Grapes and products (excl wine) — Residuals in Central America
Central America: Grapes and products (excl wine) — Residuals was 0 1000 t in 2023. ◆ Volatile
Grapes and products (excl wine) — Residuals in Central America, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Central America recorded 0 1000 t for grapes and products (excl wine) — residuals in 2023. That is the highest value across all 14 years on record.
That represents a change of up 100.0% over ten years.
Over the whole period, grapes and products (excl wine) — residuals in Central America peaked at 0 1000 t in 2020 and was at its lowest, -7 1000 t, in 2012.
That places Central America 2nd out of 29 groups with data for 2023, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Grapes and products (excl wine) — Residuals in Central America, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | -6 1000 t | — |
| 2011 | -6 1000 t | -0.0% |
| 2012 | -7 1000 t | +16.7% |
| 2013 | -7 1000 t | -0.0% |
| 2014 | -7 1000 t | -0.0% |
| 2015 | -7 1000 t | -0.0% |
| 2016 | -7 1000 t | -0.0% |
| 2017 | -6 1000 t | -14.3% |
| 2018 | -6 1000 t | -0.0% |
| 2019 | -6 1000 t | -0.0% |
| 2020 | 0 1000 t | -100.0% |
| 2021 | 0 1000 t | — |
| 2022 | 0 1000 t | — |
| 2023 | 0 1000 t | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | -6.5 1000 t | -7 1000 t | -6 1000 t | 10 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 4 |
Countries ranked near Central America
- 1 Ukraine 19 1000 t compare
- 1 Türkiye 0 1000 t compare
- 2 Armenia 9 1000 t compare
- 3 Zimbabwe 3 1000 t compare
- 4 Kazakhstan 2 1000 t compare
- 5 Tuvalu 0 1000 t
- 5 Naoero 0 1000 t
- 5 Tonga 0 1000 t
- 5 Marshall Islands 0 1000 t
- 5 Bhutan 0 1000 t
- 5 Qatar 0 1000 t
- 5 Bahrain 0 1000 t
- 5 Cuba 0 1000 t
- 5 Turkmenistan 0 1000 t compare
- 5 Kiribati 0 1000 t
- 5 Lesotho 0 1000 t
- 5 Comoros 0 1000 t
- 5 Djibouti 0 1000 t
- 5 Sao Tome and Principe 0 1000 t
- 5 Guinea-Bissau 0 1000 t
- 5 Liberia 0 1000 t
- 5 Tajikistan 0 1000 t compare
- 5 China, Macao SAR 0 1000 t
- 5 Mauritania 0 1000 t
- 5 Afghanistan 0 1000 t compare
- 5 Saint Kitts and Nevis 0 1000 t
- 5 Mongolia 0 1000 t
- 5 Solomon Islands 0 1000 t
- 5 Gambia 0 1000 t
- 5 Sierra Leone 0 1000 t
- 5 Vanuatu 0 1000 t
- 5 Libya 0 1000 t
- 5 Suriname 0 1000 t
- 5 Saint Vincent and the Grenadines 0 1000 t
- 5 Montenegro 0 1000 t compare
- 5 Maldives 0 1000 t
- 5 Seychelles 0 1000 t
- 5 Kuwait 0 1000 t compare
- 5 French Polynesia 0 1000 t
- 5 Iceland 0 1000 t
- 5 Samoa 0 1000 t
- 5 Grenada 0 1000 t
- 5 Kyrgyzstan 0 1000 t compare
- 5 Gabon 0 1000 t
- 5 Guyana 0 1000 t
- 5 Estonia 0 1000 t
- 5 Haiti 0 1000 t
- 5 Saint Lucia 0 1000 t
- 5 Papua New Guinea 0 1000 t
- 5 Lithuania 0 1000 t compare
- 5 Bosnia and Herzegovina 0 1000 t compare
- 5 Eswatini 0 1000 t
- 5 Guinea 0 1000 t
- 5 Angola 0 1000 t compare
- 5 North Macedonia 0 1000 t compare
- 5 New Caledonia 0 1000 t
- 5 Bahamas 0 1000 t
- 5 Congo 0 1000 t
- 5 Niger 0 1000 t
- 5 Azerbaijan 0 1000 t compare
- 5 Oman 0 1000 t
- 5 Paraguay 0 1000 t
- 5 Finland 0 1000 t
- 5 Iraq 0 1000 t
- 5 Belarus 0 1000 t compare
- 5 Uruguay 0 1000 t compare
- 5 Slovakia 0 1000 t compare
- 5 Antigua and Barbuda 0 1000 t
- 5 Algeria 0 1000 t compare
- 5 Latvia 0 1000 t
- 5 Namibia 0 1000 t compare
- 5 Barbados 0 1000 t
- 5 Luxembourg 0 1000 t compare
- 5 Ireland 0 1000 t
- 5 Burkina Faso 0 1000 t
- 5 Serbia 0 1000 t
- 5 Czechia 0 1000 t compare
- 5 Tunisia 0 1000 t compare
- 5 Argentina 0 1000 t compare
- 5 Saudi Arabia 0 1000 t
- 5 Norway 0 1000 t
- 5 Myanmar 0 1000 t
- 5 Panama 0 1000 t
- 5 Mauritius 0 1000 t compare
- 5 Dominican Republic 0 1000 t
- 5 Slovenia 0 1000 t compare
- 5 Belize 0 1000 t
- 5 Jamaica 0 1000 t
- 5 Netherlands (Kingdom of the) 0 1000 t
- 5 Rwanda 0 1000 t
- 5 Nicaragua 0 1000 t
- 5 Israel 0 1000 t compare
- 5 China, Hong Kong SAR 0 1000 t
- 5 Romania 0 1000 t compare
- 5 Yemen 0 1000 t compare
- 5 Poland 0 1000 t compare
- 5 Denmark 0 1000 t
- 5 El Salvador 0 1000 t
- 5 Switzerland 0 1000 t compare
- 5 Madagascar 0 1000 t
- 5 Malawi 0 1000 t
- 5 Trinidad and Tobago 0 1000 t
- 5 Zambia 0 1000 t
- 5 United Kingdom of Great Britain and Northern Ireland 0 1000 t compare
- 5 Russian Federation 0 1000 t compare
- 5 Mozambique 0 1000 t
- 5 New Zealand 0 1000 t compare
- 5 Malta 0 1000 t
- 5 Malaysia 0 1000 t
- 5 Fiji 0 1000 t
- 5 Canada 0 1000 t compare
- 5 Lebanon 0 1000 t compare
- 5 Ghana 0 1000 t
- 5 Sweden 0 1000 t
- 5 China, Taiwan Province of 0 1000 t
- 5 Ecuador 0 1000 t
- 5 United Arab Emirates 0 1000 t compare
- 5 Botswana 0 1000 t
- 5 Morocco 0 1000 t compare
- 5 Greece 0 1000 t compare
- 5 Senegal 0 1000 t
- 5 Ethiopia 0 1000 t compare
- 5 Cameroon 0 1000 t
- 5 Cambodia 0 1000 t
- 5 Germany 0 1000 t compare
- 5 Bangladesh 0 1000 t
- 5 Nigeria 0 1000 t
- 5 South Africa 0 1000 t compare
- 5 Republic of Korea 0 1000 t
- 5 Honduras 0 1000 t
- 5 Pakistan 0 1000 t
- 5 Costa Rica 0 1000 t
- 5 Sri Lanka 0 1000 t
- 5 Uganda 0 1000 t
- 5 Philippines 0 1000 t
- 5 Peru 0 1000 t compare
- 5 Spain 0 1000 t compare
- 5 India 0 1000 t
- 5 Thailand 0 1000 t
- 5 Brazil 0 1000 t compare
- 5 Mexico 0 1000 t compare
- 5 China, mainland 0 1000 t
- 5 Guatemala 0 1000 t
- 5 Indonesia 0 1000 t
- 5 Kenya 0 1000 t
- 5 China 0 1000 t
More agriculture & rural data for Central America
- Cabbages — Area harvested, annual growth rate -5.72 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.5695 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 2.6 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -1.98 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.7 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 4.42 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 5.5 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.23 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.2408 % change on previous year (2024)
- Cabbages — Production, annual growth rate -5.95 % change on previous year (2024)
Frequently asked questions
- What is grapes and products (excl wine) — residuals in Central America?
- Grapes and products (excl wine) — residuals in Central America was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest grapes and products (excl wine) — residuals recorded in Central America?
- The highest recorded value was 0 1000 t in 2020.
- What is the lowest grapes and products (excl wine) — residuals recorded in Central America?
- The lowest recorded value was -7 1000 t in 2012.
- How does Central America rank for grapes and products (excl wine) — residuals?
- Central America ranks 2nd out of 29 groups with data for 2023.
- Is grapes and products (excl wine) — residuals rising or falling in Central America?
- Over the last ten years it is up 100.0%. The long-run trend across the full record is volatile.
- Where does this Central America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes and products (excl wine) — Residuals. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.