/ha +9.7%
2007 12,297 kg/ha +105.0%
2008 6,897 kg/ha -43.9%
2009 3,400 kg/ha -50.7%
2010 3,038 kg/ha -10.7%
2011 3,100 kg/ha +2.1%
2012 4,254 kg/ha +37.2%
2013 4,443 kg/ha +4.4%
2014 4,922 kg/ha +10.8%
2015 2,980 kg/ha -39.5%
2016 3,947 kg/ha +32.5%
2017 4,375 kg/ha +10.8%

Cyprus compared with similar countries

  • Cyprus's 4,375 kg/ha is above the median for high income countries, which is 2,780 kg/ha, 1.6× the median. (16 countries reporting)
  • Cyprus's 4,375 kg/ha is above the median for Europe & Central Asia, which is 2,995 kg/ha, 1.5× the median. (12 countries reporting)

Biggest year-on-year movements

Years where Groundnuts, excluding shelled — Yield in Cyprus changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2007 +105.0% 6,000 kg/ha 12,297 kg/ha
1974 +100.7% 1,134 kg/ha 2,276 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,480 kg/ha 1,446 kg/ha 2,971 kg/ha 9
1970s 2,053 kg/ha 1,134 kg/ha 3,030 kg/ha 10
1980s 2,596 kg/ha 2,075 kg/ha 2,989 kg/ha 10
1990s 3,374 kg/ha 2,500 kg/ha 4,219 kg/ha 10
2000s 5,551 kg/ha 3,400 kg/ha 12,297 kg/ha 10
2010s 3,882 kg/ha 2,980 kg/ha 4,922 kg/ha 8

Countries ranked near Cyprus

  1. 3 Israel 5,625 kg/ha compare
  2. 3 Venezuela (Bolivarian Republic of) 3,065 kg/ha compare
  3. 4 Palestine 5,010 kg/ha compare
  4. 4 Syrian Arab Republic 2,891 kg/ha compare
  5. 5 Lebanon 4,708 kg/ha compare
  6. 6 Viet Nam 2,682 kg/ha compare
  7. 7 Guatemala 4,306 kg/ha compare
  8. 7 Lao People's Democratic Republic 2,346 kg/ha compare
  9. 8 Bolivia (Plurinational State of) 1,385 kg/ha compare
  10. 8 Saudi Arabia 4,144 kg/ha compare
  11. 9 Nicaragua 4,124 kg/ha compare
  12. 9 Melanesia 1,068 kg/ha compare

See the full ranking of 155 places →

More agriculture & rural data for Cyprus

All data for Cyprus →

Frequently asked questions

What is groundnuts, excluding shelled — yield in Cyprus?
Groundnuts, excluding shelled — yield in Cyprus was 4,375 kg/ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — yield recorded in Cyprus?
The highest recorded value was 12,297 kg/ha in 2007.
What is the lowest groundnuts, excluding shelled — yield recorded in Cyprus?
The lowest recorded value was 1,134 kg/ha in 1973.
How does Cyprus rank for groundnuts, excluding shelled — yield?
Cyprus ranks 6th out of 112 countries with data for 2017.
Is groundnuts, excluding shelled — yield rising or falling in Cyprus?
Over the last ten years it is down 64.4%. The long-run trend across the full record is rising.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Yield. Statizoid updates them automatically from the source API.

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Groundnuts, excluding shelled — Yield in Cyprus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-yield/cyprus/

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About this data

Indicator
Groundnuts, excluding shelled — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,825 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.