Grapes — Area harvested in Brazil

Brazil: Grapes — Area harvested was 84,380 ha in 2024. ▲ Rising

Latest (2024)
84,380 ha
Change on year
up 7.4%
World rank
19th
of 98 countries
All-time high
84,380 ha
in 2024
All-time low
53,324 ha
in 1974
Years of data
64
1961–2024

Grapes — Area harvested in Brazil, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, grapes — area harvested in Brazil stood at 84,380 ha. That is the highest value across all 64 years on record.

The figure is up 7.4% on the previous year and up 7.1% over ten years.

Over the whole period, grapes — area harvested in Brazil peaked at 84,380 ha in 2024 and was at its lowest, 53,324 ha, in 1974.

That places Brazil 19th out of 98 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Grapes — Area harvested in Brazil, year by year

Annual values for Grapes — Area harvested in Brazil, 1961 to 2024.
Year ha Change
1961 64,876 ha —
1962 69,550 ha +7.2%
1963 70,563 ha +1.5%
1964 67,575 ha -4.2%
1965 68,979 ha +2.1%
1966 67,250 ha -2.5%
1967 64,515 ha -4.1%
1968 72,559 ha +12.5%
1969 59,744 ha -17.7%
1970 66,197 ha +10.8%
1971 72,774 ha +9.9%
1972 73,772 ha +1.4%
1973 57,969 ha -21.4%
1974 53,324 ha -8.0%
1975 57,709 ha +8.2%
1976 60,700 ha +5.2%
1977 59,610 ha -1.8%
1978 58,223 ha -2.3%
1979 59,912 ha +2.9%
1980 57,345 ha -4.3%
1981 57,529 ha +0.3%
1982 57,607 ha +0.1%
1983 58,269 ha +1.1%
1984 56,950 ha -2.3%
1985 57,855 ha +1.6%
1986 57,536 ha -0.6%
1987 57,806 ha +0.5%
1988 57,070 ha -1.3%
1989 57,825 ha +1.3%
1990 58,663 ha +1.4%
1991 58,913 ha +0.4%
1992 59,888 ha +1.7%
1993 60,200 ha +0.5%
1994 60,251 ha +0.1%
1995 60,810 ha +0.9%
1996 55,916 ha -8.0%
1997 56,682 ha +1.4%
1998 60,721 ha +7.1%
1999 59,379 ha -2.2%
2000 59,788 ha +0.7%
2001 63,288 ha +5.9%
2002 66,300 ha +4.8%
2003 68,432 ha +3.2%
2004 71,637 ha +4.7%
2005 73,203 ha +2.2%
2006 75,354 ha +2.9%
2007 78,273 ha +3.9%
2008 79,946 ha +2.1%
2009 81,355 ha +1.8%
2010 81,518 ha +0.2%
2011 81,839 ha +0.4%
2012 82,063 ha +0.3%
2013 79,483 ha -3.1%
2014 78,765 ha -0.9%
2015 78,011 ha -1.0%
2016 77,164 ha -1.1%
2017 75,734 ha -1.9%
2018 74,477 ha -1.7%
2019 74,611 ha +0.2%
2020 73,727 ha -1.2%
2021 75,622 ha +2.6%
2022 74,796 ha -1.1%
2023 78,602 ha +5.1%
2024 84,380 ha +7.4%

Brazil compared with similar countries

  • Brazil's 84,380 ha is above the median for upper middle income countries, which is 14,288 ha, 5.9× the median. (29 countries reporting)
  • Brazil's 84,380 ha is above the median for Latin America & Caribbean, which is 4,528 ha, 18.6× the median. (12 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 67,290 ha 59,744 ha 72,559 ha 9
1970s 62,019 ha 53,324 ha 73,772 ha 10
1980s 57,579 ha 56,950 ha 58,269 ha 10
1990s 59,142 ha 55,916 ha 60,810 ha 10
2000s 71,758 ha 59,788 ha 81,355 ha 10
2010s 78,366 ha 74,477 ha 82,063 ha 10
2020s 77,425 ha 73,727 ha 84,380 ha 5

Countries ranked near Brazil

  1. 16 South Africa 103,955 ha compare
  2. 17 Germany 101,560 ha compare
  3. 18 Afghanistan 96,548 ha compare
  4. 20 Greece 83,560 ha compare
  5. 21 Egypt 80,078 ha compare
  6. 22 Russian Federation 76,587 ha compare

See the full ranking of 135 places →

More agriculture & rural data for Brazil

All data for Brazil →

Frequently asked questions

What is grapes — area harvested in Brazil?
Grapes — area harvested in Brazil was 84,380 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest grapes — area harvested recorded in Brazil?
The highest recorded value was 84,380 ha in 2024.
What is the lowest grapes — area harvested recorded in Brazil?
The lowest recorded value was 53,324 ha in 1974.
How does Brazil rank for grapes — area harvested?
Brazil ranks 19th out of 98 countries with data for 2024.
Is grapes — area harvested rising or falling in Brazil?
Over the last ten years it is up 7.1%. The long-run trend across the full record is rising.
Where does this Brazil data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Area harvested. Statizoid updates them automatically from the source API.

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Grapes — Area harvested in Brazil. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/grapes-area-harvested/brazil/

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About this data

Indicator
Grapes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,959 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.