Groundnuts, excluding shelled — Yield in Iran (Islamic Republic of)
Iran (Islamic Republic of): Groundnuts, excluding shelled — Yield was 4,904 kg/ha in 2024. ◆ Volatile
Groundnuts, excluding shelled — Yield in Iran (Islamic Republic of), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for groundnuts, excluding shelled — yield in Iran (Islamic Republic of) is 4,904 kg/ha, measured in 2024.
Compared with earlier readings it is up 1.6% on the previous year and up 5.6% over ten years.
Over the whole period, groundnuts, excluding shelled — yield in Iran (Islamic Republic of) peaked at 5,723 kg/ha in 2013 and was at its lowest, 1,000 kg/ha, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Groundnuts, excluding shelled — Yield in Iran (Islamic Republic of), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,000 kg/ha | — |
| 1962 | 1,000 kg/ha | +0.0% |
| 1963 | 1,000 kg/ha | +0.0% |
| 1964 | 1,000 kg/ha | +0.0% |
| 1965 | 1,000 kg/ha | +0.0% |
| 1966 | 1,000 kg/ha | +0.0% |
| 1967 | 1,000 kg/ha | +0.0% |
| 1968 | 1,000 kg/ha | +0.0% |
| 1969 | 1,000 kg/ha | +0.0% |
| 1970 | 1,000 kg/ha | +0.0% |
| 1971 | 1,000 kg/ha | +0.0% |
| 1972 | 1,000 kg/ha | +0.0% |
| 1973 | 1,000 kg/ha | +0.0% |
| 1974 | 1,000 kg/ha | +0.0% |
| 1975 | 1,500 kg/ha | +50.0% |
| 1976 | 1,600 kg/ha | +6.7% |
| 1977 | 1,700 kg/ha | +6.2% |
| 1978 | 1,800 kg/ha | +5.9% |
| 1979 | 1,500 kg/ha | -16.7% |
| 1980 | 1,750 kg/ha | +16.7% |
| 1981 | 2,000 kg/ha | +14.3% |
| 1982 | 1,760 kg/ha | -12.0% |
| 1983 | 1,905 kg/ha | +8.2% |
| 1984 | 2,200 kg/ha | +15.5% |
| 1985 | 2,400 kg/ha | +9.1% |
| 1986 | 2,600 kg/ha | +8.3% |
| 1987 | 3,000 kg/ha | +15.4% |
| 1988 | 3,000 kg/ha | +0.0% |
| 1989 | 2,632 kg/ha | -12.3% |
| 1990 | 2,494 kg/ha | -5.2% |
| 1998 | 3,728 kg/ha | +49.5% |
| 1999 | 3,311 kg/ha | -11.2% |
| 2000 | 3,018 kg/ha | -8.9% |
| 2001 | 3,036 kg/ha | +0.6% |
| 2002 | 3,249 kg/ha | +7.0% |
| 2003 | 3,106 kg/ha | -4.4% |
| 2004 | 3,411 kg/ha | +9.8% |
| 2005 | 4,168 kg/ha | +22.2% |
| 2006 | 3,394 kg/ha | -18.6% |
| 2007 | 3,099 kg/ha | -8.7% |
| 2008 | 1,353 kg/ha | -56.3% |
| 2009 | 3,734 kg/ha | +175.9% |
| 2010 | 3,552 kg/ha | -4.9% |
| 2011 | 2,824 kg/ha | -20.5% |
| 2012 | 4,598 kg/ha | +62.8% |
| 2013 | 5,723 kg/ha | +24.5% |
| 2014 | 4,645 kg/ha | -18.8% |
| 2015 | 4,571 kg/ha | -1.6% |
| 2016 | 5,398 kg/ha | +18.1% |
| 2017 | 4,924 kg/ha | -8.8% |
| 2018 | 4,949 kg/ha | +0.5% |
| 2019 | 5,104 kg/ha | +3.1% |
| 2020 | 4,995 kg/ha | -2.1% |
| 2021 | 4,920 kg/ha | -1.5% |
| 2022 | 4,820 kg/ha | -2.0% |
| 2023 | 4,828 kg/ha | +0.2% |
| 2024 | 4,904 kg/ha | +1.6% |
Biggest year-on-year movements
Years where Groundnuts, excluding shelled — Yield in Iran (Islamic Republic of) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2009 | +175.9% | 1,353 kg/ha | 3,734 kg/ha |
| 2012 | +62.8% | 2,824 kg/ha | 4,598 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,000 kg/ha | 1,000 kg/ha | 1,000 kg/ha | 9 |
| 1970s | 1,310 kg/ha | 1,000 kg/ha | 1,800 kg/ha | 10 |
| 1980s | 2,325 kg/ha | 1,750 kg/ha | 3,000 kg/ha | 10 |
| 1990s | 3,178 kg/ha | 2,494 kg/ha | 3,728 kg/ha | 3 |
| 2000s | 3,157 kg/ha | 1,353 kg/ha | 4,168 kg/ha | 10 |
| 2010s | 4,629 kg/ha | 2,824 kg/ha | 5,723 kg/ha | 10 |
| 2020s | 4,893 kg/ha | 4,820 kg/ha | 4,995 kg/ha | 5 |
Countries ranked near Iran (Islamic Republic of)
- 1 Guyana 15,898 kg/ha compare
- 2 Türkiye 4,282 kg/ha compare
- 2 Uzbekistan 13,210 kg/ha compare
- 3 Israel 5,625 kg/ha compare
- 3 Venezuela (Bolivarian Republic of) 3,065 kg/ha compare
- 4 Palestine 5,010 kg/ha compare
- 4 Syrian Arab Republic 2,891 kg/ha compare
More agriculture & rural data for Iran (Islamic Republic of)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -6.74 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 7.15 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 9.09 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value 0.7504 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 7.28 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 22.02 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 9.37 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 24.98 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 0.6329 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 3.43 % change on previous year (2024)
Frequently asked questions
- What is groundnuts, excluding shelled — yield in Iran (Islamic Republic of)?
- Groundnuts, excluding shelled — yield in Iran (Islamic Republic of) was 4,904 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest groundnuts, excluding shelled — yield recorded in Iran (Islamic Republic of)?
- The highest recorded value was 5,723 kg/ha in 2013.
- What is the lowest groundnuts, excluding shelled — yield recorded in Iran (Islamic Republic of)?
- The lowest recorded value was 1,000 kg/ha in 1961.
- How does Iran (Islamic Republic of) rank for groundnuts, excluding shelled — yield?
- Iran (Islamic Republic of) ranks 1st out of 16 countries with data for 2024.
- Is groundnuts, excluding shelled — yield rising or falling in Iran (Islamic Republic of)?
- Over the last ten years it is up 5.6%. The long-run trend across the full record is volatile.
- Where does this Iran (Islamic Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.