Fruit Primary — Yield in Spain
Spain: Fruit Primary — Yield was 11,262 kg/ha in 2024. ▲ Rising
Fruit Primary — Yield in Spain, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, fruit primary — yield in Spain stood at 11,262 kg/ha.
Compared with earlier readings it is up 3.7% on the previous year and down 9.0% over ten years.
Over the whole period, fruit primary — yield in Spain peaked at 12,820 kg/ha in 2018 and was at its lowest, 3,654 kg/ha, in 1961.
That places Spain 103rd out of 252 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Fruit Primary — Yield in Spain, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 3,654 kg/ha | — |
| 1962 | 3,732 kg/ha | +2.1% |
| 1963 | 4,257 kg/ha | +14.1% |
| 1964 | 4,806 kg/ha | +12.9% |
| 1965 | 4,332 kg/ha | -9.9% |
| 1966 | 4,955 kg/ha | +14.4% |
| 1967 | 4,086 kg/ha | -17.5% |
| 1968 | 4,232 kg/ha | +3.6% |
| 1969 | 4,522 kg/ha | +6.9% |
| 1970 | 4,352 kg/ha | -3.8% |
| 1971 | 4,679 kg/ha | +7.5% |
| 1972 | 5,175 kg/ha | +10.6% |
| 1973 | 6,072 kg/ha | +17.3% |
| 1974 | 5,705 kg/ha | -6.1% |
| 1975 | 5,341 kg/ha | -6.4% |
| 1976 | 4,911 kg/ha | -8.0% |
| 1977 | 4,223 kg/ha | -14.0% |
| 1978 | 5,138 kg/ha | +21.7% |
| 1979 | 6,648 kg/ha | +29.4% |
| 1980 | 6,083 kg/ha | -8.5% |
| 1981 | 5,496 kg/ha | -9.6% |
| 1982 | 5,870 kg/ha | +6.8% |
| 1983 | 5,974 kg/ha | +1.8% |
| 1984 | 5,748 kg/ha | -3.8% |
| 1985 | 6,143 kg/ha | +6.9% |
| 1986 | 6,402 kg/ha | +4.2% |
| 1987 | 7,140 kg/ha | +11.5% |
| 1988 | 5,921 kg/ha | -17.1% |
| 1989 | 6,897 kg/ha | +16.5% |
| 1990 | 7,796 kg/ha | +13.0% |
| 1991 | 7,063 kg/ha | -9.4% |
| 1992 | 8,512 kg/ha | +20.5% |
| 1993 | 7,780 kg/ha | -8.6% |
| 1994 | 7,349 kg/ha | -5.5% |
| 1995 | 7,351 kg/ha | +0.0% |
| 1996 | 8,479 kg/ha | +15.3% |
| 1997 | 9,548 kg/ha | +12.6% |
| 1998 | 8,870 kg/ha | -7.1% |
| 1999 | 9,784 kg/ha | +10.3% |
| 2000 | 9,745 kg/ha | -0.4% |
| 2001 | 9,441 kg/ha | -3.1% |
| 2002 | 9,739 kg/ha | +3.2% |
| 2003 | 10,729 kg/ha | +10.2% |
| 2004 | 10,301 kg/ha | -4.0% |
| 2005 | 9,570 kg/ha | -7.1% |
| 2006 | 10,797 kg/ha | +12.8% |
| 2007 | 9,604 kg/ha | -11.1% |
| 2008 | 10,276 kg/ha | +7.0% |
| 2009 | 9,779 kg/ha | -4.8% |
| 2010 | 10,884 kg/ha | +11.3% |
| 2011 | 10,788 kg/ha | -0.9% |
| 2012 | 10,340 kg/ha | -4.1% |
| 2013 | 12,406 kg/ha | +20.0% |
| 2014 | 12,380 kg/ha | -0.2% |
| 2015 | 11,842 kg/ha | -4.3% |
| 2016 | 12,324 kg/ha | +4.1% |
| 2017 | 11,683 kg/ha | -5.2% |
| 2018 | 12,820 kg/ha | +9.7% |
| 2019 | 11,771 kg/ha | -8.2% |
| 2020 | 12,577 kg/ha | +6.8% |
| 2021 | 12,247 kg/ha | -2.6% |
| 2022 | 10,764 kg/ha | -12.1% |
| 2023 | 10,859 kg/ha | +0.9% |
| 2024 | 11,262 kg/ha | +3.7% |
Spain compared with similar countries
- Spain's 11,262 kg/ha is above the median for high income countries, which is 9,957 kg/ha, 1.1× the median. (57 countries reporting)
- Spain's 11,262 kg/ha is above the median for Europe & Central Asia, which is 8,800 kg/ha, 1.3× the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,286 kg/ha | 3,654 kg/ha | 4,955 kg/ha | 9 |
| 1970s | 5,224 kg/ha | 4,223 kg/ha | 6,648 kg/ha | 10 |
| 1980s | 6,167 kg/ha | 5,496 kg/ha | 7,140 kg/ha | 10 |
| 1990s | 8,253 kg/ha | 7,063 kg/ha | 9,784 kg/ha | 10 |
| 2000s | 9,998 kg/ha | 9,441 kg/ha | 10,797 kg/ha | 10 |
| 2010s | 11,724 kg/ha | 10,340 kg/ha | 12,820 kg/ha | 10 |
| 2020s | 11,542 kg/ha | 10,764 kg/ha | 12,577 kg/ha | 5 |
Countries ranked near Spain
More agriculture & rural data for Spain
- Cropland extent over the long-term, annual growth rate -0.0816 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.3372 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.3681 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.5425 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 7.64 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0268 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,036 current US$ per person (2025)
- Rural population, annual growth rate 0.0113 % change on previous year (2025)
Frequently asked questions
- What is fruit primary — yield in Spain?
- Fruit primary — yield in Spain was 11,262 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — yield recorded in Spain?
- The highest recorded value was 12,820 kg/ha in 2018.
- What is the lowest fruit primary — yield recorded in Spain?
- The lowest recorded value was 3,654 kg/ha in 1961.
- How does Spain rank for fruit primary — yield?
- Spain ranks 103rd out of 252 countries with data for 2024.
- Is fruit primary — yield rising or falling in Spain?
- Over the last ten years it is down 9.0%. The long-run trend across the full record is rising.
- Where does this Spain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.