Grapes — Area harvested in Eastern Africa
Eastern Africa: Grapes — Area harvested was 8,059 ha in 2024. ◆ Volatile
Grapes — Area harvested in Eastern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, grapes — area harvested in Eastern Africa stood at 8,059 ha.
That represents a change of down 1.3% on the previous year and up 25.2% over ten years.
Over the whole period, grapes — area harvested in Eastern Africa peaked at 8,168 ha in 2023 and was at its lowest, 320 ha, in 1961.
That places Eastern Africa 20th out of 27 regions with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 471.78 ha | 320 ha | 1,436 ha | 9 |
| 1970s | 2,585 ha | 1,521 ha | 3,753 ha | 10 |
| 1980s | 4,478 ha | 3,864 ha | 4,979 ha | 10 |
| 1990s | 5,670 ha | 4,693 ha | 6,189 ha | 10 |
| 2000s | 7,094 ha | 6,514 ha | 7,436 ha | 10 |
| 2010s | 6,844 ha | 6,130 ha | 7,452 ha | 10 |
| 2020s | 7,916 ha | 7,607 ha | 8,168 ha | 5 |
Countries ranked near Eastern Africa
- 17 Germany 101,560 ha compare
- 18 Afghanistan, Islamic Republic of 96,548 ha compare
- 19 Brazil 84,380 ha compare
- 20 Greece 83,560 ha compare
- 21 Egypt, Arab Republic of 80,078 ha compare
- 22 Russian Federation 76,587 ha compare
- 23 Serbia and Montenegro 71,510 ha compare
More agriculture & rural data for Eastern Africa
- Fat of pigs — Production 63,544 t (2024)
- Bananas — Area harvested 1.08 million ha (2024)
- Unmanufactured tobacco — Production 641,088 t (2024)
- Bananas — Production 12.53 million t (2024)
- Unmanufactured tobacco — Area harvested 546,014 ha (2024)
- Tomatoes — Production 3.49 million t (2024)
- Tomatoes — Yield 16,968 kg/ha (2024)
- Fat of pigs — Producing Animals/Slaughtered 23.97 million An (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 23.97 million An (2024)
- Swine / pigs — Stocks 29.04 million An (2024)
Frequently asked questions
- What is grapes — area harvested in Eastern Africa?
- Grapes — area harvested in Eastern Africa was 8,059 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest grapes — area harvested recorded in Eastern Africa?
- The highest recorded value was 8,168 ha in 2023.
- What is the lowest grapes — area harvested recorded in Eastern Africa?
- The lowest recorded value was 320 ha in 1961.
- How does Eastern Africa rank for grapes — area harvested?
- Eastern Africa ranks 20th out of 27 regions with data for 2024.
- Is grapes — area harvested rising or falling in Eastern Africa?
- Over the last ten years it is up 25.2%. The long-run trend across the full record is volatile.
- Where does this Eastern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.