Fruit Primary — Yield in Rwanda
Rwanda: Fruit Primary — Yield was 11,440 kg/ha in 2024. ▼ Falling
Fruit Primary — Yield in Rwanda, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, fruit primary — yield in Rwanda stood at 11,440 kg/ha.
That represents a change of up 1.2% on the previous year and up 17.0% over ten years.
Over the whole period, fruit primary — yield in Rwanda peaked at 13,114 kg/ha in 2018 and was at its lowest, 4,939 kg/ha, in 2001.
Rwanda ranks 82nd of 191 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Fruit Primary — Yield in Rwanda, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 9,990 kg/ha | — |
| 1962 | 10,030 kg/ha | +0.4% |
| 1963 | 10,025 kg/ha | -0.0% |
| 1964 | 10,997 kg/ha | +9.7% |
| 1965 | 12,040 kg/ha | +9.5% |
| 1966 | 10,012 kg/ha | -16.8% |
| 1967 | 12,038 kg/ha | +20.2% |
| 1968 | 12,052 kg/ha | +0.1% |
| 1969 | 12,051 kg/ha | -0.0% |
| 1970 | 11,053 kg/ha | -8.3% |
| 1971 | 11,052 kg/ha | -0.0% |
| 1972 | 11,072 kg/ha | +0.2% |
| 1973 | 11,402 kg/ha | +3.0% |
| 1974 | 9,203 kg/ha | -19.3% |
| 1975 | 9,215 kg/ha | +0.1% |
| 1976 | 9,194 kg/ha | -0.2% |
| 1977 | 9,214 kg/ha | +0.2% |
| 1978 | 9,674 kg/ha | +5.0% |
| 1979 | 10,333 kg/ha | +6.8% |
| 1980 | 9,301 kg/ha | -10.0% |
| 1981 | 9,675 kg/ha | +4.0% |
| 1982 | 9,699 kg/ha | +0.2% |
| 1983 | 9,739 kg/ha | +0.4% |
| 1984 | 8,288 kg/ha | -14.9% |
| 1985 | 9,412 kg/ha | +13.6% |
| 1986 | 9,289 kg/ha | -1.3% |
| 1987 | 10,986 kg/ha | +18.3% |
| 1988 | 7,462 kg/ha | -32.1% |
| 1989 | 7,370 kg/ha | -1.2% |
| 1990 | 6,922 kg/ha | -6.1% |
| 1991 | 6,439 kg/ha | -7.0% |
| 1992 | 6,445 kg/ha | +0.1% |
| 1993 | 6,466 kg/ha | +0.3% |
| 1994 | 6,468 kg/ha | +0.0% |
| 1995 | 6,455 kg/ha | -0.2% |
| 1996 | 6,474 kg/ha | +0.3% |
| 1997 | 6,426 kg/ha | -0.7% |
| 1998 | 6,479 kg/ha | +0.8% |
| 1999 | 7,049 kg/ha | +8.8% |
| 2000 | 6,116 kg/ha | -13.2% |
| 2001 | 4,939 kg/ha | -19.2% |
| 2002 | 7,654 kg/ha | +55.0% |
| 2003 | 6,630 kg/ha | -13.4% |
| 2004 | 6,729 kg/ha | +1.5% |
| 2005 | 7,075 kg/ha | +5.1% |
| 2006 | 7,132 kg/ha | +0.8% |
| 2007 | 6,964 kg/ha | -2.3% |
| 2008 | 6,920 kg/ha | -0.6% |
| 2009 | 8,458 kg/ha | +22.2% |
| 2010 | 8,029 kg/ha | -5.1% |
| 2011 | 8,623 kg/ha | +7.4% |
| 2012 | 9,020 kg/ha | +4.6% |
| 2013 | 9,355 kg/ha | +3.7% |
| 2014 | 9,781 kg/ha | +4.5% |
| 2015 | 10,414 kg/ha | +6.5% |
| 2016 | 11,420 kg/ha | +9.7% |
| 2017 | 11,641 kg/ha | +1.9% |
| 2018 | 13,114 kg/ha | +12.7% |
| 2019 | 11,179 kg/ha | -14.8% |
| 2020 | 10,915 kg/ha | -2.4% |
| 2021 | 11,016 kg/ha | +0.9% |
| 2022 | 11,106 kg/ha | +0.8% |
| 2023 | 11,309 kg/ha | +1.8% |
| 2024 | 11,440 kg/ha | +1.2% |
Rwanda compared with similar countries
- Rwanda's 11,440 kg/ha is above the median for low income countries, which is 6,341 kg/ha, 1.8× the median. (22 countries reporting)
- Rwanda's 11,440 kg/ha is above the median for Sub-Saharan Africa, which is 6,972 kg/ha, 1.6× the median. (44 countries reporting)
Biggest year-on-year movements
Years where Fruit Primary — Yield in Rwanda changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2002 | +55.0% | 4,939 kg/ha | 7,654 kg/ha |
| 1988 | -32.1% | 10,986 kg/ha | 7,462 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11,026 kg/ha | 9,990 kg/ha | 12,052 kg/ha | 9 |
| 1970s | 10,141 kg/ha | 9,194 kg/ha | 11,402 kg/ha | 10 |
| 1980s | 9,122 kg/ha | 7,370 kg/ha | 10,986 kg/ha | 10 |
| 1990s | 6,562 kg/ha | 6,426 kg/ha | 7,049 kg/ha | 10 |
| 2000s | 6,862 kg/ha | 4,939 kg/ha | 8,458 kg/ha | 10 |
| 2010s | 10,258 kg/ha | 8,029 kg/ha | 13,114 kg/ha | 10 |
| 2020s | 11,157 kg/ha | 10,915 kg/ha | 11,440 kg/ha | 5 |
Countries ranked near Rwanda
More agriculture & rural data for Rwanda
- Agriculture, forestry, and fishing, value added (current US$), annual 5.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.203 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 228.16 current US$ per person (2025)
- Rural population, annual growth rate 0.6953 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6909 units per person (2025)
- Share of GDP from agriculture 20.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 20.3% (2025)
- Agricultural raw materials exports 0.8% (2022)
- Agricultural raw materials imports 0.9% (2022)
Frequently asked questions
- What is fruit primary — yield in Rwanda?
- Fruit primary — yield in Rwanda was 11,440 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — yield recorded in Rwanda?
- The highest recorded value was 13,114 kg/ha in 2018.
- What is the lowest fruit primary — yield recorded in Rwanda?
- The lowest recorded value was 4,939 kg/ha in 2001.
- How does Rwanda rank for fruit primary — yield?
- Rwanda ranks 82nd out of 191 countries with data for 2024.
- Is fruit primary — yield rising or falling in Rwanda?
- Over the last ten years it is up 17.0%. The long-run trend across the full record is falling.
- Where does this Rwanda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.