Cyprus vs Turkey: Groundnuts, excluding shelled — Yield
Groundnuts, excluding shelled — Yield over time
- Cyprus
- Turkey
How they compare
Cyprus currently reports 4,375 kg/ha against 4,282 kg/ha in Turkey, a difference of 93 kg/ha.
The two have swapped places 14 times across 57 shared years of data; in 1961 it was Cyprus ahead.
Cyprus ranks 8th and Turkey ranks 10th of 152 countries.
Across the 6 decades both report, Cyprus averaged higher in 5 and Turkey in 1.
Head to head by decade
| Decade | Cyprus | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,480 kg/ha | 2,451 kg/ha | 29.52 kg/ha | Cyprus |
| 1970s | 2,053 kg/ha | 2,405 kg/ha | 352 kg/ha | Turkey |
| 1980s | 2,596 kg/ha | 2,329 kg/ha | 266.84 kg/ha | Cyprus |
| 1990s | 3,374 kg/ha | 2,453 kg/ha | 921.53 kg/ha | Cyprus |
| 2000s | 5,551 kg/ha | 3,132 kg/ha | 2,420 kg/ha | Cyprus |
| 2010s | 3,882 kg/ha | 3,676 kg/ha | 206.33 kg/ha | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — yield, Cyprus or Turkey?
- Cyprus, at 4,375 kg/ha against 4,282 kg/ha in Turkey as of 2017.
- What is the difference in groundnuts, excluding shelled — yield between Cyprus and Turkey?
- 93 kg/ha, with Cyprus ahead.
- How many years of comparable data are there for Cyprus and Turkey?
- 57 years are reported by both, from 1961 to 2017.
- How do Cyprus and Turkey rank globally for groundnuts, excluding shelled — yield?
- Cyprus ranks 8th and Turkey ranks 10th of 152 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.