Grapes and products (excl wine) β Residuals by country
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply...
What the numbers show
Grapes and products (excl wine) β Residuals is currently reported for 65 countries. The highest value is 19 1000 t in Ukraine; the lowest is -3,152 1000 t in Italy.
The median across all reporting countries is 0 1000 t, and the mean is -100.37 1000 t.
Over the past decade 26 countries rose and 22 fell. The largest increase was in Ukraine (up 171.4%), and the largest decrease in Georgia (down 4,400.0%).
Grapes and products (excl wine) β Residuals: full country ranking
| # | Country | Latest | Year | 10-year change | Trend |
|---|---|---|---|---|---|
| 1 | Ukraine | 19 1000 t | 2023 | up 171.4% | volatile |
| 2 | Armenia | 9 1000 t | 2023 | β | volatile |
| 3 | Zimbabwe | 3 1000 t | 2023 | β | volatile |
| 4 | Kazakhstan | 2 1000 t | 2023 | up 120.0% | volatile |
| 5 | Afghanistan | 0 1000 t | 2023 | β | volatile |
| 5 | Angola | 0 1000 t | 2023 | β | volatile |
| 5 | United Arab Emirates | 0 1000 t | 2023 | β | volatile |
| 5 | Argentina | 0 1000 t | 2023 | down 100.0% | volatile |
| 5 | Azerbaijan | 0 1000 t | 2023 | up 100.0% | volatile |
| 5 | Bosnia and Herzegovina | 0 1000 t | 2023 | up 100.0% | volatile |
| 5 | Belarus | 0 1000 t | 2023 | up 100.0% | volatile |
| 5 | Brazil | 0 1000 t | 2023 | down 100.0% | volatile |
| 5 | Canada | 0 1000 t | 2023 | β | volatile |
| 5 | Switzerland | 0 1000 t | 2023 | up 100.0% | volatile |
| 5 | Czechia | 0 1000 t | 2023 | down 100.0% | volatile |
| 5 | Germany | 0 1000 t | 2023 | down 100.0% | volatile |
| 5 | Algeria | 0 1000 t | 2023 | down 100.0% | volatile |
| 5 | Spain | 0 1000 t | 2023 | down 100.0% | volatile |
| 5 | Ethiopia | 0 1000 t | 2023 | β | volatile |
| 5 | Greece | 0 1000 t | 2023 | up 100.0% | volatile |
| 5 | Israel | 0 1000 t | 2023 | up 100.0% | volatile |
| 5 | Kyrgyzstan | 0 1000 t | 2023 | β | volatile |
| 5 | Kuwait | 0 1000 t | 2023 | β | volatile |
| 5 | Lebanon | 0 1000 t | 2023 | β | volatile |
| 5 | Lithuania | 0 1000 t | 2023 | up 100.0% | volatile |
| 5 | Luxembourg | 0 1000 t | 2023 | up 100.0% | volatile |
| 5 | Morocco | 0 1000 t | 2023 | down 100.0% | volatile |
| 5 | Mexico | 0 1000 t | 2023 | up 100.0% | volatile |
| 5 | North Macedonia | 0 1000 t | 2023 | down 100.0% | volatile |
| 5 | Montenegro | 0 1000 t | 2023 | up 100.0% | volatile |
| 5 | Mauritius | 0 1000 t | 2023 | β | volatile |
| 5 | Namibia | 0 1000 t | 2023 | β | volatile |
| 5 | New Zealand | 0 1000 t | 2023 | up 100.0% | volatile |
| 5 | Peru | 0 1000 t | 2023 | up 100.0% | volatile |
| 5 | Poland | 0 1000 t | 2023 | up 100.0% | volatile |
| 5 | Romania | 0 1000 t | 2023 | down 100.0% | volatile |
| 5 | Slovak Republic | 0 1000 t | 2023 | up 100.0% | volatile |
| 5 | Slovenia | 0 1000 t | 2023 | down 100.0% | volatile |
| 5 | Tajikistan | 0 1000 t | 2023 | β | volatile |
| 5 | Turkmenistan | 0 1000 t | 2023 | β | volatile |
| 5 | Tunisia | 0 1000 t | 2023 | down 100.0% | volatile |
| 5 | Uruguay | 0 1000 t | 2023 | up 100.0% | volatile |
| 5 | Yemen | 0 1000 t | 2023 | up 100.0% | volatile |
| 5 | South Africa | 0 1000 t | 2023 | up 100.0% | rising |
| 5 | Russian Federation | 0 1000 t | 2023 | down 100.0% | volatile |
| 5 | United Kingdom of Great Britain and Northern Ireland | 0 1000 t | 2023 | down 100.0% | volatile |
| 146 | Nepal | -2 1000 t | 2023 | down 100.0% | volatile |
| 147 | Albania | -6 1000 t | 2023 | down 20.0% | flat |
| 147 | Cyprus | -6 1000 t | 2023 | down 400.0% | volatile |
| 149 | Egypt | -7 1000 t | 2023 | β | volatile |
| 150 | Colombia | -8 1000 t | 2023 | down 300.0% | volatile |
| 151 | Bulgaria | -12 1000 t | 2023 | up 84.6% | rising |
| 152 | Croatia | -26 1000 t | 2023 | down 136.4% | volatile |
| 153 | Georgia | -43 1000 t | 2023 | down 4,400.0% | volatile |
| 154 | Jordan | -46 1000 t | 2023 | β | volatile |
| 155 | Chile | -55 1000 t | 2023 | up 73.6% | volatile |
| 156 | Portugal | -60 1000 t | 2023 | up 47.4% | rising |
| 157 | Austria | -78 1000 t | 2023 | up 29.1% | rising |
| 158 | Australia | -123 1000 t | 2023 | up 52.0% | falling |
| 158 | Australia and New Zealand | -123 1000 t | 2023 | up 56.7% | falling |
| 160 | Hungary | -126 1000 t | 2023 | up 16.6% | rising |
| 161 | Belgium | -159 1000 t | 2023 | down 3,280.0% | volatile |
| 162 | Uzbekistan | -233 1000 t | 2023 | β | volatile |
| 163 | France | -2,292 1000 t | 2023 | down 122.3% | falling |
| 164 | Italy | -3,152 1000 t | 2023 | down 189.4% | volatile |
Regions and income groups
Aggregates are excluded from the country ranking above so that a region can never outrank a country.
- Eastern Africa 2 1000 t
- Northern America 0 1000 t
- Northern Europe 0 1000 t
- United States of America 0 1000 t
- Southern Africa 0 1000 t
- Western Africa 0 1000 t
- Central America 0 1000 t
- Eastern Asia 0 1000 t
- South-Eastern Asia 0 1000 t
- Net Food Importing Developing Countries (NFIDCs) -56 1000 t
- Americas -64 1000 t
- Land Locked Developing Countries (LLDCs) -221 1000 t
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.